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Roasted Pears and Tequila Don Julio Añejo Infused Caramel with Vanilla Ice Cream

Roasted Pears and Tequila Don Julio Añejo Infused Caramel with Vanilla Ice Cream


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Make this Roasted Pears and Tequila Don Julio Añejo Infused Caramel with Vanilla Ice Cream recipe.

While you might not have thought of serving tequila at your Thanksgiving feast, Tequila Don Julio has some unique holiday-inspired recipes sure to add new depths and flavors to your menu like this Roasted Pears and Tequila Don Julio Añejo Infused Caramel with Vanilla Ice Cream recipe.

Ingredients

For the tequila Don Julio Añejo infused caramel:

  • 1 Cup sugar
  • 1/4 Cup water
  • 4 Tablespoons butter
  • 1/4 Cup heavy cream
  • 2 Ounces tequila, such as Don Julio Añejo
  • Vanilla bean, split and scraped
  • Pinch of salt

For the roasted pears:

  • 3 pears, halved
  • 2 Tablespoons honey
  • 1/2 Teaspoon ground cinnamon
  • Pinch of salt

Servings4

Calories Per Serving515

Folate equivalent (total)11µg3%


Roasted Pears and Tequila Don Julio Añejo Infused Caramel with Vanilla Ice Cream - Recipes

Fresh avocado filled with our shrimp salad and drizzled with a balsamic glaze

Cubano $11

Crispy Cuban bread pressed with sliced ham, slow roasted pork, jack cheese, Dijon mustard, and sliced pickles, served with seasoned curly fries

Salmon B.A.L.T. $13

Blackened salmon on Texas toast with bacon, avocado, shredded lettuce, tomato, and garlic mustard aioli, served with seasoned curly fries

Pambazos Mexicanos $13

AN ICONIC MEXICO CITY STREET SANDWICH!
Chorizo, potatoes, hard boiled egg, lime crema, queso Oaxaca, and lettuce stuffed in a torta roll, dipped in guajillo sauce and flash fried, served with seasoned curly fries

La Burguesa $13

House-ground, grilled CAB beef patty, topped with a fried egg, jack cheese, bacon, caramelized onions, chipotle aioli, and a side of roasted jalapeños, served with seasoned curly fries

Chilaquiles $12

Corn tortillas simmered in a delicious salsa verde, topped with shredded chicken, fried eggs, queso fresco, cilantro, and chopped red onions, garnished with radish and lime crema

Tortas $12

Ham, Grilled Chicken, Al Pastor, or Carne Asada (+$1)
Served on a telera roll with avocado slices, queso Oaxaca, lettuce, tomato, refried bean spread, onions, mayonnaise, and house-pickled serrano peppers, served with curly fries

COMBO SPECIAL Pick 2 for $10

MON – FRI 11AM – 1:30PM
INCLUDES A SODA/TEA/COFFEE/NATTY BOH
PLEASE NO SUBSTITUTIONS

CHOOSE ONE:

Chicken Tortilla Soup

Avocado, tortilla strips, cotija cheese

Soup of the Day

Ask your server for details

House Salad

Spring mix, jicama slaw, oranges, avocado slices, toasted pumpkin seeds, prickly pear vinaigrette

Caesar Salad

Chopped romaine, housemade Caesar dressing with queso fresco and tortilla strips

CHOOSE ONE:

Chicken or Fried & Avocado Tacos (two)

Flour tortilla, jack cheese, lettuce, pico de gallo

Pulled Pork Sliders (two)

Topped with chipotle slaw

Black Bean Enchiladas (two)

Corn tortillas, jack cheese, chile rojo

Puerco TamalE

Pulled pork stuffed in a tamale, topped with mole verde

Habanero BBQ Chicken Sandwich

Grilled chicken breast, lettuce, tomato, ranch dressing

19% GRATUITY IS ADDED FOR PARTIES OF 5 OR MORE
APPETIZERS

GUACAMOLE FRESCO v $10

Fresh avocado, lime, cilantro, chiles, tomato, and onion

QUESO FUNDIDO v $7

A blend of four cheeses and cilantro topped with a fresh jalapeño slice and pico de gallo, served with warm flour tortillas Chorizo +$2 or Crab +$4

ELOTE $7

Two ears of corn, grilled to perfection and generously covered with mayo and chile pequin, topped with queso fresco

CHORIZO MAC & CHEESE $9

Housemade chorizo mixed with a creamy cheese blend and ditalini pasta

BLUE AGAVE MUSSELS $13

PEI mussels in a creamy chile sauce and chipotle rouille, served with tostadas

SCALLOPS $19

Scallops cooked in butter and tequila, topped with mango salsa, served with cactus salad

CEVICHE $11

White fish and shrimp cured with lime juice, onion, cilantro and serrano peppers placed on two tostadas, topped with mayo, tomatoes, and hot sauce

SHRIMP QUESADILLA $13

Blackened shrimp with melted jack cheese in a grilled flour tortilla, served with mesclun greens, pico de gallo, and lime crema

CHEESE QUESADILLA $10

Jack cheese melted to perfection in a grilled flour tortilla, served with guacamole, pico de gallo, and lime crema

FLOR DE CALABAZA QUESADILLA $10

Melted queso Oaxaca served in a flour tortilla with flores de calabaza, lime crema, and queso fresco

JALAPEÑO RELLENOS $8

Roasted jalapeños stuffed with a house blend of cheese, shrimp, and cilantro, topped with chile rojo and lime crema

CHORIZO EMPANADA $8

Housemade chorizo and jack cheese in a fried pastry crust, topped with jicama slaw and served with chile rojo sauce and lime crema

MUSHROOM EMPANADA v $8

Sauteed mushrooms, garlic, corn, and jack cheese in a fried pastry crust, topped with jicama slaw and served with mole amarillo and lime crema

HABANERO BBQ CHICKEN WINGS $12

Habanero rubbed wings fried and tossed in a spicy BBQ sauce then finished on the grill, served with chipotle ranch and carrot strips

SOPES $11

Two fried corn tortillas topped with refried beans, lengua, lettuce, cotija cheese, radish, diced onion, cilantro, and mole amarillo

THE AGAVE SAMPLER $16

Shrimp quesadilla, jalapeño relleno, guacamole, pico de gallo, mushroom or chorizo empanada and sopes, topped with chile rojo and lime crema

PUERCO STUFFED TAMALES $8

Tamales stuffed with pulled pork, topped with mole amarillo and cilantro

SOUPS

CHICKEN TORTILLA Cup $6 Bowl $7

Spicy and thick tomato soup with chicken and avocado, topped with tortilla strips and cotija cheese

SOUP OF THE DAY

Ask your server for details

SALADS

HOUSE SALAD V GF $6

Spring mix, jicama slaw, oranges, avocado slices, toasted pumpkin seeds tossed in a prickly pear vinaigrette

CAESAR SALAD $8

Chopped romaine tossed in housemade Caesar dressing with cotija cheese and tortilla strips

TACO SALAD V $11

Crunchy flour tortilla bowl filled with black beans, romaine lettuce, pico de gallo, jack cheese, and avocado, served with a side of chipotle ranch dressing
Grilled Chicken +$5, Blackened Tilapia +$5, Fried Avocado +$6, Blackened Gulf Shrimp +$7, Carne Asada +$7

TACOS

Three tacos served on soft flour or corn tortillas (GF) with lettuce, pico de gallo, and jack cheese, served with black beans and agave rice

CARNE ASADA $16

POLLO $14

Pulled or Grilled Chicken

ADOBO CAMARONES $16

PESCADO $14

AGUACATE v $14

HONGO v $13

BA TACOS

Two specialty tacos with dish-specific sides

AL PASTOR $17

Traditional seasoned pork on corn tortillas with a piña and jicama salsa and lime crema, served with white rice and refried beans

ATUN $20

Rare ahi tuna on corn tortillas with a black bean spread, chipotle slaw and avocado, served with black beans and agave rice

ROPA VIEJA $17

Slow cooked pulled skirt steak topped with avocado, cilantro, and diced onions on corn tortillas, served with white rice and black beans

ROCKFISH $17

Tempura rockfish on flour tortillas topped with housemade chipotle slaw, and a savory avocado sauce, served with a side of black beans and white rice

LENGUA $16

Beef tongue braised with garlic and salt, on corn tortillas, topped with diced onions, cilantro, and mole amarillo, served with white rice and black beans

ALAMBRE $16

Ground beef, bacon, green peppers, lettuce, and pico de gallo on flour tortillas, served with black beans and white rice

SPECIALTY PLATES

TRADITIONAL CARNITAS GF $18

Slow roasted, slightly sweetened pork, flash fried, served with refried beans, pico de gallo, cilantro, radish, lime wedges, and corn tortillas

CHILE RELLENO v $19

Two roasted poblano chiles stuffed with Mexican cheeses, grilled corn, and roasted garlic, topped with housemade tomato sauce and lime crema, served with agave rice and pico de gallo

CHIPOTLE POLLO SKEWERS $19

Chicken breast marinated in a chipotle lime sauce skewered between fresh peppers and red onion, grilled and served with agave rice and black beans

MARISCADA $25

Mussels, shrimp, calamari, salmon, poblano peppers, tomato, onion, and white rice

SALMÓN A LA TALLA GF $19

Salmon marinated in coconut milk, garlic, onion, guajillo pepper, mustard, mayonnaise, and vinegar, served with a side salad and garlic mashed potatoes

TOCINO WRAPPED PORK $19

Pork loin wrapped in bacon, topped with a mango salsa, served with a side of sweet mashed potatoes and sautéed spinach

ARRACHERA $19

Grilled steak with chile rojo, roasted poblanos, white rice, and black beans

MAR Y TIERRA $19

Shrimp and steak served on a bed of garlic mashed potatoes, topped with cactus salad and a prickly pear sauce

BURRITOS

POLLO $14

Tender pulled chicken rolled with refried beans and cotija cheese on a bed of agave rice, topped with a mole amarillo

CARNE ASADA $16

Grilled skirt steak rolled with black beans and cotija cheese on a bed of white rice, topped with chile rojo sauce

CHORIZO $16

Housemade chorizo sausage rolled with black beans and cotija cheese on a bed of white rice, topped with chile rojo sauce

ALAMBRE BURRITO $19

Ham, bacon, beef, onions, poblano peppers, red pepper, and jack cheese on a bed of white rice, topped with chile rojo and a side of black beans

DOS BURRITOS $25

Smaller versions of the same great burritos! Choose two: pollo, carne, chorizo, or vegetal

VEGGIE BURRITO v $ 14

Seasonal vegetables, cactus salad, and mushrooms on a bed of white rice, topped with a vegetable salsa, served with black beans and a side of guacamole

SEAFOOD BURRITO $22

Scallops, shrimp, onions, peppers, and garlic on a bed of white rice, topped with a cheese sauce and mole amarillo

GF = GLUTEN-FREE TORTILLA AVAILABLE $2

ENCHILADAS

Corn tortillas filled and baked

POLLO $17

Tender pulled chicken with Mexican cheeses, served with agave rice and your choice of beans, topped with mole amarillo or mole poblano and cotija cheese

FLOR DE CALABAZA v $16

Corn tortilla, queso Oaxaca, flor de Calabaza, and homemade tomato sauce, served with white rice and black beans

CARNE ROJO $18

Grilled skirt steak with Mexican cheeses in a housemade chile rojo sauce, served with agave rice and black beans

CHORIZO gf $18

Housemade chorizo sausage with Mexican cheese topped with chile rojo sauce, served with agave rice and black beans

FAJITAS

All fajitas served with lettuce, pico de gallo, jack cheese, lime crema, flour tortillas, sautéed onions and peppers, with agave rice and black beans

CARNE ASADA For one $19, for two $28

GRILLED POLLO For one $17, for two $26

Tender, grilled chicken breast

CAMARONES For one $20, for two $30

Tequila marinated and sautéed gulf shrimp

COMBINATION For one (choose Two) $20 For two (choose THree) $30

SIDES

ALL SIDES $3.50

WHITE RICE V

AGAVE RICE V

REFRIED BEANS

BLACK BEANS V GF

SWEET POTATO MASH V GF

CHIPOTLE SLAW V

JICAMA SLAW V

NOPALES SALAD

ROASTED JALAPEÑOS V GF

LIME CREMA $.75

BEVERAGES

HORCHATA $4

AGUA FRESCA $4

Strawberry, Mango, Hibiscus

JARRITOS MEXICAN SODA $3.50

Pineapple, Fruit Punch, Mandarin, Tamarind, Lime

COCA-COLA MEXICANA $3

SOFT DRINKS, ICED TEA AND LEMONADE $3

BLUE AGAVE COFFEE $3

16 Oz Whole Beans $15

Custom blend of Costa Rican beans, Mexican pluma, and Dutch chocolate bourbon santos

DESSERTS

TRES LECHES CAKE $6

A traditional Mexican celebration cake drenched in three milks, topped with cinnamon whipped cream and toasted almonds

FRIED ICE CREAM $6

Vanilla ice cream hand rolled in crunchy cereal, fried crisp, drizzled with honey and chocolate syrup topped with cinnamon whipped cream

MOLTEN CHOCOLATE CAKE $7

A rich, flourless chocolate cake, topped with cinnamon whipped cream and chocolate sauce, served warm

CHURRO DONUT $7

Mexican pastries fried and rolled in cinnamon sugar, served with Abuelita chocolate sauce and a scoop of ice cream

SUNDAE EN FUEGO! $16

A huge sundae! Vanilla ice cream topped with Mexican chocolate, housemade cinnamon whipped cream, and churros. Drizzled atop is a FLAMING shot of Grand Marnier and Reposado tequila.

19% GRATUITY IS ADDED FOR PARTIES OF 5 OR MORE
STARTERS

TWO-BITE BREAKFAST TACOS v $8

Three mini flour tortillas filled with scrambled eggs, queso sauce, and pico de gallo
(add additional tacos for $2.50 each)

B.Y.O. AVOCADO TOAST v $10.50

Avocado spread and toast points with diced tomatoes, cilantro, red onion, and chopped bacon for the “fixins”

NOT QUESO FUNDIDO v $7

Gringo queso dip with corn chips

MAIN DISHES

BREAKFAST BURRITO $12

Flour tortilla stuffed with scrambled eggs, housemade chorizo, pico de gallo, black beans, and jack cheese, topped with chile rojo sauce and cotija, served with brunch potatoes

HUEVOS RANCHEROS v $12

Two fried eggs atop fried corn tortillas, crema, and a dollop of guacamole—one egg is topped with chile rojo sauce, the other with verde sauce, served with brunch potatoes

HUEVOS PUEBLA $14

Thick toast topped with refried beans, ham, skirt steak, two sunny-side up eggs, lime crema, and a queso sauce, served with brunch potatoes

FRENCH TOAST v $12

Slices of sweet cinnamon Texas toast topped with berries and whipped cream with a side of maple syrup

TRES LECHES PANCAKES V $12

Like the amazing dessert! Pancakes soaked in three milks, topped with berries and whipped cream

LA BREAKFAST BURGUESA $13

A fried egg atop an 8oz. CAB jalapeño burger, bacon, caramelized onions, jack cheese, and chipotle mayo, served with brunch potatoes

EGGS ENCHILADA VERDE V $12

Three corn tortillas filled with scrambled eggs, topped with melted cheese, mole verde, and guacamole, served with brunch potatoes

TAMPICO OMELET V GF $12

Three-egg omelet with mushrooms, zucchini, onions, and jack cheese, served with brunch potatoes

OMELET OF THE SEA GF $16

Three-egg omelet with jumbo crab meat, shrimp, scallops, and jack cheese, served with brunch potatoes

MEXICAN OMELET GF $12

Three-egg omelet with housemade chorizo sausage and cotija cheese, topped with chile rojo, served with brunch potatoes

STEAK & EGGS $16

Two eggs (scrambled or fried) with grilled CAB skirt steak and white toast, served with brunch potatoes

CHILAQUILES GF $13

Corn tortillas simmered in a delicious salsa verde, topped with shredded chicken, fried eggs, queso fresco, cilantro, and chopped red onions, garnished with radish and lime crema

THE TWO-EYED PILE GF $13

Black beans and red chile rice topped with roasted pork, verde mole, two fried eggs, and your choice of bacon or breakfast sausage

PAMBAZO $13

Bread dipped in guajillo sauce then lightly fried and stuffed with chorizo, potatoes, hard boiled egg, sour cream, queso Oaxaca, and lettuce, served with brunch potatoes

KICKIN’ BRUNCH TACOS $12

Jalapeño bacon, scrambled eggs, jack cheese, and pico de gallo in a flour tortilla with avocado sauce, served with brunch potatoes

KIDS BRUNCH

All Kids dishes $7

FRENCH TOAST

Two slices, dipped in egg and cinnamon, topped with a dollop of whipped cream

PANCAKES

Two fluffy pancakes with maple syrup

CHEESY & EGGY TACOS

Two tacos, eggs, and cheese in flour tortillas

LIL’ BREAKFAST PLATTER

Two scrambled eggs topped with melted jack cheese and brunch potatoes

19% GRATUITY IS ADDED FOR PARTIES OF 5 OR MORE

GUACAMOLE FRESCO $7

Housemade daily, served with corn chips

HABANERO BBQ CHICKEN WINGS $10

Served with chipotle ranch and carrots

CHILE RUBBED SCALLOPS $15

TACO DUO

Black Bean $6, Blackened Tilapia, Pulled Chicken, or Roasted Pork $7, Carne Asada or Blackened Shrimp $8

QUESO FUNDIDO $7

An authentic fondue style melted blend of cheeses
Chorizo +$2 or Crab +$4

NACHOS $9

Lime crema, pico de gallo, and guacamole
Carne Asada or Chicken +$4

GRILLED CHICKEN CAESAR $11

Chopped romaine, fried tortilla strips, queso fresco

TRES SLIDERS

Pork $7 or Jalapeño Beef $9

MEXICAN “MARGARITA PIZZA” $7

Jack cheese, pico de gallo, lime crema

QUESADILLA

Blackened Shrimp $14, Carne Asada $12, Chicken $11

CHICKEN FLAUTAS $8

Lettuce, pico de gallo, lime crema, queso fresco

CHICKEN FAJITA WRAP $10

Grilled chicken, onions, peppers, jack cheese

FRIED AVOCADO SLICES $8

Beer battered and deep fried with chipotle ranch dipping sauce

19% GRATUITY IS ADDED FOR PARTIES OF 5 OR MORE
MARGARITAS

Margaritas handmade with premium ingredients, freshly squeezed fruit juice, and 100% blue agave premium tequila

SILVER COIN $10/35/55

Don Julio Blanco and Patr ó n Citr ó nge with our housemade sour mix

EL JEFE $11/42/63

Don Julio A ñ ejo and Grand Marnier with our housemade sour mix

SKINNY-RITA $10/35/53

Casa Noble Crystal, fresh lime juice, and agave nectar

HOUSE $9/32/45

Mi Campo Blanco Tequila and triple sec with our housemade sour mix

SPICY GUAVARITA $9.50/34/52

Three-chile infused Mi Campo Reposado Tequila, guava syrup, and a splash of pineapple juice with our housemade sour mix

POMEGRANATE $9/34/52

Corralejo Silver and Pama Pomegranate Liqueur with our housemade sour mix

PRICKLY PEAR $9.50/35/55

Mi Campo Blanco Tequila, Patr ó n Citr ó nge, and prickly pear puree with our housemade sour mix

MANGO $9/34/52

Mi Campo Blanco Tequila, Patr ó n Citr ó nge, and fresh mango puree with our housemade sour mix

RED PEPPER $9.50/35/55

Don Julio Blanco, triple sec, fresh red pepper juice, and fresh lime juice

COCKTAILS

PALOMA $9

Corralejo Silver, agave nectar, fresh lime juice, and grapefruit soda

REPO FASHIONED $10

Don Julio Reposado tequila, agave nectar, and a dash of bitters

SMOKEY ROBINSON $10

Xicaru Mezcal, St. Germain Liqueur, agave nectar, fresh lime juice, blood orange bitters

MICHELADA $6

Modelo Especial, fresh lime juice, tomato juice, and other spices with a salted rim

STRAWBERRY MOSCOW MULE $10

Ketel One Vodka, frozen strawberry puree, ginger beer, lime

ORANGE CRUSH $9

Smirnoff vodka and orange juice with crushed ice

GRAPEFRUIT CRUSH $9

Smirnoff vodka and grapefruit juice with crushed ice

Beer & Cider

DRAFT BEER

Modelo Especial • Negra Modelo • Dos Equis Amber • Corona Premier
Ask about our 2 rotating craft and seasonal beers.

BOTTLED BEER

Sol • Tecate • Pacifico • Negra Modelo • Dos Equis Lager • Corona • Corona Light • Victoria • Miller Lite • Bud Light • Coors Light • Natural Light • National Bohemian

CIDER

WINE

SPARKLING/ROSÉ GLASS / BOTTLE

Brut Extra Dry • Segura Viudas • Spain • $6/27
Rosé • Mouton Cadet • France • $9/36
Yellow Label • Veuve Clicquot • France • NA/$62

RED GLASS / BOTTLE

Malbec • El Libre • Argentina • $7/25
Tempranillo • Torres Coronas • Spain • $9/34
Merlot • Blackstone • California • $8/30
Pinot Noir • Mark West • California • $8/30
Cabernet Sauvignon • Terrazas Altos • Spain • $7/24

WHITE GLASS / BOTTLE

Albarino • Raimat • Spain • $8/30
Chardonnay • Two Oceans • South Africa • $8/30
Verdejo • Marqués de Riscal • Spain • $7/27
Pinot Grigio • Santa Marina • Italy • $7/27
Riesling • Hogue • Washington • $8/30

SANGRIA GLASS / SM PITCHER / LG PITCHER

Red • $7/26/39
House secret recipe with brandy and blackberry flavors
White • $7/26/39
House secret recipe with peach and citrus flavors

TEQUILA FLIGHTS

Flights are a good way to learn about the difference in brands, as well as styles of tequila. Below are suggested flights to give you the best options in quality, as well as diversity. If you’re feeling more adventurous, choose any three from our vast tequila list to create your own flight plan!

VERTICAL TEQUILA FLIGHTS

Sample ½ oz pours of each brand’s Blanco, Reposado, and Añejo. Served with Sangrita.

Herradura $10
Patró n Roca $14
Deleon $14
Don Julio $12
Corzo $11
Avion $12
Del Maguey Mezcal $14

DON JULIO

ROUND-TRIP FLIGHT All SIX VARIETIES • $45
Blanco • Reposado • Añejo • Añejo Claro 70 • 1942 • Real

HORIZONTAL TEQUILA FLIGHTS

Sample ½ oz pours of the same style of tequila in comparable quality structures. Served with Sangrita.

BLANCO

Flight 1 • Del Maguey Vida • Tosco • Espolòn • $10
Flight 2 • Don Julio • Milagro • Patrón • $11
Flight 3 • Corzo • Casamigos • Avion • $12

REPOSADO

Flight 4 • Tosco • Tres Agaves • Corralejo • $10
Flight 5 • Don Julio • Milagro • Herradura • $11
Flight 6 • Corzo • Casamigos • Casa Noble • $12

A Ñ EJO

Flight 7 • Herradura • El Mayor • Cazadores • $10
Flight 8 • Don Julio • Milagro • Patrón • $12
Flight 9 • Corzo • El Tesoro • Partida • $13

MEZCAL

Flight 10 • Del Maguey Vida • Xicaru Silver • Ilegal Reposado • $15

TEQUILA

BLANCO Aged up to 2 months

Don Julio • Floral, citrus, clean, black pepper • $8
Milagro • Citrus, peppery, spice • $8
Cazadores • Rich, spicy, peppery • $8
Patró n • Crisp, oak, citrus • $8
Herradura • Orange, smoky herbs • $8
Corzo • Tangerine peel, peppery, bold • $9
Partida • Clean, herbal, grapefruit, cooked yam • $9
Deleon Platinum • Sweet agave, citrus, warm spice • $8
Casamigos • Mint, cinnamon, citrus • $10
Patró n Roca • Earth, light pepper, agave • $12
Tosco • smoky, herbal, cooked agave • $8

REPOSADO Aged 2-12 months

Don Julio • Smoky, dark chocolate • $9
Milagro • Citrus, spice, pepper • $8
Cazadores • Intense pepper, light fruit • $8
Patró n • Oak, smooth, spice • $9
Herradura • Vanilla, honey, oak, pepper, grass, citrus • $8
Corzo • Lime, herbs, citrus rind, oak • $9
Partida • Brown sugar, pear, apricot, herbal • $11
Deleón • Agave, spicy, fruit • $9
Casamigos • Caramel, oak, pepper • $12
Patró n Roca • Caramel, vanilla, oak • $13
Tosco • dried fruits, vanilla • $9

A Ñ EJO Aged 1-3 years

Don Julio • Cinnamon, pepper, honey, grapefruit • $11/4
Milagro • Butterscotch, grilled fruits • $9
Cazadores • Crisp, sweet, fresh citrus, caramel • $9
Patró n • Strong agave, oak, spearmint, citrus • $11
Herradura • Herbs, vanilla, oak • $9
Corzo • Toasted oak, baked fruit, toffee, spice • $11
Partida • Butterscotch, cinnamon, ripe banana • $11
Deleón • Oak, toasted almond, light agave • $11
Casamigos • Spice, sweet oak, vanilla • $14
Patró n Roca • Ginger, oak, spice, cinnamon • $14

MEZCAL Agave used & years aged varies

Ilegal Joven • Green apple, citrus, white pepper • $11
Xicaru Silver • Smoke, sweet agave, grass • $7
Del Maguey Vida • Ginger, cinnamon, burnt sandalwood, banana • $7
Del Maguey Chichicapa • Smoke, tropical fruits • $12

RESERVA TEQUILA

DON JULIO 70 $12

The world’s finest a ñ ejo claro. After aging 18 months in American oak barrels, the color is carefully filtered out. This process livens the citrus and fruit flavors.

ILEGAL MEZCAL AÑEJO $17

Aged an average of 4 years in French oak then blended with older reserves. Flavors of vanilla, clove, roasted almond, and wood.

DON JULIO 1942 $23

Made in small batches, this a ñ ejo tequila is silky smooth with caramel and toffee aromas. It’s beautifully sweet, with hints of oak and rich vanilla. Absolutely perfect.

CASA NOBLE SINGLE BARREL AÑEJO $22

Aged 5 years in French oak. Great toasted oak aroma, cocoa, fennel, and herb flavors add to the opulent mouth feel.

PATRÓN GRAN PLATINUM $25

Triple distilled, a portion of each batch is aged briefly in American oak. Flavors of tropical fruit, nutmeg, verbena, and wet stone with a smooth, peppery finish.

DON JULIO REAL $39

Aged in oak for 3 years, giving flavors of vanilla, toffee, sweet oak, and a silky smooth finish. One of the best you’ll have!

CASA DRAGONES $42

Created for one reason—to sip! This handcrafted premium tequila is made the way tequila was from the beginning. Balanced with an extra a ñ ejo at the end to make it perfect!

GRAN PATRÓN PIEDRA $49

Patr ó n’s only extra a ñ ejo, aged for 3 1⁄2 years in French oak barrels, with a great caramel aroma and a light citrus and fruit flavor.

HERRADURA SELECCION SUPREMA $48

Aged a minimum of 4 years in small white oak barrels. Production is limited to 2,000 bottles annually. A smooth, sweet spirit with a floral aroma and flavors of raisins and tobacco.

PATRÓN GRAN BURDEOS AÑEJO $55

Rich cognac style, matured in American and French oak, aged for a minimum of 12 months, distilled again and racked in Bordeaux barrels. Sip a perfect balance of ripe fruits, oak vanilla, and smooth spices.

BOTTLE CLUB

At Blue Agave Mexican Food, we are trying to create an atmosphere where you feel at home. Good food and attentive service are important aspects of this idea, but we feel we can do more. When you become a lifetime member of our Don Julio bottle club, you become part of our family. Your Don Julio bottle will be here safe for your consumption at any rate you prefer. We will confer with you about restaurant ideas, inform you first of any special events and promotions, and you will be invited to our annual family reunion. Once you finish your first bottle, you can start trying other styles of Don Julio, or stick with what you know and love! Please ask your server or bartender for details about becoming a member.

Membership $175

Includes a bottle of Don Julio Blanco, and a reserved space in our cabinet forever.

Don Julio Blanco $130
Don Julio Reposado $175
Don Julio Añejo $200
Don Julio 70th Añejo Claro $175
Don Julio 1942 $310
Don Julio Real $600


Roasted Pears and Tequila Don Julio Añejo Infused Caramel with Vanilla Ice Cream - Recipes

Fresh avocado filled with our shrimp salad and drizzled with a balsamic glaze

Cubano $11

Crispy Cuban bread pressed with sliced ham, slow roasted pork, jack cheese, Dijon mustard, and sliced pickles, served with seasoned curly fries

Salmon B.A.L.T. $13

Blackened salmon on Texas toast with bacon, avocado, shredded lettuce, tomato, and garlic mustard aioli, served with seasoned curly fries

Pambazos Mexicanos $13

AN ICONIC MEXICO CITY STREET SANDWICH!
Chorizo, potatoes, hard boiled egg, lime crema, queso Oaxaca, and lettuce stuffed in a torta roll, dipped in guajillo sauce and flash fried, served with seasoned curly fries

La Burguesa $13

House-ground, grilled CAB beef patty, topped with a fried egg, jack cheese, bacon, caramelized onions, chipotle aioli, and a side of roasted jalapeños, served with seasoned curly fries

Chilaquiles $12

Corn tortillas simmered in a delicious salsa verde, topped with shredded chicken, fried eggs, queso fresco, cilantro, and chopped red onions, garnished with radish and lime crema

Tortas $12

Ham, Grilled Chicken, Al Pastor, or Carne Asada (+$1)
Served on a telera roll with avocado slices, queso Oaxaca, lettuce, tomato, refried bean spread, onions, mayonnaise, and house-pickled serrano peppers, served with curly fries

COMBO SPECIAL Pick 2 for $10

MON – FRI 11AM – 1:30PM
INCLUDES A SODA/TEA/COFFEE/NATTY BOH
PLEASE NO SUBSTITUTIONS

CHOOSE ONE:

Chicken Tortilla Soup

Avocado, tortilla strips, cotija cheese

Soup of the Day

Ask your server for details

House Salad

Spring mix, jicama slaw, oranges, avocado slices, toasted pumpkin seeds, prickly pear vinaigrette

Caesar Salad

Chopped romaine, housemade Caesar dressing with queso fresco and tortilla strips

CHOOSE ONE:

Chicken or Fried & Avocado Tacos (two)

Flour tortilla, jack cheese, lettuce, pico de gallo

Pulled Pork Sliders (two)

Topped with chipotle slaw

Black Bean Enchiladas (two)

Corn tortillas, jack cheese, chile rojo

Puerco TamalE

Pulled pork stuffed in a tamale, topped with mole verde

Habanero BBQ Chicken Sandwich

Grilled chicken breast, lettuce, tomato, ranch dressing

19% GRATUITY IS ADDED FOR PARTIES OF 5 OR MORE
APPETIZERS

GUACAMOLE FRESCO v $10

Fresh avocado, lime, cilantro, chiles, tomato, and onion

QUESO FUNDIDO v $7

A blend of four cheeses and cilantro topped with a fresh jalapeño slice and pico de gallo, served with warm flour tortillas Chorizo +$2 or Crab +$4

ELOTE $7

Two ears of corn, grilled to perfection and generously covered with mayo and chile pequin, topped with queso fresco

CHORIZO MAC & CHEESE $9

Housemade chorizo mixed with a creamy cheese blend and ditalini pasta

BLUE AGAVE MUSSELS $13

PEI mussels in a creamy chile sauce and chipotle rouille, served with tostadas

SCALLOPS $19

Scallops cooked in butter and tequila, topped with mango salsa, served with cactus salad

CEVICHE $11

White fish and shrimp cured with lime juice, onion, cilantro and serrano peppers placed on two tostadas, topped with mayo, tomatoes, and hot sauce

SHRIMP QUESADILLA $13

Blackened shrimp with melted jack cheese in a grilled flour tortilla, served with mesclun greens, pico de gallo, and lime crema

CHEESE QUESADILLA $10

Jack cheese melted to perfection in a grilled flour tortilla, served with guacamole, pico de gallo, and lime crema

FLOR DE CALABAZA QUESADILLA $10

Melted queso Oaxaca served in a flour tortilla with flores de calabaza, lime crema, and queso fresco

JALAPEÑO RELLENOS $8

Roasted jalapeños stuffed with a house blend of cheese, shrimp, and cilantro, topped with chile rojo and lime crema

CHORIZO EMPANADA $8

Housemade chorizo and jack cheese in a fried pastry crust, topped with jicama slaw and served with chile rojo sauce and lime crema

MUSHROOM EMPANADA v $8

Sauteed mushrooms, garlic, corn, and jack cheese in a fried pastry crust, topped with jicama slaw and served with mole amarillo and lime crema

HABANERO BBQ CHICKEN WINGS $12

Habanero rubbed wings fried and tossed in a spicy BBQ sauce then finished on the grill, served with chipotle ranch and carrot strips

SOPES $11

Two fried corn tortillas topped with refried beans, lengua, lettuce, cotija cheese, radish, diced onion, cilantro, and mole amarillo

THE AGAVE SAMPLER $16

Shrimp quesadilla, jalapeño relleno, guacamole, pico de gallo, mushroom or chorizo empanada and sopes, topped with chile rojo and lime crema

PUERCO STUFFED TAMALES $8

Tamales stuffed with pulled pork, topped with mole amarillo and cilantro

SOUPS

CHICKEN TORTILLA Cup $6 Bowl $7

Spicy and thick tomato soup with chicken and avocado, topped with tortilla strips and cotija cheese

SOUP OF THE DAY

Ask your server for details

SALADS

HOUSE SALAD V GF $6

Spring mix, jicama slaw, oranges, avocado slices, toasted pumpkin seeds tossed in a prickly pear vinaigrette

CAESAR SALAD $8

Chopped romaine tossed in housemade Caesar dressing with cotija cheese and tortilla strips

TACO SALAD V $11

Crunchy flour tortilla bowl filled with black beans, romaine lettuce, pico de gallo, jack cheese, and avocado, served with a side of chipotle ranch dressing
Grilled Chicken +$5, Blackened Tilapia +$5, Fried Avocado +$6, Blackened Gulf Shrimp +$7, Carne Asada +$7

TACOS

Three tacos served on soft flour or corn tortillas (GF) with lettuce, pico de gallo, and jack cheese, served with black beans and agave rice

CARNE ASADA $16

POLLO $14

Pulled or Grilled Chicken

ADOBO CAMARONES $16

PESCADO $14

AGUACATE v $14

HONGO v $13

BA TACOS

Two specialty tacos with dish-specific sides

AL PASTOR $17

Traditional seasoned pork on corn tortillas with a piña and jicama salsa and lime crema, served with white rice and refried beans

ATUN $20

Rare ahi tuna on corn tortillas with a black bean spread, chipotle slaw and avocado, served with black beans and agave rice

ROPA VIEJA $17

Slow cooked pulled skirt steak topped with avocado, cilantro, and diced onions on corn tortillas, served with white rice and black beans

ROCKFISH $17

Tempura rockfish on flour tortillas topped with housemade chipotle slaw, and a savory avocado sauce, served with a side of black beans and white rice

LENGUA $16

Beef tongue braised with garlic and salt, on corn tortillas, topped with diced onions, cilantro, and mole amarillo, served with white rice and black beans

ALAMBRE $16

Ground beef, bacon, green peppers, lettuce, and pico de gallo on flour tortillas, served with black beans and white rice

SPECIALTY PLATES

TRADITIONAL CARNITAS GF $18

Slow roasted, slightly sweetened pork, flash fried, served with refried beans, pico de gallo, cilantro, radish, lime wedges, and corn tortillas

CHILE RELLENO v $19

Two roasted poblano chiles stuffed with Mexican cheeses, grilled corn, and roasted garlic, topped with housemade tomato sauce and lime crema, served with agave rice and pico de gallo

CHIPOTLE POLLO SKEWERS $19

Chicken breast marinated in a chipotle lime sauce skewered between fresh peppers and red onion, grilled and served with agave rice and black beans

MARISCADA $25

Mussels, shrimp, calamari, salmon, poblano peppers, tomato, onion, and white rice

SALMÓN A LA TALLA GF $19

Salmon marinated in coconut milk, garlic, onion, guajillo pepper, mustard, mayonnaise, and vinegar, served with a side salad and garlic mashed potatoes

TOCINO WRAPPED PORK $19

Pork loin wrapped in bacon, topped with a mango salsa, served with a side of sweet mashed potatoes and sautéed spinach

ARRACHERA $19

Grilled steak with chile rojo, roasted poblanos, white rice, and black beans

MAR Y TIERRA $19

Shrimp and steak served on a bed of garlic mashed potatoes, topped with cactus salad and a prickly pear sauce

BURRITOS

POLLO $14

Tender pulled chicken rolled with refried beans and cotija cheese on a bed of agave rice, topped with a mole amarillo

CARNE ASADA $16

Grilled skirt steak rolled with black beans and cotija cheese on a bed of white rice, topped with chile rojo sauce

CHORIZO $16

Housemade chorizo sausage rolled with black beans and cotija cheese on a bed of white rice, topped with chile rojo sauce

ALAMBRE BURRITO $19

Ham, bacon, beef, onions, poblano peppers, red pepper, and jack cheese on a bed of white rice, topped with chile rojo and a side of black beans

DOS BURRITOS $25

Smaller versions of the same great burritos! Choose two: pollo, carne, chorizo, or vegetal

VEGGIE BURRITO v $ 14

Seasonal vegetables, cactus salad, and mushrooms on a bed of white rice, topped with a vegetable salsa, served with black beans and a side of guacamole

SEAFOOD BURRITO $22

Scallops, shrimp, onions, peppers, and garlic on a bed of white rice, topped with a cheese sauce and mole amarillo

GF = GLUTEN-FREE TORTILLA AVAILABLE $2

ENCHILADAS

Corn tortillas filled and baked

POLLO $17

Tender pulled chicken with Mexican cheeses, served with agave rice and your choice of beans, topped with mole amarillo or mole poblano and cotija cheese

FLOR DE CALABAZA v $16

Corn tortilla, queso Oaxaca, flor de Calabaza, and homemade tomato sauce, served with white rice and black beans

CARNE ROJO $18

Grilled skirt steak with Mexican cheeses in a housemade chile rojo sauce, served with agave rice and black beans

CHORIZO gf $18

Housemade chorizo sausage with Mexican cheese topped with chile rojo sauce, served with agave rice and black beans

FAJITAS

All fajitas served with lettuce, pico de gallo, jack cheese, lime crema, flour tortillas, sautéed onions and peppers, with agave rice and black beans

CARNE ASADA For one $19, for two $28

GRILLED POLLO For one $17, for two $26

Tender, grilled chicken breast

CAMARONES For one $20, for two $30

Tequila marinated and sautéed gulf shrimp

COMBINATION For one (choose Two) $20 For two (choose THree) $30

SIDES

ALL SIDES $3.50

WHITE RICE V

AGAVE RICE V

REFRIED BEANS

BLACK BEANS V GF

SWEET POTATO MASH V GF

CHIPOTLE SLAW V

JICAMA SLAW V

NOPALES SALAD

ROASTED JALAPEÑOS V GF

LIME CREMA $.75

BEVERAGES

HORCHATA $4

AGUA FRESCA $4

Strawberry, Mango, Hibiscus

JARRITOS MEXICAN SODA $3.50

Pineapple, Fruit Punch, Mandarin, Tamarind, Lime

COCA-COLA MEXICANA $3

SOFT DRINKS, ICED TEA AND LEMONADE $3

BLUE AGAVE COFFEE $3

16 Oz Whole Beans $15

Custom blend of Costa Rican beans, Mexican pluma, and Dutch chocolate bourbon santos

DESSERTS

TRES LECHES CAKE $6

A traditional Mexican celebration cake drenched in three milks, topped with cinnamon whipped cream and toasted almonds

FRIED ICE CREAM $6

Vanilla ice cream hand rolled in crunchy cereal, fried crisp, drizzled with honey and chocolate syrup topped with cinnamon whipped cream

MOLTEN CHOCOLATE CAKE $7

A rich, flourless chocolate cake, topped with cinnamon whipped cream and chocolate sauce, served warm

CHURRO DONUT $7

Mexican pastries fried and rolled in cinnamon sugar, served with Abuelita chocolate sauce and a scoop of ice cream

SUNDAE EN FUEGO! $16

A huge sundae! Vanilla ice cream topped with Mexican chocolate, housemade cinnamon whipped cream, and churros. Drizzled atop is a FLAMING shot of Grand Marnier and Reposado tequila.

19% GRATUITY IS ADDED FOR PARTIES OF 5 OR MORE
STARTERS

TWO-BITE BREAKFAST TACOS v $8

Three mini flour tortillas filled with scrambled eggs, queso sauce, and pico de gallo
(add additional tacos for $2.50 each)

B.Y.O. AVOCADO TOAST v $10.50

Avocado spread and toast points with diced tomatoes, cilantro, red onion, and chopped bacon for the “fixins”

NOT QUESO FUNDIDO v $7

Gringo queso dip with corn chips

MAIN DISHES

BREAKFAST BURRITO $12

Flour tortilla stuffed with scrambled eggs, housemade chorizo, pico de gallo, black beans, and jack cheese, topped with chile rojo sauce and cotija, served with brunch potatoes

HUEVOS RANCHEROS v $12

Two fried eggs atop fried corn tortillas, crema, and a dollop of guacamole—one egg is topped with chile rojo sauce, the other with verde sauce, served with brunch potatoes

HUEVOS PUEBLA $14

Thick toast topped with refried beans, ham, skirt steak, two sunny-side up eggs, lime crema, and a queso sauce, served with brunch potatoes

FRENCH TOAST v $12

Slices of sweet cinnamon Texas toast topped with berries and whipped cream with a side of maple syrup

TRES LECHES PANCAKES V $12

Like the amazing dessert! Pancakes soaked in three milks, topped with berries and whipped cream

LA BREAKFAST BURGUESA $13

A fried egg atop an 8oz. CAB jalapeño burger, bacon, caramelized onions, jack cheese, and chipotle mayo, served with brunch potatoes

EGGS ENCHILADA VERDE V $12

Three corn tortillas filled with scrambled eggs, topped with melted cheese, mole verde, and guacamole, served with brunch potatoes

TAMPICO OMELET V GF $12

Three-egg omelet with mushrooms, zucchini, onions, and jack cheese, served with brunch potatoes

OMELET OF THE SEA GF $16

Three-egg omelet with jumbo crab meat, shrimp, scallops, and jack cheese, served with brunch potatoes

MEXICAN OMELET GF $12

Three-egg omelet with housemade chorizo sausage and cotija cheese, topped with chile rojo, served with brunch potatoes

STEAK & EGGS $16

Two eggs (scrambled or fried) with grilled CAB skirt steak and white toast, served with brunch potatoes

CHILAQUILES GF $13

Corn tortillas simmered in a delicious salsa verde, topped with shredded chicken, fried eggs, queso fresco, cilantro, and chopped red onions, garnished with radish and lime crema

THE TWO-EYED PILE GF $13

Black beans and red chile rice topped with roasted pork, verde mole, two fried eggs, and your choice of bacon or breakfast sausage

PAMBAZO $13

Bread dipped in guajillo sauce then lightly fried and stuffed with chorizo, potatoes, hard boiled egg, sour cream, queso Oaxaca, and lettuce, served with brunch potatoes

KICKIN’ BRUNCH TACOS $12

Jalapeño bacon, scrambled eggs, jack cheese, and pico de gallo in a flour tortilla with avocado sauce, served with brunch potatoes

KIDS BRUNCH

All Kids dishes $7

FRENCH TOAST

Two slices, dipped in egg and cinnamon, topped with a dollop of whipped cream

PANCAKES

Two fluffy pancakes with maple syrup

CHEESY & EGGY TACOS

Two tacos, eggs, and cheese in flour tortillas

LIL’ BREAKFAST PLATTER

Two scrambled eggs topped with melted jack cheese and brunch potatoes

19% GRATUITY IS ADDED FOR PARTIES OF 5 OR MORE

GUACAMOLE FRESCO $7

Housemade daily, served with corn chips

HABANERO BBQ CHICKEN WINGS $10

Served with chipotle ranch and carrots

CHILE RUBBED SCALLOPS $15

TACO DUO

Black Bean $6, Blackened Tilapia, Pulled Chicken, or Roasted Pork $7, Carne Asada or Blackened Shrimp $8

QUESO FUNDIDO $7

An authentic fondue style melted blend of cheeses
Chorizo +$2 or Crab +$4

NACHOS $9

Lime crema, pico de gallo, and guacamole
Carne Asada or Chicken +$4

GRILLED CHICKEN CAESAR $11

Chopped romaine, fried tortilla strips, queso fresco

TRES SLIDERS

Pork $7 or Jalapeño Beef $9

MEXICAN “MARGARITA PIZZA” $7

Jack cheese, pico de gallo, lime crema

QUESADILLA

Blackened Shrimp $14, Carne Asada $12, Chicken $11

CHICKEN FLAUTAS $8

Lettuce, pico de gallo, lime crema, queso fresco

CHICKEN FAJITA WRAP $10

Grilled chicken, onions, peppers, jack cheese

FRIED AVOCADO SLICES $8

Beer battered and deep fried with chipotle ranch dipping sauce

19% GRATUITY IS ADDED FOR PARTIES OF 5 OR MORE
MARGARITAS

Margaritas handmade with premium ingredients, freshly squeezed fruit juice, and 100% blue agave premium tequila

SILVER COIN $10/35/55

Don Julio Blanco and Patr ó n Citr ó nge with our housemade sour mix

EL JEFE $11/42/63

Don Julio A ñ ejo and Grand Marnier with our housemade sour mix

SKINNY-RITA $10/35/53

Casa Noble Crystal, fresh lime juice, and agave nectar

HOUSE $9/32/45

Mi Campo Blanco Tequila and triple sec with our housemade sour mix

SPICY GUAVARITA $9.50/34/52

Three-chile infused Mi Campo Reposado Tequila, guava syrup, and a splash of pineapple juice with our housemade sour mix

POMEGRANATE $9/34/52

Corralejo Silver and Pama Pomegranate Liqueur with our housemade sour mix

PRICKLY PEAR $9.50/35/55

Mi Campo Blanco Tequila, Patr ó n Citr ó nge, and prickly pear puree with our housemade sour mix

MANGO $9/34/52

Mi Campo Blanco Tequila, Patr ó n Citr ó nge, and fresh mango puree with our housemade sour mix

RED PEPPER $9.50/35/55

Don Julio Blanco, triple sec, fresh red pepper juice, and fresh lime juice

COCKTAILS

PALOMA $9

Corralejo Silver, agave nectar, fresh lime juice, and grapefruit soda

REPO FASHIONED $10

Don Julio Reposado tequila, agave nectar, and a dash of bitters

SMOKEY ROBINSON $10

Xicaru Mezcal, St. Germain Liqueur, agave nectar, fresh lime juice, blood orange bitters

MICHELADA $6

Modelo Especial, fresh lime juice, tomato juice, and other spices with a salted rim

STRAWBERRY MOSCOW MULE $10

Ketel One Vodka, frozen strawberry puree, ginger beer, lime

ORANGE CRUSH $9

Smirnoff vodka and orange juice with crushed ice

GRAPEFRUIT CRUSH $9

Smirnoff vodka and grapefruit juice with crushed ice

Beer & Cider

DRAFT BEER

Modelo Especial • Negra Modelo • Dos Equis Amber • Corona Premier
Ask about our 2 rotating craft and seasonal beers.

BOTTLED BEER

Sol • Tecate • Pacifico • Negra Modelo • Dos Equis Lager • Corona • Corona Light • Victoria • Miller Lite • Bud Light • Coors Light • Natural Light • National Bohemian

CIDER

WINE

SPARKLING/ROSÉ GLASS / BOTTLE

Brut Extra Dry • Segura Viudas • Spain • $6/27
Rosé • Mouton Cadet • France • $9/36
Yellow Label • Veuve Clicquot • France • NA/$62

RED GLASS / BOTTLE

Malbec • El Libre • Argentina • $7/25
Tempranillo • Torres Coronas • Spain • $9/34
Merlot • Blackstone • California • $8/30
Pinot Noir • Mark West • California • $8/30
Cabernet Sauvignon • Terrazas Altos • Spain • $7/24

WHITE GLASS / BOTTLE

Albarino • Raimat • Spain • $8/30
Chardonnay • Two Oceans • South Africa • $8/30
Verdejo • Marqués de Riscal • Spain • $7/27
Pinot Grigio • Santa Marina • Italy • $7/27
Riesling • Hogue • Washington • $8/30

SANGRIA GLASS / SM PITCHER / LG PITCHER

Red • $7/26/39
House secret recipe with brandy and blackberry flavors
White • $7/26/39
House secret recipe with peach and citrus flavors

TEQUILA FLIGHTS

Flights are a good way to learn about the difference in brands, as well as styles of tequila. Below are suggested flights to give you the best options in quality, as well as diversity. If you’re feeling more adventurous, choose any three from our vast tequila list to create your own flight plan!

VERTICAL TEQUILA FLIGHTS

Sample ½ oz pours of each brand’s Blanco, Reposado, and Añejo. Served with Sangrita.

Herradura $10
Patró n Roca $14
Deleon $14
Don Julio $12
Corzo $11
Avion $12
Del Maguey Mezcal $14

DON JULIO

ROUND-TRIP FLIGHT All SIX VARIETIES • $45
Blanco • Reposado • Añejo • Añejo Claro 70 • 1942 • Real

HORIZONTAL TEQUILA FLIGHTS

Sample ½ oz pours of the same style of tequila in comparable quality structures. Served with Sangrita.

BLANCO

Flight 1 • Del Maguey Vida • Tosco • Espolòn • $10
Flight 2 • Don Julio • Milagro • Patrón • $11
Flight 3 • Corzo • Casamigos • Avion • $12

REPOSADO

Flight 4 • Tosco • Tres Agaves • Corralejo • $10
Flight 5 • Don Julio • Milagro • Herradura • $11
Flight 6 • Corzo • Casamigos • Casa Noble • $12

A Ñ EJO

Flight 7 • Herradura • El Mayor • Cazadores • $10
Flight 8 • Don Julio • Milagro • Patrón • $12
Flight 9 • Corzo • El Tesoro • Partida • $13

MEZCAL

Flight 10 • Del Maguey Vida • Xicaru Silver • Ilegal Reposado • $15

TEQUILA

BLANCO Aged up to 2 months

Don Julio • Floral, citrus, clean, black pepper • $8
Milagro • Citrus, peppery, spice • $8
Cazadores • Rich, spicy, peppery • $8
Patró n • Crisp, oak, citrus • $8
Herradura • Orange, smoky herbs • $8
Corzo • Tangerine peel, peppery, bold • $9
Partida • Clean, herbal, grapefruit, cooked yam • $9
Deleon Platinum • Sweet agave, citrus, warm spice • $8
Casamigos • Mint, cinnamon, citrus • $10
Patró n Roca • Earth, light pepper, agave • $12
Tosco • smoky, herbal, cooked agave • $8

REPOSADO Aged 2-12 months

Don Julio • Smoky, dark chocolate • $9
Milagro • Citrus, spice, pepper • $8
Cazadores • Intense pepper, light fruit • $8
Patró n • Oak, smooth, spice • $9
Herradura • Vanilla, honey, oak, pepper, grass, citrus • $8
Corzo • Lime, herbs, citrus rind, oak • $9
Partida • Brown sugar, pear, apricot, herbal • $11
Deleón • Agave, spicy, fruit • $9
Casamigos • Caramel, oak, pepper • $12
Patró n Roca • Caramel, vanilla, oak • $13
Tosco • dried fruits, vanilla • $9

A Ñ EJO Aged 1-3 years

Don Julio • Cinnamon, pepper, honey, grapefruit • $11/4
Milagro • Butterscotch, grilled fruits • $9
Cazadores • Crisp, sweet, fresh citrus, caramel • $9
Patró n • Strong agave, oak, spearmint, citrus • $11
Herradura • Herbs, vanilla, oak • $9
Corzo • Toasted oak, baked fruit, toffee, spice • $11
Partida • Butterscotch, cinnamon, ripe banana • $11
Deleón • Oak, toasted almond, light agave • $11
Casamigos • Spice, sweet oak, vanilla • $14
Patró n Roca • Ginger, oak, spice, cinnamon • $14

MEZCAL Agave used & years aged varies

Ilegal Joven • Green apple, citrus, white pepper • $11
Xicaru Silver • Smoke, sweet agave, grass • $7
Del Maguey Vida • Ginger, cinnamon, burnt sandalwood, banana • $7
Del Maguey Chichicapa • Smoke, tropical fruits • $12

RESERVA TEQUILA

DON JULIO 70 $12

The world’s finest a ñ ejo claro. After aging 18 months in American oak barrels, the color is carefully filtered out. This process livens the citrus and fruit flavors.

ILEGAL MEZCAL AÑEJO $17

Aged an average of 4 years in French oak then blended with older reserves. Flavors of vanilla, clove, roasted almond, and wood.

DON JULIO 1942 $23

Made in small batches, this a ñ ejo tequila is silky smooth with caramel and toffee aromas. It’s beautifully sweet, with hints of oak and rich vanilla. Absolutely perfect.

CASA NOBLE SINGLE BARREL AÑEJO $22

Aged 5 years in French oak. Great toasted oak aroma, cocoa, fennel, and herb flavors add to the opulent mouth feel.

PATRÓN GRAN PLATINUM $25

Triple distilled, a portion of each batch is aged briefly in American oak. Flavors of tropical fruit, nutmeg, verbena, and wet stone with a smooth, peppery finish.

DON JULIO REAL $39

Aged in oak for 3 years, giving flavors of vanilla, toffee, sweet oak, and a silky smooth finish. One of the best you’ll have!

CASA DRAGONES $42

Created for one reason—to sip! This handcrafted premium tequila is made the way tequila was from the beginning. Balanced with an extra a ñ ejo at the end to make it perfect!

GRAN PATRÓN PIEDRA $49

Patr ó n’s only extra a ñ ejo, aged for 3 1⁄2 years in French oak barrels, with a great caramel aroma and a light citrus and fruit flavor.

HERRADURA SELECCION SUPREMA $48

Aged a minimum of 4 years in small white oak barrels. Production is limited to 2,000 bottles annually. A smooth, sweet spirit with a floral aroma and flavors of raisins and tobacco.

PATRÓN GRAN BURDEOS AÑEJO $55

Rich cognac style, matured in American and French oak, aged for a minimum of 12 months, distilled again and racked in Bordeaux barrels. Sip a perfect balance of ripe fruits, oak vanilla, and smooth spices.

BOTTLE CLUB

At Blue Agave Mexican Food, we are trying to create an atmosphere where you feel at home. Good food and attentive service are important aspects of this idea, but we feel we can do more. When you become a lifetime member of our Don Julio bottle club, you become part of our family. Your Don Julio bottle will be here safe for your consumption at any rate you prefer. We will confer with you about restaurant ideas, inform you first of any special events and promotions, and you will be invited to our annual family reunion. Once you finish your first bottle, you can start trying other styles of Don Julio, or stick with what you know and love! Please ask your server or bartender for details about becoming a member.

Membership $175

Includes a bottle of Don Julio Blanco, and a reserved space in our cabinet forever.

Don Julio Blanco $130
Don Julio Reposado $175
Don Julio Añejo $200
Don Julio 70th Añejo Claro $175
Don Julio 1942 $310
Don Julio Real $600


Roasted Pears and Tequila Don Julio Añejo Infused Caramel with Vanilla Ice Cream - Recipes

Fresh avocado filled with our shrimp salad and drizzled with a balsamic glaze

Cubano $11

Crispy Cuban bread pressed with sliced ham, slow roasted pork, jack cheese, Dijon mustard, and sliced pickles, served with seasoned curly fries

Salmon B.A.L.T. $13

Blackened salmon on Texas toast with bacon, avocado, shredded lettuce, tomato, and garlic mustard aioli, served with seasoned curly fries

Pambazos Mexicanos $13

AN ICONIC MEXICO CITY STREET SANDWICH!
Chorizo, potatoes, hard boiled egg, lime crema, queso Oaxaca, and lettuce stuffed in a torta roll, dipped in guajillo sauce and flash fried, served with seasoned curly fries

La Burguesa $13

House-ground, grilled CAB beef patty, topped with a fried egg, jack cheese, bacon, caramelized onions, chipotle aioli, and a side of roasted jalapeños, served with seasoned curly fries

Chilaquiles $12

Corn tortillas simmered in a delicious salsa verde, topped with shredded chicken, fried eggs, queso fresco, cilantro, and chopped red onions, garnished with radish and lime crema

Tortas $12

Ham, Grilled Chicken, Al Pastor, or Carne Asada (+$1)
Served on a telera roll with avocado slices, queso Oaxaca, lettuce, tomato, refried bean spread, onions, mayonnaise, and house-pickled serrano peppers, served with curly fries

COMBO SPECIAL Pick 2 for $10

MON – FRI 11AM – 1:30PM
INCLUDES A SODA/TEA/COFFEE/NATTY BOH
PLEASE NO SUBSTITUTIONS

CHOOSE ONE:

Chicken Tortilla Soup

Avocado, tortilla strips, cotija cheese

Soup of the Day

Ask your server for details

House Salad

Spring mix, jicama slaw, oranges, avocado slices, toasted pumpkin seeds, prickly pear vinaigrette

Caesar Salad

Chopped romaine, housemade Caesar dressing with queso fresco and tortilla strips

CHOOSE ONE:

Chicken or Fried & Avocado Tacos (two)

Flour tortilla, jack cheese, lettuce, pico de gallo

Pulled Pork Sliders (two)

Topped with chipotle slaw

Black Bean Enchiladas (two)

Corn tortillas, jack cheese, chile rojo

Puerco TamalE

Pulled pork stuffed in a tamale, topped with mole verde

Habanero BBQ Chicken Sandwich

Grilled chicken breast, lettuce, tomato, ranch dressing

19% GRATUITY IS ADDED FOR PARTIES OF 5 OR MORE
APPETIZERS

GUACAMOLE FRESCO v $10

Fresh avocado, lime, cilantro, chiles, tomato, and onion

QUESO FUNDIDO v $7

A blend of four cheeses and cilantro topped with a fresh jalapeño slice and pico de gallo, served with warm flour tortillas Chorizo +$2 or Crab +$4

ELOTE $7

Two ears of corn, grilled to perfection and generously covered with mayo and chile pequin, topped with queso fresco

CHORIZO MAC & CHEESE $9

Housemade chorizo mixed with a creamy cheese blend and ditalini pasta

BLUE AGAVE MUSSELS $13

PEI mussels in a creamy chile sauce and chipotle rouille, served with tostadas

SCALLOPS $19

Scallops cooked in butter and tequila, topped with mango salsa, served with cactus salad

CEVICHE $11

White fish and shrimp cured with lime juice, onion, cilantro and serrano peppers placed on two tostadas, topped with mayo, tomatoes, and hot sauce

SHRIMP QUESADILLA $13

Blackened shrimp with melted jack cheese in a grilled flour tortilla, served with mesclun greens, pico de gallo, and lime crema

CHEESE QUESADILLA $10

Jack cheese melted to perfection in a grilled flour tortilla, served with guacamole, pico de gallo, and lime crema

FLOR DE CALABAZA QUESADILLA $10

Melted queso Oaxaca served in a flour tortilla with flores de calabaza, lime crema, and queso fresco

JALAPEÑO RELLENOS $8

Roasted jalapeños stuffed with a house blend of cheese, shrimp, and cilantro, topped with chile rojo and lime crema

CHORIZO EMPANADA $8

Housemade chorizo and jack cheese in a fried pastry crust, topped with jicama slaw and served with chile rojo sauce and lime crema

MUSHROOM EMPANADA v $8

Sauteed mushrooms, garlic, corn, and jack cheese in a fried pastry crust, topped with jicama slaw and served with mole amarillo and lime crema

HABANERO BBQ CHICKEN WINGS $12

Habanero rubbed wings fried and tossed in a spicy BBQ sauce then finished on the grill, served with chipotle ranch and carrot strips

SOPES $11

Two fried corn tortillas topped with refried beans, lengua, lettuce, cotija cheese, radish, diced onion, cilantro, and mole amarillo

THE AGAVE SAMPLER $16

Shrimp quesadilla, jalapeño relleno, guacamole, pico de gallo, mushroom or chorizo empanada and sopes, topped with chile rojo and lime crema

PUERCO STUFFED TAMALES $8

Tamales stuffed with pulled pork, topped with mole amarillo and cilantro

SOUPS

CHICKEN TORTILLA Cup $6 Bowl $7

Spicy and thick tomato soup with chicken and avocado, topped with tortilla strips and cotija cheese

SOUP OF THE DAY

Ask your server for details

SALADS

HOUSE SALAD V GF $6

Spring mix, jicama slaw, oranges, avocado slices, toasted pumpkin seeds tossed in a prickly pear vinaigrette

CAESAR SALAD $8

Chopped romaine tossed in housemade Caesar dressing with cotija cheese and tortilla strips

TACO SALAD V $11

Crunchy flour tortilla bowl filled with black beans, romaine lettuce, pico de gallo, jack cheese, and avocado, served with a side of chipotle ranch dressing
Grilled Chicken +$5, Blackened Tilapia +$5, Fried Avocado +$6, Blackened Gulf Shrimp +$7, Carne Asada +$7

TACOS

Three tacos served on soft flour or corn tortillas (GF) with lettuce, pico de gallo, and jack cheese, served with black beans and agave rice

CARNE ASADA $16

POLLO $14

Pulled or Grilled Chicken

ADOBO CAMARONES $16

PESCADO $14

AGUACATE v $14

HONGO v $13

BA TACOS

Two specialty tacos with dish-specific sides

AL PASTOR $17

Traditional seasoned pork on corn tortillas with a piña and jicama salsa and lime crema, served with white rice and refried beans

ATUN $20

Rare ahi tuna on corn tortillas with a black bean spread, chipotle slaw and avocado, served with black beans and agave rice

ROPA VIEJA $17

Slow cooked pulled skirt steak topped with avocado, cilantro, and diced onions on corn tortillas, served with white rice and black beans

ROCKFISH $17

Tempura rockfish on flour tortillas topped with housemade chipotle slaw, and a savory avocado sauce, served with a side of black beans and white rice

LENGUA $16

Beef tongue braised with garlic and salt, on corn tortillas, topped with diced onions, cilantro, and mole amarillo, served with white rice and black beans

ALAMBRE $16

Ground beef, bacon, green peppers, lettuce, and pico de gallo on flour tortillas, served with black beans and white rice

SPECIALTY PLATES

TRADITIONAL CARNITAS GF $18

Slow roasted, slightly sweetened pork, flash fried, served with refried beans, pico de gallo, cilantro, radish, lime wedges, and corn tortillas

CHILE RELLENO v $19

Two roasted poblano chiles stuffed with Mexican cheeses, grilled corn, and roasted garlic, topped with housemade tomato sauce and lime crema, served with agave rice and pico de gallo

CHIPOTLE POLLO SKEWERS $19

Chicken breast marinated in a chipotle lime sauce skewered between fresh peppers and red onion, grilled and served with agave rice and black beans

MARISCADA $25

Mussels, shrimp, calamari, salmon, poblano peppers, tomato, onion, and white rice

SALMÓN A LA TALLA GF $19

Salmon marinated in coconut milk, garlic, onion, guajillo pepper, mustard, mayonnaise, and vinegar, served with a side salad and garlic mashed potatoes

TOCINO WRAPPED PORK $19

Pork loin wrapped in bacon, topped with a mango salsa, served with a side of sweet mashed potatoes and sautéed spinach

ARRACHERA $19

Grilled steak with chile rojo, roasted poblanos, white rice, and black beans

MAR Y TIERRA $19

Shrimp and steak served on a bed of garlic mashed potatoes, topped with cactus salad and a prickly pear sauce

BURRITOS

POLLO $14

Tender pulled chicken rolled with refried beans and cotija cheese on a bed of agave rice, topped with a mole amarillo

CARNE ASADA $16

Grilled skirt steak rolled with black beans and cotija cheese on a bed of white rice, topped with chile rojo sauce

CHORIZO $16

Housemade chorizo sausage rolled with black beans and cotija cheese on a bed of white rice, topped with chile rojo sauce

ALAMBRE BURRITO $19

Ham, bacon, beef, onions, poblano peppers, red pepper, and jack cheese on a bed of white rice, topped with chile rojo and a side of black beans

DOS BURRITOS $25

Smaller versions of the same great burritos! Choose two: pollo, carne, chorizo, or vegetal

VEGGIE BURRITO v $ 14

Seasonal vegetables, cactus salad, and mushrooms on a bed of white rice, topped with a vegetable salsa, served with black beans and a side of guacamole

SEAFOOD BURRITO $22

Scallops, shrimp, onions, peppers, and garlic on a bed of white rice, topped with a cheese sauce and mole amarillo

GF = GLUTEN-FREE TORTILLA AVAILABLE $2

ENCHILADAS

Corn tortillas filled and baked

POLLO $17

Tender pulled chicken with Mexican cheeses, served with agave rice and your choice of beans, topped with mole amarillo or mole poblano and cotija cheese

FLOR DE CALABAZA v $16

Corn tortilla, queso Oaxaca, flor de Calabaza, and homemade tomato sauce, served with white rice and black beans

CARNE ROJO $18

Grilled skirt steak with Mexican cheeses in a housemade chile rojo sauce, served with agave rice and black beans

CHORIZO gf $18

Housemade chorizo sausage with Mexican cheese topped with chile rojo sauce, served with agave rice and black beans

FAJITAS

All fajitas served with lettuce, pico de gallo, jack cheese, lime crema, flour tortillas, sautéed onions and peppers, with agave rice and black beans

CARNE ASADA For one $19, for two $28

GRILLED POLLO For one $17, for two $26

Tender, grilled chicken breast

CAMARONES For one $20, for two $30

Tequila marinated and sautéed gulf shrimp

COMBINATION For one (choose Two) $20 For two (choose THree) $30

SIDES

ALL SIDES $3.50

WHITE RICE V

AGAVE RICE V

REFRIED BEANS

BLACK BEANS V GF

SWEET POTATO MASH V GF

CHIPOTLE SLAW V

JICAMA SLAW V

NOPALES SALAD

ROASTED JALAPEÑOS V GF

LIME CREMA $.75

BEVERAGES

HORCHATA $4

AGUA FRESCA $4

Strawberry, Mango, Hibiscus

JARRITOS MEXICAN SODA $3.50

Pineapple, Fruit Punch, Mandarin, Tamarind, Lime

COCA-COLA MEXICANA $3

SOFT DRINKS, ICED TEA AND LEMONADE $3

BLUE AGAVE COFFEE $3

16 Oz Whole Beans $15

Custom blend of Costa Rican beans, Mexican pluma, and Dutch chocolate bourbon santos

DESSERTS

TRES LECHES CAKE $6

A traditional Mexican celebration cake drenched in three milks, topped with cinnamon whipped cream and toasted almonds

FRIED ICE CREAM $6

Vanilla ice cream hand rolled in crunchy cereal, fried crisp, drizzled with honey and chocolate syrup topped with cinnamon whipped cream

MOLTEN CHOCOLATE CAKE $7

A rich, flourless chocolate cake, topped with cinnamon whipped cream and chocolate sauce, served warm

CHURRO DONUT $7

Mexican pastries fried and rolled in cinnamon sugar, served with Abuelita chocolate sauce and a scoop of ice cream

SUNDAE EN FUEGO! $16

A huge sundae! Vanilla ice cream topped with Mexican chocolate, housemade cinnamon whipped cream, and churros. Drizzled atop is a FLAMING shot of Grand Marnier and Reposado tequila.

19% GRATUITY IS ADDED FOR PARTIES OF 5 OR MORE
STARTERS

TWO-BITE BREAKFAST TACOS v $8

Three mini flour tortillas filled with scrambled eggs, queso sauce, and pico de gallo
(add additional tacos for $2.50 each)

B.Y.O. AVOCADO TOAST v $10.50

Avocado spread and toast points with diced tomatoes, cilantro, red onion, and chopped bacon for the “fixins”

NOT QUESO FUNDIDO v $7

Gringo queso dip with corn chips

MAIN DISHES

BREAKFAST BURRITO $12

Flour tortilla stuffed with scrambled eggs, housemade chorizo, pico de gallo, black beans, and jack cheese, topped with chile rojo sauce and cotija, served with brunch potatoes

HUEVOS RANCHEROS v $12

Two fried eggs atop fried corn tortillas, crema, and a dollop of guacamole—one egg is topped with chile rojo sauce, the other with verde sauce, served with brunch potatoes

HUEVOS PUEBLA $14

Thick toast topped with refried beans, ham, skirt steak, two sunny-side up eggs, lime crema, and a queso sauce, served with brunch potatoes

FRENCH TOAST v $12

Slices of sweet cinnamon Texas toast topped with berries and whipped cream with a side of maple syrup

TRES LECHES PANCAKES V $12

Like the amazing dessert! Pancakes soaked in three milks, topped with berries and whipped cream

LA BREAKFAST BURGUESA $13

A fried egg atop an 8oz. CAB jalapeño burger, bacon, caramelized onions, jack cheese, and chipotle mayo, served with brunch potatoes

EGGS ENCHILADA VERDE V $12

Three corn tortillas filled with scrambled eggs, topped with melted cheese, mole verde, and guacamole, served with brunch potatoes

TAMPICO OMELET V GF $12

Three-egg omelet with mushrooms, zucchini, onions, and jack cheese, served with brunch potatoes

OMELET OF THE SEA GF $16

Three-egg omelet with jumbo crab meat, shrimp, scallops, and jack cheese, served with brunch potatoes

MEXICAN OMELET GF $12

Three-egg omelet with housemade chorizo sausage and cotija cheese, topped with chile rojo, served with brunch potatoes

STEAK & EGGS $16

Two eggs (scrambled or fried) with grilled CAB skirt steak and white toast, served with brunch potatoes

CHILAQUILES GF $13

Corn tortillas simmered in a delicious salsa verde, topped with shredded chicken, fried eggs, queso fresco, cilantro, and chopped red onions, garnished with radish and lime crema

THE TWO-EYED PILE GF $13

Black beans and red chile rice topped with roasted pork, verde mole, two fried eggs, and your choice of bacon or breakfast sausage

PAMBAZO $13

Bread dipped in guajillo sauce then lightly fried and stuffed with chorizo, potatoes, hard boiled egg, sour cream, queso Oaxaca, and lettuce, served with brunch potatoes

KICKIN’ BRUNCH TACOS $12

Jalapeño bacon, scrambled eggs, jack cheese, and pico de gallo in a flour tortilla with avocado sauce, served with brunch potatoes

KIDS BRUNCH

All Kids dishes $7

FRENCH TOAST

Two slices, dipped in egg and cinnamon, topped with a dollop of whipped cream

PANCAKES

Two fluffy pancakes with maple syrup

CHEESY & EGGY TACOS

Two tacos, eggs, and cheese in flour tortillas

LIL’ BREAKFAST PLATTER

Two scrambled eggs topped with melted jack cheese and brunch potatoes

19% GRATUITY IS ADDED FOR PARTIES OF 5 OR MORE

GUACAMOLE FRESCO $7

Housemade daily, served with corn chips

HABANERO BBQ CHICKEN WINGS $10

Served with chipotle ranch and carrots

CHILE RUBBED SCALLOPS $15

TACO DUO

Black Bean $6, Blackened Tilapia, Pulled Chicken, or Roasted Pork $7, Carne Asada or Blackened Shrimp $8

QUESO FUNDIDO $7

An authentic fondue style melted blend of cheeses
Chorizo +$2 or Crab +$4

NACHOS $9

Lime crema, pico de gallo, and guacamole
Carne Asada or Chicken +$4

GRILLED CHICKEN CAESAR $11

Chopped romaine, fried tortilla strips, queso fresco

TRES SLIDERS

Pork $7 or Jalapeño Beef $9

MEXICAN “MARGARITA PIZZA” $7

Jack cheese, pico de gallo, lime crema

QUESADILLA

Blackened Shrimp $14, Carne Asada $12, Chicken $11

CHICKEN FLAUTAS $8

Lettuce, pico de gallo, lime crema, queso fresco

CHICKEN FAJITA WRAP $10

Grilled chicken, onions, peppers, jack cheese

FRIED AVOCADO SLICES $8

Beer battered and deep fried with chipotle ranch dipping sauce

19% GRATUITY IS ADDED FOR PARTIES OF 5 OR MORE
MARGARITAS

Margaritas handmade with premium ingredients, freshly squeezed fruit juice, and 100% blue agave premium tequila

SILVER COIN $10/35/55

Don Julio Blanco and Patr ó n Citr ó nge with our housemade sour mix

EL JEFE $11/42/63

Don Julio A ñ ejo and Grand Marnier with our housemade sour mix

SKINNY-RITA $10/35/53

Casa Noble Crystal, fresh lime juice, and agave nectar

HOUSE $9/32/45

Mi Campo Blanco Tequila and triple sec with our housemade sour mix

SPICY GUAVARITA $9.50/34/52

Three-chile infused Mi Campo Reposado Tequila, guava syrup, and a splash of pineapple juice with our housemade sour mix

POMEGRANATE $9/34/52

Corralejo Silver and Pama Pomegranate Liqueur with our housemade sour mix

PRICKLY PEAR $9.50/35/55

Mi Campo Blanco Tequila, Patr ó n Citr ó nge, and prickly pear puree with our housemade sour mix

MANGO $9/34/52

Mi Campo Blanco Tequila, Patr ó n Citr ó nge, and fresh mango puree with our housemade sour mix

RED PEPPER $9.50/35/55

Don Julio Blanco, triple sec, fresh red pepper juice, and fresh lime juice

COCKTAILS

PALOMA $9

Corralejo Silver, agave nectar, fresh lime juice, and grapefruit soda

REPO FASHIONED $10

Don Julio Reposado tequila, agave nectar, and a dash of bitters

SMOKEY ROBINSON $10

Xicaru Mezcal, St. Germain Liqueur, agave nectar, fresh lime juice, blood orange bitters

MICHELADA $6

Modelo Especial, fresh lime juice, tomato juice, and other spices with a salted rim

STRAWBERRY MOSCOW MULE $10

Ketel One Vodka, frozen strawberry puree, ginger beer, lime

ORANGE CRUSH $9

Smirnoff vodka and orange juice with crushed ice

GRAPEFRUIT CRUSH $9

Smirnoff vodka and grapefruit juice with crushed ice

Beer & Cider

DRAFT BEER

Modelo Especial • Negra Modelo • Dos Equis Amber • Corona Premier
Ask about our 2 rotating craft and seasonal beers.

BOTTLED BEER

Sol • Tecate • Pacifico • Negra Modelo • Dos Equis Lager • Corona • Corona Light • Victoria • Miller Lite • Bud Light • Coors Light • Natural Light • National Bohemian

CIDER

WINE

SPARKLING/ROSÉ GLASS / BOTTLE

Brut Extra Dry • Segura Viudas • Spain • $6/27
Rosé • Mouton Cadet • France • $9/36
Yellow Label • Veuve Clicquot • France • NA/$62

RED GLASS / BOTTLE

Malbec • El Libre • Argentina • $7/25
Tempranillo • Torres Coronas • Spain • $9/34
Merlot • Blackstone • California • $8/30
Pinot Noir • Mark West • California • $8/30
Cabernet Sauvignon • Terrazas Altos • Spain • $7/24

WHITE GLASS / BOTTLE

Albarino • Raimat • Spain • $8/30
Chardonnay • Two Oceans • South Africa • $8/30
Verdejo • Marqués de Riscal • Spain • $7/27
Pinot Grigio • Santa Marina • Italy • $7/27
Riesling • Hogue • Washington • $8/30

SANGRIA GLASS / SM PITCHER / LG PITCHER

Red • $7/26/39
House secret recipe with brandy and blackberry flavors
White • $7/26/39
House secret recipe with peach and citrus flavors

TEQUILA FLIGHTS

Flights are a good way to learn about the difference in brands, as well as styles of tequila. Below are suggested flights to give you the best options in quality, as well as diversity. If you’re feeling more adventurous, choose any three from our vast tequila list to create your own flight plan!

VERTICAL TEQUILA FLIGHTS

Sample ½ oz pours of each brand’s Blanco, Reposado, and Añejo. Served with Sangrita.

Herradura $10
Patró n Roca $14
Deleon $14
Don Julio $12
Corzo $11
Avion $12
Del Maguey Mezcal $14

DON JULIO

ROUND-TRIP FLIGHT All SIX VARIETIES • $45
Blanco • Reposado • Añejo • Añejo Claro 70 • 1942 • Real

HORIZONTAL TEQUILA FLIGHTS

Sample ½ oz pours of the same style of tequila in comparable quality structures. Served with Sangrita.

BLANCO

Flight 1 • Del Maguey Vida • Tosco • Espolòn • $10
Flight 2 • Don Julio • Milagro • Patrón • $11
Flight 3 • Corzo • Casamigos • Avion • $12

REPOSADO

Flight 4 • Tosco • Tres Agaves • Corralejo • $10
Flight 5 • Don Julio • Milagro • Herradura • $11
Flight 6 • Corzo • Casamigos • Casa Noble • $12

A Ñ EJO

Flight 7 • Herradura • El Mayor • Cazadores • $10
Flight 8 • Don Julio • Milagro • Patrón • $12
Flight 9 • Corzo • El Tesoro • Partida • $13

MEZCAL

Flight 10 • Del Maguey Vida • Xicaru Silver • Ilegal Reposado • $15

TEQUILA

BLANCO Aged up to 2 months

Don Julio • Floral, citrus, clean, black pepper • $8
Milagro • Citrus, peppery, spice • $8
Cazadores • Rich, spicy, peppery • $8
Patró n • Crisp, oak, citrus • $8
Herradura • Orange, smoky herbs • $8
Corzo • Tangerine peel, peppery, bold • $9
Partida • Clean, herbal, grapefruit, cooked yam • $9
Deleon Platinum • Sweet agave, citrus, warm spice • $8
Casamigos • Mint, cinnamon, citrus • $10
Patró n Roca • Earth, light pepper, agave • $12
Tosco • smoky, herbal, cooked agave • $8

REPOSADO Aged 2-12 months

Don Julio • Smoky, dark chocolate • $9
Milagro • Citrus, spice, pepper • $8
Cazadores • Intense pepper, light fruit • $8
Patró n • Oak, smooth, spice • $9
Herradura • Vanilla, honey, oak, pepper, grass, citrus • $8
Corzo • Lime, herbs, citrus rind, oak • $9
Partida • Brown sugar, pear, apricot, herbal • $11
Deleón • Agave, spicy, fruit • $9
Casamigos • Caramel, oak, pepper • $12
Patró n Roca • Caramel, vanilla, oak • $13
Tosco • dried fruits, vanilla • $9

A Ñ EJO Aged 1-3 years

Don Julio • Cinnamon, pepper, honey, grapefruit • $11/4
Milagro • Butterscotch, grilled fruits • $9
Cazadores • Crisp, sweet, fresh citrus, caramel • $9
Patró n • Strong agave, oak, spearmint, citrus • $11
Herradura • Herbs, vanilla, oak • $9
Corzo • Toasted oak, baked fruit, toffee, spice • $11
Partida • Butterscotch, cinnamon, ripe banana • $11
Deleón • Oak, toasted almond, light agave • $11
Casamigos • Spice, sweet oak, vanilla • $14
Patró n Roca • Ginger, oak, spice, cinnamon • $14

MEZCAL Agave used & years aged varies

Ilegal Joven • Green apple, citrus, white pepper • $11
Xicaru Silver • Smoke, sweet agave, grass • $7
Del Maguey Vida • Ginger, cinnamon, burnt sandalwood, banana • $7
Del Maguey Chichicapa • Smoke, tropical fruits • $12

RESERVA TEQUILA

DON JULIO 70 $12

The world’s finest a ñ ejo claro. After aging 18 months in American oak barrels, the color is carefully filtered out. This process livens the citrus and fruit flavors.

ILEGAL MEZCAL AÑEJO $17

Aged an average of 4 years in French oak then blended with older reserves. Flavors of vanilla, clove, roasted almond, and wood.

DON JULIO 1942 $23

Made in small batches, this a ñ ejo tequila is silky smooth with caramel and toffee aromas. It’s beautifully sweet, with hints of oak and rich vanilla. Absolutely perfect.

CASA NOBLE SINGLE BARREL AÑEJO $22

Aged 5 years in French oak. Great toasted oak aroma, cocoa, fennel, and herb flavors add to the opulent mouth feel.

PATRÓN GRAN PLATINUM $25

Triple distilled, a portion of each batch is aged briefly in American oak. Flavors of tropical fruit, nutmeg, verbena, and wet stone with a smooth, peppery finish.

DON JULIO REAL $39

Aged in oak for 3 years, giving flavors of vanilla, toffee, sweet oak, and a silky smooth finish. One of the best you’ll have!

CASA DRAGONES $42

Created for one reason—to sip! This handcrafted premium tequila is made the way tequila was from the beginning. Balanced with an extra a ñ ejo at the end to make it perfect!

GRAN PATRÓN PIEDRA $49

Patr ó n’s only extra a ñ ejo, aged for 3 1⁄2 years in French oak barrels, with a great caramel aroma and a light citrus and fruit flavor.

HERRADURA SELECCION SUPREMA $48

Aged a minimum of 4 years in small white oak barrels. Production is limited to 2,000 bottles annually. A smooth, sweet spirit with a floral aroma and flavors of raisins and tobacco.

PATRÓN GRAN BURDEOS AÑEJO $55

Rich cognac style, matured in American and French oak, aged for a minimum of 12 months, distilled again and racked in Bordeaux barrels. Sip a perfect balance of ripe fruits, oak vanilla, and smooth spices.

BOTTLE CLUB

At Blue Agave Mexican Food, we are trying to create an atmosphere where you feel at home. Good food and attentive service are important aspects of this idea, but we feel we can do more. When you become a lifetime member of our Don Julio bottle club, you become part of our family. Your Don Julio bottle will be here safe for your consumption at any rate you prefer. We will confer with you about restaurant ideas, inform you first of any special events and promotions, and you will be invited to our annual family reunion. Once you finish your first bottle, you can start trying other styles of Don Julio, or stick with what you know and love! Please ask your server or bartender for details about becoming a member.

Membership $175

Includes a bottle of Don Julio Blanco, and a reserved space in our cabinet forever.

Don Julio Blanco $130
Don Julio Reposado $175
Don Julio Añejo $200
Don Julio 70th Añejo Claro $175
Don Julio 1942 $310
Don Julio Real $600


Roasted Pears and Tequila Don Julio Añejo Infused Caramel with Vanilla Ice Cream - Recipes

Fresh avocado filled with our shrimp salad and drizzled with a balsamic glaze

Cubano $11

Crispy Cuban bread pressed with sliced ham, slow roasted pork, jack cheese, Dijon mustard, and sliced pickles, served with seasoned curly fries

Salmon B.A.L.T. $13

Blackened salmon on Texas toast with bacon, avocado, shredded lettuce, tomato, and garlic mustard aioli, served with seasoned curly fries

Pambazos Mexicanos $13

AN ICONIC MEXICO CITY STREET SANDWICH!
Chorizo, potatoes, hard boiled egg, lime crema, queso Oaxaca, and lettuce stuffed in a torta roll, dipped in guajillo sauce and flash fried, served with seasoned curly fries

La Burguesa $13

House-ground, grilled CAB beef patty, topped with a fried egg, jack cheese, bacon, caramelized onions, chipotle aioli, and a side of roasted jalapeños, served with seasoned curly fries

Chilaquiles $12

Corn tortillas simmered in a delicious salsa verde, topped with shredded chicken, fried eggs, queso fresco, cilantro, and chopped red onions, garnished with radish and lime crema

Tortas $12

Ham, Grilled Chicken, Al Pastor, or Carne Asada (+$1)
Served on a telera roll with avocado slices, queso Oaxaca, lettuce, tomato, refried bean spread, onions, mayonnaise, and house-pickled serrano peppers, served with curly fries

COMBO SPECIAL Pick 2 for $10

MON – FRI 11AM – 1:30PM
INCLUDES A SODA/TEA/COFFEE/NATTY BOH
PLEASE NO SUBSTITUTIONS

CHOOSE ONE:

Chicken Tortilla Soup

Avocado, tortilla strips, cotija cheese

Soup of the Day

Ask your server for details

House Salad

Spring mix, jicama slaw, oranges, avocado slices, toasted pumpkin seeds, prickly pear vinaigrette

Caesar Salad

Chopped romaine, housemade Caesar dressing with queso fresco and tortilla strips

CHOOSE ONE:

Chicken or Fried & Avocado Tacos (two)

Flour tortilla, jack cheese, lettuce, pico de gallo

Pulled Pork Sliders (two)

Topped with chipotle slaw

Black Bean Enchiladas (two)

Corn tortillas, jack cheese, chile rojo

Puerco TamalE

Pulled pork stuffed in a tamale, topped with mole verde

Habanero BBQ Chicken Sandwich

Grilled chicken breast, lettuce, tomato, ranch dressing

19% GRATUITY IS ADDED FOR PARTIES OF 5 OR MORE
APPETIZERS

GUACAMOLE FRESCO v $10

Fresh avocado, lime, cilantro, chiles, tomato, and onion

QUESO FUNDIDO v $7

A blend of four cheeses and cilantro topped with a fresh jalapeño slice and pico de gallo, served with warm flour tortillas Chorizo +$2 or Crab +$4

ELOTE $7

Two ears of corn, grilled to perfection and generously covered with mayo and chile pequin, topped with queso fresco

CHORIZO MAC & CHEESE $9

Housemade chorizo mixed with a creamy cheese blend and ditalini pasta

BLUE AGAVE MUSSELS $13

PEI mussels in a creamy chile sauce and chipotle rouille, served with tostadas

SCALLOPS $19

Scallops cooked in butter and tequila, topped with mango salsa, served with cactus salad

CEVICHE $11

White fish and shrimp cured with lime juice, onion, cilantro and serrano peppers placed on two tostadas, topped with mayo, tomatoes, and hot sauce

SHRIMP QUESADILLA $13

Blackened shrimp with melted jack cheese in a grilled flour tortilla, served with mesclun greens, pico de gallo, and lime crema

CHEESE QUESADILLA $10

Jack cheese melted to perfection in a grilled flour tortilla, served with guacamole, pico de gallo, and lime crema

FLOR DE CALABAZA QUESADILLA $10

Melted queso Oaxaca served in a flour tortilla with flores de calabaza, lime crema, and queso fresco

JALAPEÑO RELLENOS $8

Roasted jalapeños stuffed with a house blend of cheese, shrimp, and cilantro, topped with chile rojo and lime crema

CHORIZO EMPANADA $8

Housemade chorizo and jack cheese in a fried pastry crust, topped with jicama slaw and served with chile rojo sauce and lime crema

MUSHROOM EMPANADA v $8

Sauteed mushrooms, garlic, corn, and jack cheese in a fried pastry crust, topped with jicama slaw and served with mole amarillo and lime crema

HABANERO BBQ CHICKEN WINGS $12

Habanero rubbed wings fried and tossed in a spicy BBQ sauce then finished on the grill, served with chipotle ranch and carrot strips

SOPES $11

Two fried corn tortillas topped with refried beans, lengua, lettuce, cotija cheese, radish, diced onion, cilantro, and mole amarillo

THE AGAVE SAMPLER $16

Shrimp quesadilla, jalapeño relleno, guacamole, pico de gallo, mushroom or chorizo empanada and sopes, topped with chile rojo and lime crema

PUERCO STUFFED TAMALES $8

Tamales stuffed with pulled pork, topped with mole amarillo and cilantro

SOUPS

CHICKEN TORTILLA Cup $6 Bowl $7

Spicy and thick tomato soup with chicken and avocado, topped with tortilla strips and cotija cheese

SOUP OF THE DAY

Ask your server for details

SALADS

HOUSE SALAD V GF $6

Spring mix, jicama slaw, oranges, avocado slices, toasted pumpkin seeds tossed in a prickly pear vinaigrette

CAESAR SALAD $8

Chopped romaine tossed in housemade Caesar dressing with cotija cheese and tortilla strips

TACO SALAD V $11

Crunchy flour tortilla bowl filled with black beans, romaine lettuce, pico de gallo, jack cheese, and avocado, served with a side of chipotle ranch dressing
Grilled Chicken +$5, Blackened Tilapia +$5, Fried Avocado +$6, Blackened Gulf Shrimp +$7, Carne Asada +$7

TACOS

Three tacos served on soft flour or corn tortillas (GF) with lettuce, pico de gallo, and jack cheese, served with black beans and agave rice

CARNE ASADA $16

POLLO $14

Pulled or Grilled Chicken

ADOBO CAMARONES $16

PESCADO $14

AGUACATE v $14

HONGO v $13

BA TACOS

Two specialty tacos with dish-specific sides

AL PASTOR $17

Traditional seasoned pork on corn tortillas with a piña and jicama salsa and lime crema, served with white rice and refried beans

ATUN $20

Rare ahi tuna on corn tortillas with a black bean spread, chipotle slaw and avocado, served with black beans and agave rice

ROPA VIEJA $17

Slow cooked pulled skirt steak topped with avocado, cilantro, and diced onions on corn tortillas, served with white rice and black beans

ROCKFISH $17

Tempura rockfish on flour tortillas topped with housemade chipotle slaw, and a savory avocado sauce, served with a side of black beans and white rice

LENGUA $16

Beef tongue braised with garlic and salt, on corn tortillas, topped with diced onions, cilantro, and mole amarillo, served with white rice and black beans

ALAMBRE $16

Ground beef, bacon, green peppers, lettuce, and pico de gallo on flour tortillas, served with black beans and white rice

SPECIALTY PLATES

TRADITIONAL CARNITAS GF $18

Slow roasted, slightly sweetened pork, flash fried, served with refried beans, pico de gallo, cilantro, radish, lime wedges, and corn tortillas

CHILE RELLENO v $19

Two roasted poblano chiles stuffed with Mexican cheeses, grilled corn, and roasted garlic, topped with housemade tomato sauce and lime crema, served with agave rice and pico de gallo

CHIPOTLE POLLO SKEWERS $19

Chicken breast marinated in a chipotle lime sauce skewered between fresh peppers and red onion, grilled and served with agave rice and black beans

MARISCADA $25

Mussels, shrimp, calamari, salmon, poblano peppers, tomato, onion, and white rice

SALMÓN A LA TALLA GF $19

Salmon marinated in coconut milk, garlic, onion, guajillo pepper, mustard, mayonnaise, and vinegar, served with a side salad and garlic mashed potatoes

TOCINO WRAPPED PORK $19

Pork loin wrapped in bacon, topped with a mango salsa, served with a side of sweet mashed potatoes and sautéed spinach

ARRACHERA $19

Grilled steak with chile rojo, roasted poblanos, white rice, and black beans

MAR Y TIERRA $19

Shrimp and steak served on a bed of garlic mashed potatoes, topped with cactus salad and a prickly pear sauce

BURRITOS

POLLO $14

Tender pulled chicken rolled with refried beans and cotija cheese on a bed of agave rice, topped with a mole amarillo

CARNE ASADA $16

Grilled skirt steak rolled with black beans and cotija cheese on a bed of white rice, topped with chile rojo sauce

CHORIZO $16

Housemade chorizo sausage rolled with black beans and cotija cheese on a bed of white rice, topped with chile rojo sauce

ALAMBRE BURRITO $19

Ham, bacon, beef, onions, poblano peppers, red pepper, and jack cheese on a bed of white rice, topped with chile rojo and a side of black beans

DOS BURRITOS $25

Smaller versions of the same great burritos! Choose two: pollo, carne, chorizo, or vegetal

VEGGIE BURRITO v $ 14

Seasonal vegetables, cactus salad, and mushrooms on a bed of white rice, topped with a vegetable salsa, served with black beans and a side of guacamole

SEAFOOD BURRITO $22

Scallops, shrimp, onions, peppers, and garlic on a bed of white rice, topped with a cheese sauce and mole amarillo

GF = GLUTEN-FREE TORTILLA AVAILABLE $2

ENCHILADAS

Corn tortillas filled and baked

POLLO $17

Tender pulled chicken with Mexican cheeses, served with agave rice and your choice of beans, topped with mole amarillo or mole poblano and cotija cheese

FLOR DE CALABAZA v $16

Corn tortilla, queso Oaxaca, flor de Calabaza, and homemade tomato sauce, served with white rice and black beans

CARNE ROJO $18

Grilled skirt steak with Mexican cheeses in a housemade chile rojo sauce, served with agave rice and black beans

CHORIZO gf $18

Housemade chorizo sausage with Mexican cheese topped with chile rojo sauce, served with agave rice and black beans

FAJITAS

All fajitas served with lettuce, pico de gallo, jack cheese, lime crema, flour tortillas, sautéed onions and peppers, with agave rice and black beans

CARNE ASADA For one $19, for two $28

GRILLED POLLO For one $17, for two $26

Tender, grilled chicken breast

CAMARONES For one $20, for two $30

Tequila marinated and sautéed gulf shrimp

COMBINATION For one (choose Two) $20 For two (choose THree) $30

SIDES

ALL SIDES $3.50

WHITE RICE V

AGAVE RICE V

REFRIED BEANS

BLACK BEANS V GF

SWEET POTATO MASH V GF

CHIPOTLE SLAW V

JICAMA SLAW V

NOPALES SALAD

ROASTED JALAPEÑOS V GF

LIME CREMA $.75

BEVERAGES

HORCHATA $4

AGUA FRESCA $4

Strawberry, Mango, Hibiscus

JARRITOS MEXICAN SODA $3.50

Pineapple, Fruit Punch, Mandarin, Tamarind, Lime

COCA-COLA MEXICANA $3

SOFT DRINKS, ICED TEA AND LEMONADE $3

BLUE AGAVE COFFEE $3

16 Oz Whole Beans $15

Custom blend of Costa Rican beans, Mexican pluma, and Dutch chocolate bourbon santos

DESSERTS

TRES LECHES CAKE $6

A traditional Mexican celebration cake drenched in three milks, topped with cinnamon whipped cream and toasted almonds

FRIED ICE CREAM $6

Vanilla ice cream hand rolled in crunchy cereal, fried crisp, drizzled with honey and chocolate syrup topped with cinnamon whipped cream

MOLTEN CHOCOLATE CAKE $7

A rich, flourless chocolate cake, topped with cinnamon whipped cream and chocolate sauce, served warm

CHURRO DONUT $7

Mexican pastries fried and rolled in cinnamon sugar, served with Abuelita chocolate sauce and a scoop of ice cream

SUNDAE EN FUEGO! $16

A huge sundae! Vanilla ice cream topped with Mexican chocolate, housemade cinnamon whipped cream, and churros. Drizzled atop is a FLAMING shot of Grand Marnier and Reposado tequila.

19% GRATUITY IS ADDED FOR PARTIES OF 5 OR MORE
STARTERS

TWO-BITE BREAKFAST TACOS v $8

Three mini flour tortillas filled with scrambled eggs, queso sauce, and pico de gallo
(add additional tacos for $2.50 each)

B.Y.O. AVOCADO TOAST v $10.50

Avocado spread and toast points with diced tomatoes, cilantro, red onion, and chopped bacon for the “fixins”

NOT QUESO FUNDIDO v $7

Gringo queso dip with corn chips

MAIN DISHES

BREAKFAST BURRITO $12

Flour tortilla stuffed with scrambled eggs, housemade chorizo, pico de gallo, black beans, and jack cheese, topped with chile rojo sauce and cotija, served with brunch potatoes

HUEVOS RANCHEROS v $12

Two fried eggs atop fried corn tortillas, crema, and a dollop of guacamole—one egg is topped with chile rojo sauce, the other with verde sauce, served with brunch potatoes

HUEVOS PUEBLA $14

Thick toast topped with refried beans, ham, skirt steak, two sunny-side up eggs, lime crema, and a queso sauce, served with brunch potatoes

FRENCH TOAST v $12

Slices of sweet cinnamon Texas toast topped with berries and whipped cream with a side of maple syrup

TRES LECHES PANCAKES V $12

Like the amazing dessert! Pancakes soaked in three milks, topped with berries and whipped cream

LA BREAKFAST BURGUESA $13

A fried egg atop an 8oz. CAB jalapeño burger, bacon, caramelized onions, jack cheese, and chipotle mayo, served with brunch potatoes

EGGS ENCHILADA VERDE V $12

Three corn tortillas filled with scrambled eggs, topped with melted cheese, mole verde, and guacamole, served with brunch potatoes

TAMPICO OMELET V GF $12

Three-egg omelet with mushrooms, zucchini, onions, and jack cheese, served with brunch potatoes

OMELET OF THE SEA GF $16

Three-egg omelet with jumbo crab meat, shrimp, scallops, and jack cheese, served with brunch potatoes

MEXICAN OMELET GF $12

Three-egg omelet with housemade chorizo sausage and cotija cheese, topped with chile rojo, served with brunch potatoes

STEAK & EGGS $16

Two eggs (scrambled or fried) with grilled CAB skirt steak and white toast, served with brunch potatoes

CHILAQUILES GF $13

Corn tortillas simmered in a delicious salsa verde, topped with shredded chicken, fried eggs, queso fresco, cilantro, and chopped red onions, garnished with radish and lime crema

THE TWO-EYED PILE GF $13

Black beans and red chile rice topped with roasted pork, verde mole, two fried eggs, and your choice of bacon or breakfast sausage

PAMBAZO $13

Bread dipped in guajillo sauce then lightly fried and stuffed with chorizo, potatoes, hard boiled egg, sour cream, queso Oaxaca, and lettuce, served with brunch potatoes

KICKIN’ BRUNCH TACOS $12

Jalapeño bacon, scrambled eggs, jack cheese, and pico de gallo in a flour tortilla with avocado sauce, served with brunch potatoes

KIDS BRUNCH

All Kids dishes $7

FRENCH TOAST

Two slices, dipped in egg and cinnamon, topped with a dollop of whipped cream

PANCAKES

Two fluffy pancakes with maple syrup

CHEESY & EGGY TACOS

Two tacos, eggs, and cheese in flour tortillas

LIL’ BREAKFAST PLATTER

Two scrambled eggs topped with melted jack cheese and brunch potatoes

19% GRATUITY IS ADDED FOR PARTIES OF 5 OR MORE

GUACAMOLE FRESCO $7

Housemade daily, served with corn chips

HABANERO BBQ CHICKEN WINGS $10

Served with chipotle ranch and carrots

CHILE RUBBED SCALLOPS $15

TACO DUO

Black Bean $6, Blackened Tilapia, Pulled Chicken, or Roasted Pork $7, Carne Asada or Blackened Shrimp $8

QUESO FUNDIDO $7

An authentic fondue style melted blend of cheeses
Chorizo +$2 or Crab +$4

NACHOS $9

Lime crema, pico de gallo, and guacamole
Carne Asada or Chicken +$4

GRILLED CHICKEN CAESAR $11

Chopped romaine, fried tortilla strips, queso fresco

TRES SLIDERS

Pork $7 or Jalapeño Beef $9

MEXICAN “MARGARITA PIZZA” $7

Jack cheese, pico de gallo, lime crema

QUESADILLA

Blackened Shrimp $14, Carne Asada $12, Chicken $11

CHICKEN FLAUTAS $8

Lettuce, pico de gallo, lime crema, queso fresco

CHICKEN FAJITA WRAP $10

Grilled chicken, onions, peppers, jack cheese

FRIED AVOCADO SLICES $8

Beer battered and deep fried with chipotle ranch dipping sauce

19% GRATUITY IS ADDED FOR PARTIES OF 5 OR MORE
MARGARITAS

Margaritas handmade with premium ingredients, freshly squeezed fruit juice, and 100% blue agave premium tequila

SILVER COIN $10/35/55

Don Julio Blanco and Patr ó n Citr ó nge with our housemade sour mix

EL JEFE $11/42/63

Don Julio A ñ ejo and Grand Marnier with our housemade sour mix

SKINNY-RITA $10/35/53

Casa Noble Crystal, fresh lime juice, and agave nectar

HOUSE $9/32/45

Mi Campo Blanco Tequila and triple sec with our housemade sour mix

SPICY GUAVARITA $9.50/34/52

Three-chile infused Mi Campo Reposado Tequila, guava syrup, and a splash of pineapple juice with our housemade sour mix

POMEGRANATE $9/34/52

Corralejo Silver and Pama Pomegranate Liqueur with our housemade sour mix

PRICKLY PEAR $9.50/35/55

Mi Campo Blanco Tequila, Patr ó n Citr ó nge, and prickly pear puree with our housemade sour mix

MANGO $9/34/52

Mi Campo Blanco Tequila, Patr ó n Citr ó nge, and fresh mango puree with our housemade sour mix

RED PEPPER $9.50/35/55

Don Julio Blanco, triple sec, fresh red pepper juice, and fresh lime juice

COCKTAILS

PALOMA $9

Corralejo Silver, agave nectar, fresh lime juice, and grapefruit soda

REPO FASHIONED $10

Don Julio Reposado tequila, agave nectar, and a dash of bitters

SMOKEY ROBINSON $10

Xicaru Mezcal, St. Germain Liqueur, agave nectar, fresh lime juice, blood orange bitters

MICHELADA $6

Modelo Especial, fresh lime juice, tomato juice, and other spices with a salted rim

STRAWBERRY MOSCOW MULE $10

Ketel One Vodka, frozen strawberry puree, ginger beer, lime

ORANGE CRUSH $9

Smirnoff vodka and orange juice with crushed ice

GRAPEFRUIT CRUSH $9

Smirnoff vodka and grapefruit juice with crushed ice

Beer & Cider

DRAFT BEER

Modelo Especial • Negra Modelo • Dos Equis Amber • Corona Premier
Ask about our 2 rotating craft and seasonal beers.

BOTTLED BEER

Sol • Tecate • Pacifico • Negra Modelo • Dos Equis Lager • Corona • Corona Light • Victoria • Miller Lite • Bud Light • Coors Light • Natural Light • National Bohemian

CIDER

WINE

SPARKLING/ROSÉ GLASS / BOTTLE

Brut Extra Dry • Segura Viudas • Spain • $6/27
Rosé • Mouton Cadet • France • $9/36
Yellow Label • Veuve Clicquot • France • NA/$62

RED GLASS / BOTTLE

Malbec • El Libre • Argentina • $7/25
Tempranillo • Torres Coronas • Spain • $9/34
Merlot • Blackstone • California • $8/30
Pinot Noir • Mark West • California • $8/30
Cabernet Sauvignon • Terrazas Altos • Spain • $7/24

WHITE GLASS / BOTTLE

Albarino • Raimat • Spain • $8/30
Chardonnay • Two Oceans • South Africa • $8/30
Verdejo • Marqués de Riscal • Spain • $7/27
Pinot Grigio • Santa Marina • Italy • $7/27
Riesling • Hogue • Washington • $8/30

SANGRIA GLASS / SM PITCHER / LG PITCHER

Red • $7/26/39
House secret recipe with brandy and blackberry flavors
White • $7/26/39
House secret recipe with peach and citrus flavors

TEQUILA FLIGHTS

Flights are a good way to learn about the difference in brands, as well as styles of tequila. Below are suggested flights to give you the best options in quality, as well as diversity. If you’re feeling more adventurous, choose any three from our vast tequila list to create your own flight plan!

VERTICAL TEQUILA FLIGHTS

Sample ½ oz pours of each brand’s Blanco, Reposado, and Añejo. Served with Sangrita.

Herradura $10
Patró n Roca $14
Deleon $14
Don Julio $12
Corzo $11
Avion $12
Del Maguey Mezcal $14

DON JULIO

ROUND-TRIP FLIGHT All SIX VARIETIES • $45
Blanco • Reposado • Añejo • Añejo Claro 70 • 1942 • Real

HORIZONTAL TEQUILA FLIGHTS

Sample ½ oz pours of the same style of tequila in comparable quality structures. Served with Sangrita.

BLANCO

Flight 1 • Del Maguey Vida • Tosco • Espolòn • $10
Flight 2 • Don Julio • Milagro • Patrón • $11
Flight 3 • Corzo • Casamigos • Avion • $12

REPOSADO

Flight 4 • Tosco • Tres Agaves • Corralejo • $10
Flight 5 • Don Julio • Milagro • Herradura • $11
Flight 6 • Corzo • Casamigos • Casa Noble • $12

A Ñ EJO

Flight 7 • Herradura • El Mayor • Cazadores • $10
Flight 8 • Don Julio • Milagro • Patrón • $12
Flight 9 • Corzo • El Tesoro • Partida • $13

MEZCAL

Flight 10 • Del Maguey Vida • Xicaru Silver • Ilegal Reposado • $15

TEQUILA

BLANCO Aged up to 2 months

Don Julio • Floral, citrus, clean, black pepper • $8
Milagro • Citrus, peppery, spice • $8
Cazadores • Rich, spicy, peppery • $8
Patró n • Crisp, oak, citrus • $8
Herradura • Orange, smoky herbs • $8
Corzo • Tangerine peel, peppery, bold • $9
Partida • Clean, herbal, grapefruit, cooked yam • $9
Deleon Platinum • Sweet agave, citrus, warm spice • $8
Casamigos • Mint, cinnamon, citrus • $10
Patró n Roca • Earth, light pepper, agave • $12
Tosco • smoky, herbal, cooked agave • $8

REPOSADO Aged 2-12 months

Don Julio • Smoky, dark chocolate • $9
Milagro • Citrus, spice, pepper • $8
Cazadores • Intense pepper, light fruit • $8
Patró n • Oak, smooth, spice • $9
Herradura • Vanilla, honey, oak, pepper, grass, citrus • $8
Corzo • Lime, herbs, citrus rind, oak • $9
Partida • Brown sugar, pear, apricot, herbal • $11
Deleón • Agave, spicy, fruit • $9
Casamigos • Caramel, oak, pepper • $12
Patró n Roca • Caramel, vanilla, oak • $13
Tosco • dried fruits, vanilla • $9

A Ñ EJO Aged 1-3 years

Don Julio • Cinnamon, pepper, honey, grapefruit • $11/4
Milagro • Butterscotch, grilled fruits • $9
Cazadores • Crisp, sweet, fresh citrus, caramel • $9
Patró n • Strong agave, oak, spearmint, citrus • $11
Herradura • Herbs, vanilla, oak • $9
Corzo • Toasted oak, baked fruit, toffee, spice • $11
Partida • Butterscotch, cinnamon, ripe banana • $11
Deleón • Oak, toasted almond, light agave • $11
Casamigos • Spice, sweet oak, vanilla • $14
Patró n Roca • Ginger, oak, spice, cinnamon • $14

MEZCAL Agave used & years aged varies

Ilegal Joven • Green apple, citrus, white pepper • $11
Xicaru Silver • Smoke, sweet agave, grass • $7
Del Maguey Vida • Ginger, cinnamon, burnt sandalwood, banana • $7
Del Maguey Chichicapa • Smoke, tropical fruits • $12

RESERVA TEQUILA

DON JULIO 70 $12

The world’s finest a ñ ejo claro. After aging 18 months in American oak barrels, the color is carefully filtered out. This process livens the citrus and fruit flavors.

ILEGAL MEZCAL AÑEJO $17

Aged an average of 4 years in French oak then blended with older reserves. Flavors of vanilla, clove, roasted almond, and wood.

DON JULIO 1942 $23

Made in small batches, this a ñ ejo tequila is silky smooth with caramel and toffee aromas. It’s beautifully sweet, with hints of oak and rich vanilla. Absolutely perfect.

CASA NOBLE SINGLE BARREL AÑEJO $22

Aged 5 years in French oak. Great toasted oak aroma, cocoa, fennel, and herb flavors add to the opulent mouth feel.

PATRÓN GRAN PLATINUM $25

Triple distilled, a portion of each batch is aged briefly in American oak. Flavors of tropical fruit, nutmeg, verbena, and wet stone with a smooth, peppery finish.

DON JULIO REAL $39

Aged in oak for 3 years, giving flavors of vanilla, toffee, sweet oak, and a silky smooth finish. One of the best you’ll have!

CASA DRAGONES $42

Created for one reason—to sip! This handcrafted premium tequila is made the way tequila was from the beginning. Balanced with an extra a ñ ejo at the end to make it perfect!

GRAN PATRÓN PIEDRA $49

Patr ó n’s only extra a ñ ejo, aged for 3 1⁄2 years in French oak barrels, with a great caramel aroma and a light citrus and fruit flavor.

HERRADURA SELECCION SUPREMA $48

Aged a minimum of 4 years in small white oak barrels. Production is limited to 2,000 bottles annually. A smooth, sweet spirit with a floral aroma and flavors of raisins and tobacco.

PATRÓN GRAN BURDEOS AÑEJO $55

Rich cognac style, matured in American and French oak, aged for a minimum of 12 months, distilled again and racked in Bordeaux barrels. Sip a perfect balance of ripe fruits, oak vanilla, and smooth spices.

BOTTLE CLUB

At Blue Agave Mexican Food, we are trying to create an atmosphere where you feel at home. Good food and attentive service are important aspects of this idea, but we feel we can do more. When you become a lifetime member of our Don Julio bottle club, you become part of our family. Your Don Julio bottle will be here safe for your consumption at any rate you prefer. We will confer with you about restaurant ideas, inform you first of any special events and promotions, and you will be invited to our annual family reunion. Once you finish your first bottle, you can start trying other styles of Don Julio, or stick with what you know and love! Please ask your server or bartender for details about becoming a member.

Membership $175

Includes a bottle of Don Julio Blanco, and a reserved space in our cabinet forever.

Don Julio Blanco $130
Don Julio Reposado $175
Don Julio Añejo $200
Don Julio 70th Añejo Claro $175
Don Julio 1942 $310
Don Julio Real $600


Roasted Pears and Tequila Don Julio Añejo Infused Caramel with Vanilla Ice Cream - Recipes

Fresh avocado filled with our shrimp salad and drizzled with a balsamic glaze

Cubano $11

Crispy Cuban bread pressed with sliced ham, slow roasted pork, jack cheese, Dijon mustard, and sliced pickles, served with seasoned curly fries

Salmon B.A.L.T. $13

Blackened salmon on Texas toast with bacon, avocado, shredded lettuce, tomato, and garlic mustard aioli, served with seasoned curly fries

Pambazos Mexicanos $13

AN ICONIC MEXICO CITY STREET SANDWICH!
Chorizo, potatoes, hard boiled egg, lime crema, queso Oaxaca, and lettuce stuffed in a torta roll, dipped in guajillo sauce and flash fried, served with seasoned curly fries

La Burguesa $13

House-ground, grilled CAB beef patty, topped with a fried egg, jack cheese, bacon, caramelized onions, chipotle aioli, and a side of roasted jalapeños, served with seasoned curly fries

Chilaquiles $12

Corn tortillas simmered in a delicious salsa verde, topped with shredded chicken, fried eggs, queso fresco, cilantro, and chopped red onions, garnished with radish and lime crema

Tortas $12

Ham, Grilled Chicken, Al Pastor, or Carne Asada (+$1)
Served on a telera roll with avocado slices, queso Oaxaca, lettuce, tomato, refried bean spread, onions, mayonnaise, and house-pickled serrano peppers, served with curly fries

COMBO SPECIAL Pick 2 for $10

MON – FRI 11AM – 1:30PM
INCLUDES A SODA/TEA/COFFEE/NATTY BOH
PLEASE NO SUBSTITUTIONS

CHOOSE ONE:

Chicken Tortilla Soup

Avocado, tortilla strips, cotija cheese

Soup of the Day

Ask your server for details

House Salad

Spring mix, jicama slaw, oranges, avocado slices, toasted pumpkin seeds, prickly pear vinaigrette

Caesar Salad

Chopped romaine, housemade Caesar dressing with queso fresco and tortilla strips

CHOOSE ONE:

Chicken or Fried & Avocado Tacos (two)

Flour tortilla, jack cheese, lettuce, pico de gallo

Pulled Pork Sliders (two)

Topped with chipotle slaw

Black Bean Enchiladas (two)

Corn tortillas, jack cheese, chile rojo

Puerco TamalE

Pulled pork stuffed in a tamale, topped with mole verde

Habanero BBQ Chicken Sandwich

Grilled chicken breast, lettuce, tomato, ranch dressing

19% GRATUITY IS ADDED FOR PARTIES OF 5 OR MORE
APPETIZERS

GUACAMOLE FRESCO v $10

Fresh avocado, lime, cilantro, chiles, tomato, and onion

QUESO FUNDIDO v $7

A blend of four cheeses and cilantro topped with a fresh jalapeño slice and pico de gallo, served with warm flour tortillas Chorizo +$2 or Crab +$4

ELOTE $7

Two ears of corn, grilled to perfection and generously covered with mayo and chile pequin, topped with queso fresco

CHORIZO MAC & CHEESE $9

Housemade chorizo mixed with a creamy cheese blend and ditalini pasta

BLUE AGAVE MUSSELS $13

PEI mussels in a creamy chile sauce and chipotle rouille, served with tostadas

SCALLOPS $19

Scallops cooked in butter and tequila, topped with mango salsa, served with cactus salad

CEVICHE $11

White fish and shrimp cured with lime juice, onion, cilantro and serrano peppers placed on two tostadas, topped with mayo, tomatoes, and hot sauce

SHRIMP QUESADILLA $13

Blackened shrimp with melted jack cheese in a grilled flour tortilla, served with mesclun greens, pico de gallo, and lime crema

CHEESE QUESADILLA $10

Jack cheese melted to perfection in a grilled flour tortilla, served with guacamole, pico de gallo, and lime crema

FLOR DE CALABAZA QUESADILLA $10

Melted queso Oaxaca served in a flour tortilla with flores de calabaza, lime crema, and queso fresco

JALAPEÑO RELLENOS $8

Roasted jalapeños stuffed with a house blend of cheese, shrimp, and cilantro, topped with chile rojo and lime crema

CHORIZO EMPANADA $8

Housemade chorizo and jack cheese in a fried pastry crust, topped with jicama slaw and served with chile rojo sauce and lime crema

MUSHROOM EMPANADA v $8

Sauteed mushrooms, garlic, corn, and jack cheese in a fried pastry crust, topped with jicama slaw and served with mole amarillo and lime crema

HABANERO BBQ CHICKEN WINGS $12

Habanero rubbed wings fried and tossed in a spicy BBQ sauce then finished on the grill, served with chipotle ranch and carrot strips

SOPES $11

Two fried corn tortillas topped with refried beans, lengua, lettuce, cotija cheese, radish, diced onion, cilantro, and mole amarillo

THE AGAVE SAMPLER $16

Shrimp quesadilla, jalapeño relleno, guacamole, pico de gallo, mushroom or chorizo empanada and sopes, topped with chile rojo and lime crema

PUERCO STUFFED TAMALES $8

Tamales stuffed with pulled pork, topped with mole amarillo and cilantro

SOUPS

CHICKEN TORTILLA Cup $6 Bowl $7

Spicy and thick tomato soup with chicken and avocado, topped with tortilla strips and cotija cheese

SOUP OF THE DAY

Ask your server for details

SALADS

HOUSE SALAD V GF $6

Spring mix, jicama slaw, oranges, avocado slices, toasted pumpkin seeds tossed in a prickly pear vinaigrette

CAESAR SALAD $8

Chopped romaine tossed in housemade Caesar dressing with cotija cheese and tortilla strips

TACO SALAD V $11

Crunchy flour tortilla bowl filled with black beans, romaine lettuce, pico de gallo, jack cheese, and avocado, served with a side of chipotle ranch dressing
Grilled Chicken +$5, Blackened Tilapia +$5, Fried Avocado +$6, Blackened Gulf Shrimp +$7, Carne Asada +$7

TACOS

Three tacos served on soft flour or corn tortillas (GF) with lettuce, pico de gallo, and jack cheese, served with black beans and agave rice

CARNE ASADA $16

POLLO $14

Pulled or Grilled Chicken

ADOBO CAMARONES $16

PESCADO $14

AGUACATE v $14

HONGO v $13

BA TACOS

Two specialty tacos with dish-specific sides

AL PASTOR $17

Traditional seasoned pork on corn tortillas with a piña and jicama salsa and lime crema, served with white rice and refried beans

ATUN $20

Rare ahi tuna on corn tortillas with a black bean spread, chipotle slaw and avocado, served with black beans and agave rice

ROPA VIEJA $17

Slow cooked pulled skirt steak topped with avocado, cilantro, and diced onions on corn tortillas, served with white rice and black beans

ROCKFISH $17

Tempura rockfish on flour tortillas topped with housemade chipotle slaw, and a savory avocado sauce, served with a side of black beans and white rice

LENGUA $16

Beef tongue braised with garlic and salt, on corn tortillas, topped with diced onions, cilantro, and mole amarillo, served with white rice and black beans

ALAMBRE $16

Ground beef, bacon, green peppers, lettuce, and pico de gallo on flour tortillas, served with black beans and white rice

SPECIALTY PLATES

TRADITIONAL CARNITAS GF $18

Slow roasted, slightly sweetened pork, flash fried, served with refried beans, pico de gallo, cilantro, radish, lime wedges, and corn tortillas

CHILE RELLENO v $19

Two roasted poblano chiles stuffed with Mexican cheeses, grilled corn, and roasted garlic, topped with housemade tomato sauce and lime crema, served with agave rice and pico de gallo

CHIPOTLE POLLO SKEWERS $19

Chicken breast marinated in a chipotle lime sauce skewered between fresh peppers and red onion, grilled and served with agave rice and black beans

MARISCADA $25

Mussels, shrimp, calamari, salmon, poblano peppers, tomato, onion, and white rice

SALMÓN A LA TALLA GF $19

Salmon marinated in coconut milk, garlic, onion, guajillo pepper, mustard, mayonnaise, and vinegar, served with a side salad and garlic mashed potatoes

TOCINO WRAPPED PORK $19

Pork loin wrapped in bacon, topped with a mango salsa, served with a side of sweet mashed potatoes and sautéed spinach

ARRACHERA $19

Grilled steak with chile rojo, roasted poblanos, white rice, and black beans

MAR Y TIERRA $19

Shrimp and steak served on a bed of garlic mashed potatoes, topped with cactus salad and a prickly pear sauce

BURRITOS

POLLO $14

Tender pulled chicken rolled with refried beans and cotija cheese on a bed of agave rice, topped with a mole amarillo

CARNE ASADA $16

Grilled skirt steak rolled with black beans and cotija cheese on a bed of white rice, topped with chile rojo sauce

CHORIZO $16

Housemade chorizo sausage rolled with black beans and cotija cheese on a bed of white rice, topped with chile rojo sauce

ALAMBRE BURRITO $19

Ham, bacon, beef, onions, poblano peppers, red pepper, and jack cheese on a bed of white rice, topped with chile rojo and a side of black beans

DOS BURRITOS $25

Smaller versions of the same great burritos! Choose two: pollo, carne, chorizo, or vegetal

VEGGIE BURRITO v $ 14

Seasonal vegetables, cactus salad, and mushrooms on a bed of white rice, topped with a vegetable salsa, served with black beans and a side of guacamole

SEAFOOD BURRITO $22

Scallops, shrimp, onions, peppers, and garlic on a bed of white rice, topped with a cheese sauce and mole amarillo

GF = GLUTEN-FREE TORTILLA AVAILABLE $2

ENCHILADAS

Corn tortillas filled and baked

POLLO $17

Tender pulled chicken with Mexican cheeses, served with agave rice and your choice of beans, topped with mole amarillo or mole poblano and cotija cheese

FLOR DE CALABAZA v $16

Corn tortilla, queso Oaxaca, flor de Calabaza, and homemade tomato sauce, served with white rice and black beans

CARNE ROJO $18

Grilled skirt steak with Mexican cheeses in a housemade chile rojo sauce, served with agave rice and black beans

CHORIZO gf $18

Housemade chorizo sausage with Mexican cheese topped with chile rojo sauce, served with agave rice and black beans

FAJITAS

All fajitas served with lettuce, pico de gallo, jack cheese, lime crema, flour tortillas, sautéed onions and peppers, with agave rice and black beans

CARNE ASADA For one $19, for two $28

GRILLED POLLO For one $17, for two $26

Tender, grilled chicken breast

CAMARONES For one $20, for two $30

Tequila marinated and sautéed gulf shrimp

COMBINATION For one (choose Two) $20 For two (choose THree) $30

SIDES

ALL SIDES $3.50

WHITE RICE V

AGAVE RICE V

REFRIED BEANS

BLACK BEANS V GF

SWEET POTATO MASH V GF

CHIPOTLE SLAW V

JICAMA SLAW V

NOPALES SALAD

ROASTED JALAPEÑOS V GF

LIME CREMA $.75

BEVERAGES

HORCHATA $4

AGUA FRESCA $4

Strawberry, Mango, Hibiscus

JARRITOS MEXICAN SODA $3.50

Pineapple, Fruit Punch, Mandarin, Tamarind, Lime

COCA-COLA MEXICANA $3

SOFT DRINKS, ICED TEA AND LEMONADE $3

BLUE AGAVE COFFEE $3

16 Oz Whole Beans $15

Custom blend of Costa Rican beans, Mexican pluma, and Dutch chocolate bourbon santos

DESSERTS

TRES LECHES CAKE $6

A traditional Mexican celebration cake drenched in three milks, topped with cinnamon whipped cream and toasted almonds

FRIED ICE CREAM $6

Vanilla ice cream hand rolled in crunchy cereal, fried crisp, drizzled with honey and chocolate syrup topped with cinnamon whipped cream

MOLTEN CHOCOLATE CAKE $7

A rich, flourless chocolate cake, topped with cinnamon whipped cream and chocolate sauce, served warm

CHURRO DONUT $7

Mexican pastries fried and rolled in cinnamon sugar, served with Abuelita chocolate sauce and a scoop of ice cream

SUNDAE EN FUEGO! $16

A huge sundae! Vanilla ice cream topped with Mexican chocolate, housemade cinnamon whipped cream, and churros. Drizzled atop is a FLAMING shot of Grand Marnier and Reposado tequila.

19% GRATUITY IS ADDED FOR PARTIES OF 5 OR MORE
STARTERS

TWO-BITE BREAKFAST TACOS v $8

Three mini flour tortillas filled with scrambled eggs, queso sauce, and pico de gallo
(add additional tacos for $2.50 each)

B.Y.O. AVOCADO TOAST v $10.50

Avocado spread and toast points with diced tomatoes, cilantro, red onion, and chopped bacon for the “fixins”

NOT QUESO FUNDIDO v $7

Gringo queso dip with corn chips

MAIN DISHES

BREAKFAST BURRITO $12

Flour tortilla stuffed with scrambled eggs, housemade chorizo, pico de gallo, black beans, and jack cheese, topped with chile rojo sauce and cotija, served with brunch potatoes

HUEVOS RANCHEROS v $12

Two fried eggs atop fried corn tortillas, crema, and a dollop of guacamole—one egg is topped with chile rojo sauce, the other with verde sauce, served with brunch potatoes

HUEVOS PUEBLA $14

Thick toast topped with refried beans, ham, skirt steak, two sunny-side up eggs, lime crema, and a queso sauce, served with brunch potatoes

FRENCH TOAST v $12

Slices of sweet cinnamon Texas toast topped with berries and whipped cream with a side of maple syrup

TRES LECHES PANCAKES V $12

Like the amazing dessert! Pancakes soaked in three milks, topped with berries and whipped cream

LA BREAKFAST BURGUESA $13

A fried egg atop an 8oz. CAB jalapeño burger, bacon, caramelized onions, jack cheese, and chipotle mayo, served with brunch potatoes

EGGS ENCHILADA VERDE V $12

Three corn tortillas filled with scrambled eggs, topped with melted cheese, mole verde, and guacamole, served with brunch potatoes

TAMPICO OMELET V GF $12

Three-egg omelet with mushrooms, zucchini, onions, and jack cheese, served with brunch potatoes

OMELET OF THE SEA GF $16

Three-egg omelet with jumbo crab meat, shrimp, scallops, and jack cheese, served with brunch potatoes

MEXICAN OMELET GF $12

Three-egg omelet with housemade chorizo sausage and cotija cheese, topped with chile rojo, served with brunch potatoes

STEAK & EGGS $16

Two eggs (scrambled or fried) with grilled CAB skirt steak and white toast, served with brunch potatoes

CHILAQUILES GF $13

Corn tortillas simmered in a delicious salsa verde, topped with shredded chicken, fried eggs, queso fresco, cilantro, and chopped red onions, garnished with radish and lime crema

THE TWO-EYED PILE GF $13

Black beans and red chile rice topped with roasted pork, verde mole, two fried eggs, and your choice of bacon or breakfast sausage

PAMBAZO $13

Bread dipped in guajillo sauce then lightly fried and stuffed with chorizo, potatoes, hard boiled egg, sour cream, queso Oaxaca, and lettuce, served with brunch potatoes

KICKIN’ BRUNCH TACOS $12

Jalapeño bacon, scrambled eggs, jack cheese, and pico de gallo in a flour tortilla with avocado sauce, served with brunch potatoes

KIDS BRUNCH

All Kids dishes $7

FRENCH TOAST

Two slices, dipped in egg and cinnamon, topped with a dollop of whipped cream

PANCAKES

Two fluffy pancakes with maple syrup

CHEESY & EGGY TACOS

Two tacos, eggs, and cheese in flour tortillas

LIL’ BREAKFAST PLATTER

Two scrambled eggs topped with melted jack cheese and brunch potatoes

19% GRATUITY IS ADDED FOR PARTIES OF 5 OR MORE

GUACAMOLE FRESCO $7

Housemade daily, served with corn chips

HABANERO BBQ CHICKEN WINGS $10

Served with chipotle ranch and carrots

CHILE RUBBED SCALLOPS $15

TACO DUO

Black Bean $6, Blackened Tilapia, Pulled Chicken, or Roasted Pork $7, Carne Asada or Blackened Shrimp $8

QUESO FUNDIDO $7

An authentic fondue style melted blend of cheeses
Chorizo +$2 or Crab +$4

NACHOS $9

Lime crema, pico de gallo, and guacamole
Carne Asada or Chicken +$4

GRILLED CHICKEN CAESAR $11

Chopped romaine, fried tortilla strips, queso fresco

TRES SLIDERS

Pork $7 or Jalapeño Beef $9

MEXICAN “MARGARITA PIZZA” $7

Jack cheese, pico de gallo, lime crema

QUESADILLA

Blackened Shrimp $14, Carne Asada $12, Chicken $11

CHICKEN FLAUTAS $8

Lettuce, pico de gallo, lime crema, queso fresco

CHICKEN FAJITA WRAP $10

Grilled chicken, onions, peppers, jack cheese

FRIED AVOCADO SLICES $8

Beer battered and deep fried with chipotle ranch dipping sauce

19% GRATUITY IS ADDED FOR PARTIES OF 5 OR MORE
MARGARITAS

Margaritas handmade with premium ingredients, freshly squeezed fruit juice, and 100% blue agave premium tequila

SILVER COIN $10/35/55

Don Julio Blanco and Patr ó n Citr ó nge with our housemade sour mix

EL JEFE $11/42/63

Don Julio A ñ ejo and Grand Marnier with our housemade sour mix

SKINNY-RITA $10/35/53

Casa Noble Crystal, fresh lime juice, and agave nectar

HOUSE $9/32/45

Mi Campo Blanco Tequila and triple sec with our housemade sour mix

SPICY GUAVARITA $9.50/34/52

Three-chile infused Mi Campo Reposado Tequila, guava syrup, and a splash of pineapple juice with our housemade sour mix

POMEGRANATE $9/34/52

Corralejo Silver and Pama Pomegranate Liqueur with our housemade sour mix

PRICKLY PEAR $9.50/35/55

Mi Campo Blanco Tequila, Patr ó n Citr ó nge, and prickly pear puree with our housemade sour mix

MANGO $9/34/52

Mi Campo Blanco Tequila, Patr ó n Citr ó nge, and fresh mango puree with our housemade sour mix

RED PEPPER $9.50/35/55

Don Julio Blanco, triple sec, fresh red pepper juice, and fresh lime juice

COCKTAILS

PALOMA $9

Corralejo Silver, agave nectar, fresh lime juice, and grapefruit soda

REPO FASHIONED $10

Don Julio Reposado tequila, agave nectar, and a dash of bitters

SMOKEY ROBINSON $10

Xicaru Mezcal, St. Germain Liqueur, agave nectar, fresh lime juice, blood orange bitters

MICHELADA $6

Modelo Especial, fresh lime juice, tomato juice, and other spices with a salted rim

STRAWBERRY MOSCOW MULE $10

Ketel One Vodka, frozen strawberry puree, ginger beer, lime

ORANGE CRUSH $9

Smirnoff vodka and orange juice with crushed ice

GRAPEFRUIT CRUSH $9

Smirnoff vodka and grapefruit juice with crushed ice

Beer & Cider

DRAFT BEER

Modelo Especial • Negra Modelo • Dos Equis Amber • Corona Premier
Ask about our 2 rotating craft and seasonal beers.

BOTTLED BEER

Sol • Tecate • Pacifico • Negra Modelo • Dos Equis Lager • Corona • Corona Light • Victoria • Miller Lite • Bud Light • Coors Light • Natural Light • National Bohemian

CIDER

WINE

SPARKLING/ROSÉ GLASS / BOTTLE

Brut Extra Dry • Segura Viudas • Spain • $6/27
Rosé • Mouton Cadet • France • $9/36
Yellow Label • Veuve Clicquot • France • NA/$62

RED GLASS / BOTTLE

Malbec • El Libre • Argentina • $7/25
Tempranillo • Torres Coronas • Spain • $9/34
Merlot • Blackstone • California • $8/30
Pinot Noir • Mark West • California • $8/30
Cabernet Sauvignon • Terrazas Altos • Spain • $7/24

WHITE GLASS / BOTTLE

Albarino • Raimat • Spain • $8/30
Chardonnay • Two Oceans • South Africa • $8/30
Verdejo • Marqués de Riscal • Spain • $7/27
Pinot Grigio • Santa Marina • Italy • $7/27
Riesling • Hogue • Washington • $8/30

SANGRIA GLASS / SM PITCHER / LG PITCHER

Red • $7/26/39
House secret recipe with brandy and blackberry flavors
White • $7/26/39
House secret recipe with peach and citrus flavors

TEQUILA FLIGHTS

Flights are a good way to learn about the difference in brands, as well as styles of tequila. Below are suggested flights to give you the best options in quality, as well as diversity. If you’re feeling more adventurous, choose any three from our vast tequila list to create your own flight plan!

VERTICAL TEQUILA FLIGHTS

Sample ½ oz pours of each brand’s Blanco, Reposado, and Añejo. Served with Sangrita.

Herradura $10
Patró n Roca $14
Deleon $14
Don Julio $12
Corzo $11
Avion $12
Del Maguey Mezcal $14

DON JULIO

ROUND-TRIP FLIGHT All SIX VARIETIES • $45
Blanco • Reposado • Añejo • Añejo Claro 70 • 1942 • Real

HORIZONTAL TEQUILA FLIGHTS

Sample ½ oz pours of the same style of tequila in comparable quality structures. Served with Sangrita.

BLANCO

Flight 1 • Del Maguey Vida • Tosco • Espolòn • $10
Flight 2 • Don Julio • Milagro • Patrón • $11
Flight 3 • Corzo • Casamigos • Avion • $12

REPOSADO

Flight 4 • Tosco • Tres Agaves • Corralejo • $10
Flight 5 • Don Julio • Milagro • Herradura • $11
Flight 6 • Corzo • Casamigos • Casa Noble • $12

A Ñ EJO

Flight 7 • Herradura • El Mayor • Cazadores • $10
Flight 8 • Don Julio • Milagro • Patrón • $12
Flight 9 • Corzo • El Tesoro • Partida • $13

MEZCAL

Flight 10 • Del Maguey Vida • Xicaru Silver • Ilegal Reposado • $15

TEQUILA

BLANCO Aged up to 2 months

Don Julio • Floral, citrus, clean, black pepper • $8
Milagro • Citrus, peppery, spice • $8
Cazadores • Rich, spicy, peppery • $8
Patró n • Crisp, oak, citrus • $8
Herradura • Orange, smoky herbs • $8
Corzo • Tangerine peel, peppery, bold • $9
Partida • Clean, herbal, grapefruit, cooked yam • $9
Deleon Platinum • Sweet agave, citrus, warm spice • $8
Casamigos • Mint, cinnamon, citrus • $10
Patró n Roca • Earth, light pepper, agave • $12
Tosco • smoky, herbal, cooked agave • $8

REPOSADO Aged 2-12 months

Don Julio • Smoky, dark chocolate • $9
Milagro • Citrus, spice, pepper • $8
Cazadores • Intense pepper, light fruit • $8
Patró n • Oak, smooth, spice • $9
Herradura • Vanilla, honey, oak, pepper, grass, citrus • $8
Corzo • Lime, herbs, citrus rind, oak • $9
Partida • Brown sugar, pear, apricot, herbal • $11
Deleón • Agave, spicy, fruit • $9
Casamigos • Caramel, oak, pepper • $12
Patró n Roca • Caramel, vanilla, oak • $13
Tosco • dried fruits, vanilla • $9

A Ñ EJO Aged 1-3 years

Don Julio • Cinnamon, pepper, honey, grapefruit • $11/4
Milagro • Butterscotch, grilled fruits • $9
Cazadores • Crisp, sweet, fresh citrus, caramel • $9
Patró n • Strong agave, oak, spearmint, citrus • $11
Herradura • Herbs, vanilla, oak • $9
Corzo • Toasted oak, baked fruit, toffee, spice • $11
Partida • Butterscotch, cinnamon, ripe banana • $11
Deleón • Oak, toasted almond, light agave • $11
Casamigos • Spice, sweet oak, vanilla • $14
Patró n Roca • Ginger, oak, spice, cinnamon • $14

MEZCAL Agave used & years aged varies

Ilegal Joven • Green apple, citrus, white pepper • $11
Xicaru Silver • Smoke, sweet agave, grass • $7
Del Maguey Vida • Ginger, cinnamon, burnt sandalwood, banana • $7
Del Maguey Chichicapa • Smoke, tropical fruits • $12

RESERVA TEQUILA

DON JULIO 70 $12

The world’s finest a ñ ejo claro. After aging 18 months in American oak barrels, the color is carefully filtered out. This process livens the citrus and fruit flavors.

ILEGAL MEZCAL AÑEJO $17

Aged an average of 4 years in French oak then blended with older reserves. Flavors of vanilla, clove, roasted almond, and wood.

DON JULIO 1942 $23

Made in small batches, this a ñ ejo tequila is silky smooth with caramel and toffee aromas. It’s beautifully sweet, with hints of oak and rich vanilla. Absolutely perfect.

CASA NOBLE SINGLE BARREL AÑEJO $22

Aged 5 years in French oak. Great toasted oak aroma, cocoa, fennel, and herb flavors add to the opulent mouth feel.

PATRÓN GRAN PLATINUM $25

Triple distilled, a portion of each batch is aged briefly in American oak. Flavors of tropical fruit, nutmeg, verbena, and wet stone with a smooth, peppery finish.

DON JULIO REAL $39

Aged in oak for 3 years, giving flavors of vanilla, toffee, sweet oak, and a silky smooth finish. One of the best you’ll have!

CASA DRAGONES $42

Created for one reason—to sip! This handcrafted premium tequila is made the way tequila was from the beginning. Balanced with an extra a ñ ejo at the end to make it perfect!

GRAN PATRÓN PIEDRA $49

Patr ó n’s only extra a ñ ejo, aged for 3 1⁄2 years in French oak barrels, with a great caramel aroma and a light citrus and fruit flavor.

HERRADURA SELECCION SUPREMA $48

Aged a minimum of 4 years in small white oak barrels. Production is limited to 2,000 bottles annually. A smooth, sweet spirit with a floral aroma and flavors of raisins and tobacco.

PATRÓN GRAN BURDEOS AÑEJO $55

Rich cognac style, matured in American and French oak, aged for a minimum of 12 months, distilled again and racked in Bordeaux barrels. Sip a perfect balance of ripe fruits, oak vanilla, and smooth spices.

BOTTLE CLUB

At Blue Agave Mexican Food, we are trying to create an atmosphere where you feel at home. Good food and attentive service are important aspects of this idea, but we feel we can do more. When you become a lifetime member of our Don Julio bottle club, you become part of our family. Your Don Julio bottle will be here safe for your consumption at any rate you prefer. We will confer with you about restaurant ideas, inform you first of any special events and promotions, and you will be invited to our annual family reunion. Once you finish your first bottle, you can start trying other styles of Don Julio, or stick with what you know and love! Please ask your server or bartender for details about becoming a member.

Membership $175

Includes a bottle of Don Julio Blanco, and a reserved space in our cabinet forever.

Don Julio Blanco $130
Don Julio Reposado $175
Don Julio Añejo $200
Don Julio 70th Añejo Claro $175
Don Julio 1942 $310
Don Julio Real $600


Roasted Pears and Tequila Don Julio Añejo Infused Caramel with Vanilla Ice Cream - Recipes

Fresh avocado filled with our shrimp salad and drizzled with a balsamic glaze

Cubano $11

Crispy Cuban bread pressed with sliced ham, slow roasted pork, jack cheese, Dijon mustard, and sliced pickles, served with seasoned curly fries

Salmon B.A.L.T. $13

Blackened salmon on Texas toast with bacon, avocado, shredded lettuce, tomato, and garlic mustard aioli, served with seasoned curly fries

Pambazos Mexicanos $13

AN ICONIC MEXICO CITY STREET SANDWICH!
Chorizo, potatoes, hard boiled egg, lime crema, queso Oaxaca, and lettuce stuffed in a torta roll, dipped in guajillo sauce and flash fried, served with seasoned curly fries

La Burguesa $13

House-ground, grilled CAB beef patty, topped with a fried egg, jack cheese, bacon, caramelized onions, chipotle aioli, and a side of roasted jalapeños, served with seasoned curly fries

Chilaquiles $12

Corn tortillas simmered in a delicious salsa verde, topped with shredded chicken, fried eggs, queso fresco, cilantro, and chopped red onions, garnished with radish and lime crema

Tortas $12

Ham, Grilled Chicken, Al Pastor, or Carne Asada (+$1)
Served on a telera roll with avocado slices, queso Oaxaca, lettuce, tomato, refried bean spread, onions, mayonnaise, and house-pickled serrano peppers, served with curly fries

COMBO SPECIAL Pick 2 for $10

MON – FRI 11AM – 1:30PM
INCLUDES A SODA/TEA/COFFEE/NATTY BOH
PLEASE NO SUBSTITUTIONS

CHOOSE ONE:

Chicken Tortilla Soup

Avocado, tortilla strips, cotija cheese

Soup of the Day

Ask your server for details

House Salad

Spring mix, jicama slaw, oranges, avocado slices, toasted pumpkin seeds, prickly pear vinaigrette

Caesar Salad

Chopped romaine, housemade Caesar dressing with queso fresco and tortilla strips

CHOOSE ONE:

Chicken or Fried & Avocado Tacos (two)

Flour tortilla, jack cheese, lettuce, pico de gallo

Pulled Pork Sliders (two)

Topped with chipotle slaw

Black Bean Enchiladas (two)

Corn tortillas, jack cheese, chile rojo

Puerco TamalE

Pulled pork stuffed in a tamale, topped with mole verde

Habanero BBQ Chicken Sandwich

Grilled chicken breast, lettuce, tomato, ranch dressing

19% GRATUITY IS ADDED FOR PARTIES OF 5 OR MORE
APPETIZERS

GUACAMOLE FRESCO v $10

Fresh avocado, lime, cilantro, chiles, tomato, and onion

QUESO FUNDIDO v $7

A blend of four cheeses and cilantro topped with a fresh jalapeño slice and pico de gallo, served with warm flour tortillas Chorizo +$2 or Crab +$4

ELOTE $7

Two ears of corn, grilled to perfection and generously covered with mayo and chile pequin, topped with queso fresco

CHORIZO MAC & CHEESE $9

Housemade chorizo mixed with a creamy cheese blend and ditalini pasta

BLUE AGAVE MUSSELS $13

PEI mussels in a creamy chile sauce and chipotle rouille, served with tostadas

SCALLOPS $19

Scallops cooked in butter and tequila, topped with mango salsa, served with cactus salad

CEVICHE $11

White fish and shrimp cured with lime juice, onion, cilantro and serrano peppers placed on two tostadas, topped with mayo, tomatoes, and hot sauce

SHRIMP QUESADILLA $13

Blackened shrimp with melted jack cheese in a grilled flour tortilla, served with mesclun greens, pico de gallo, and lime crema

CHEESE QUESADILLA $10

Jack cheese melted to perfection in a grilled flour tortilla, served with guacamole, pico de gallo, and lime crema

FLOR DE CALABAZA QUESADILLA $10

Melted queso Oaxaca served in a flour tortilla with flores de calabaza, lime crema, and queso fresco

JALAPEÑO RELLENOS $8

Roasted jalapeños stuffed with a house blend of cheese, shrimp, and cilantro, topped with chile rojo and lime crema

CHORIZO EMPANADA $8

Housemade chorizo and jack cheese in a fried pastry crust, topped with jicama slaw and served with chile rojo sauce and lime crema

MUSHROOM EMPANADA v $8

Sauteed mushrooms, garlic, corn, and jack cheese in a fried pastry crust, topped with jicama slaw and served with mole amarillo and lime crema

HABANERO BBQ CHICKEN WINGS $12

Habanero rubbed wings fried and tossed in a spicy BBQ sauce then finished on the grill, served with chipotle ranch and carrot strips

SOPES $11

Two fried corn tortillas topped with refried beans, lengua, lettuce, cotija cheese, radish, diced onion, cilantro, and mole amarillo

THE AGAVE SAMPLER $16

Shrimp quesadilla, jalapeño relleno, guacamole, pico de gallo, mushroom or chorizo empanada and sopes, topped with chile rojo and lime crema

PUERCO STUFFED TAMALES $8

Tamales stuffed with pulled pork, topped with mole amarillo and cilantro

SOUPS

CHICKEN TORTILLA Cup $6 Bowl $7

Spicy and thick tomato soup with chicken and avocado, topped with tortilla strips and cotija cheese

SOUP OF THE DAY

Ask your server for details

SALADS

HOUSE SALAD V GF $6

Spring mix, jicama slaw, oranges, avocado slices, toasted pumpkin seeds tossed in a prickly pear vinaigrette

CAESAR SALAD $8

Chopped romaine tossed in housemade Caesar dressing with cotija cheese and tortilla strips

TACO SALAD V $11

Crunchy flour tortilla bowl filled with black beans, romaine lettuce, pico de gallo, jack cheese, and avocado, served with a side of chipotle ranch dressing
Grilled Chicken +$5, Blackened Tilapia +$5, Fried Avocado +$6, Blackened Gulf Shrimp +$7, Carne Asada +$7

TACOS

Three tacos served on soft flour or corn tortillas (GF) with lettuce, pico de gallo, and jack cheese, served with black beans and agave rice

CARNE ASADA $16

POLLO $14

Pulled or Grilled Chicken

ADOBO CAMARONES $16

PESCADO $14

AGUACATE v $14

HONGO v $13

BA TACOS

Two specialty tacos with dish-specific sides

AL PASTOR $17

Traditional seasoned pork on corn tortillas with a piña and jicama salsa and lime crema, served with white rice and refried beans

ATUN $20

Rare ahi tuna on corn tortillas with a black bean spread, chipotle slaw and avocado, served with black beans and agave rice

ROPA VIEJA $17

Slow cooked pulled skirt steak topped with avocado, cilantro, and diced onions on corn tortillas, served with white rice and black beans

ROCKFISH $17

Tempura rockfish on flour tortillas topped with housemade chipotle slaw, and a savory avocado sauce, served with a side of black beans and white rice

LENGUA $16

Beef tongue braised with garlic and salt, on corn tortillas, topped with diced onions, cilantro, and mole amarillo, served with white rice and black beans

ALAMBRE $16

Ground beef, bacon, green peppers, lettuce, and pico de gallo on flour tortillas, served with black beans and white rice

SPECIALTY PLATES

TRADITIONAL CARNITAS GF $18

Slow roasted, slightly sweetened pork, flash fried, served with refried beans, pico de gallo, cilantro, radish, lime wedges, and corn tortillas

CHILE RELLENO v $19

Two roasted poblano chiles stuffed with Mexican cheeses, grilled corn, and roasted garlic, topped with housemade tomato sauce and lime crema, served with agave rice and pico de gallo

CHIPOTLE POLLO SKEWERS $19

Chicken breast marinated in a chipotle lime sauce skewered between fresh peppers and red onion, grilled and served with agave rice and black beans

MARISCADA $25

Mussels, shrimp, calamari, salmon, poblano peppers, tomato, onion, and white rice

SALMÓN A LA TALLA GF $19

Salmon marinated in coconut milk, garlic, onion, guajillo pepper, mustard, mayonnaise, and vinegar, served with a side salad and garlic mashed potatoes

TOCINO WRAPPED PORK $19

Pork loin wrapped in bacon, topped with a mango salsa, served with a side of sweet mashed potatoes and sautéed spinach

ARRACHERA $19

Grilled steak with chile rojo, roasted poblanos, white rice, and black beans

MAR Y TIERRA $19

Shrimp and steak served on a bed of garlic mashed potatoes, topped with cactus salad and a prickly pear sauce

BURRITOS

POLLO $14

Tender pulled chicken rolled with refried beans and cotija cheese on a bed of agave rice, topped with a mole amarillo

CARNE ASADA $16

Grilled skirt steak rolled with black beans and cotija cheese on a bed of white rice, topped with chile rojo sauce

CHORIZO $16

Housemade chorizo sausage rolled with black beans and cotija cheese on a bed of white rice, topped with chile rojo sauce

ALAMBRE BURRITO $19

Ham, bacon, beef, onions, poblano peppers, red pepper, and jack cheese on a bed of white rice, topped with chile rojo and a side of black beans

DOS BURRITOS $25

Smaller versions of the same great burritos! Choose two: pollo, carne, chorizo, or vegetal

VEGGIE BURRITO v $ 14

Seasonal vegetables, cactus salad, and mushrooms on a bed of white rice, topped with a vegetable salsa, served with black beans and a side of guacamole

SEAFOOD BURRITO $22

Scallops, shrimp, onions, peppers, and garlic on a bed of white rice, topped with a cheese sauce and mole amarillo

GF = GLUTEN-FREE TORTILLA AVAILABLE $2

ENCHILADAS

Corn tortillas filled and baked

POLLO $17

Tender pulled chicken with Mexican cheeses, served with agave rice and your choice of beans, topped with mole amarillo or mole poblano and cotija cheese

FLOR DE CALABAZA v $16

Corn tortilla, queso Oaxaca, flor de Calabaza, and homemade tomato sauce, served with white rice and black beans

CARNE ROJO $18

Grilled skirt steak with Mexican cheeses in a housemade chile rojo sauce, served with agave rice and black beans

CHORIZO gf $18

Housemade chorizo sausage with Mexican cheese topped with chile rojo sauce, served with agave rice and black beans

FAJITAS

All fajitas served with lettuce, pico de gallo, jack cheese, lime crema, flour tortillas, sautéed onions and peppers, with agave rice and black beans

CARNE ASADA For one $19, for two $28

GRILLED POLLO For one $17, for two $26

Tender, grilled chicken breast

CAMARONES For one $20, for two $30

Tequila marinated and sautéed gulf shrimp

COMBINATION For one (choose Two) $20 For two (choose THree) $30

SIDES

ALL SIDES $3.50

WHITE RICE V

AGAVE RICE V

REFRIED BEANS

BLACK BEANS V GF

SWEET POTATO MASH V GF

CHIPOTLE SLAW V

JICAMA SLAW V

NOPALES SALAD

ROASTED JALAPEÑOS V GF

LIME CREMA $.75

BEVERAGES

HORCHATA $4

AGUA FRESCA $4

Strawberry, Mango, Hibiscus

JARRITOS MEXICAN SODA $3.50

Pineapple, Fruit Punch, Mandarin, Tamarind, Lime

COCA-COLA MEXICANA $3

SOFT DRINKS, ICED TEA AND LEMONADE $3

BLUE AGAVE COFFEE $3

16 Oz Whole Beans $15

Custom blend of Costa Rican beans, Mexican pluma, and Dutch chocolate bourbon santos

DESSERTS

TRES LECHES CAKE $6

A traditional Mexican celebration cake drenched in three milks, topped with cinnamon whipped cream and toasted almonds

FRIED ICE CREAM $6

Vanilla ice cream hand rolled in crunchy cereal, fried crisp, drizzled with honey and chocolate syrup topped with cinnamon whipped cream

MOLTEN CHOCOLATE CAKE $7

A rich, flourless chocolate cake, topped with cinnamon whipped cream and chocolate sauce, served warm

CHURRO DONUT $7

Mexican pastries fried and rolled in cinnamon sugar, served with Abuelita chocolate sauce and a scoop of ice cream

SUNDAE EN FUEGO! $16

A huge sundae! Vanilla ice cream topped with Mexican chocolate, housemade cinnamon whipped cream, and churros. Drizzled atop is a FLAMING shot of Grand Marnier and Reposado tequila.

19% GRATUITY IS ADDED FOR PARTIES OF 5 OR MORE
STARTERS

TWO-BITE BREAKFAST TACOS v $8

Three mini flour tortillas filled with scrambled eggs, queso sauce, and pico de gallo
(add additional tacos for $2.50 each)

B.Y.O. AVOCADO TOAST v $10.50

Avocado spread and toast points with diced tomatoes, cilantro, red onion, and chopped bacon for the “fixins”

NOT QUESO FUNDIDO v $7

Gringo queso dip with corn chips

MAIN DISHES

BREAKFAST BURRITO $12

Flour tortilla stuffed with scrambled eggs, housemade chorizo, pico de gallo, black beans, and jack cheese, topped with chile rojo sauce and cotija, served with brunch potatoes

HUEVOS RANCHEROS v $12

Two fried eggs atop fried corn tortillas, crema, and a dollop of guacamole—one egg is topped with chile rojo sauce, the other with verde sauce, served with brunch potatoes

HUEVOS PUEBLA $14

Thick toast topped with refried beans, ham, skirt steak, two sunny-side up eggs, lime crema, and a queso sauce, served with brunch potatoes

FRENCH TOAST v $12

Slices of sweet cinnamon Texas toast topped with berries and whipped cream with a side of maple syrup

TRES LECHES PANCAKES V $12

Like the amazing dessert! Pancakes soaked in three milks, topped with berries and whipped cream

LA BREAKFAST BURGUESA $13

A fried egg atop an 8oz. CAB jalapeño burger, bacon, caramelized onions, jack cheese, and chipotle mayo, served with brunch potatoes

EGGS ENCHILADA VERDE V $12

Three corn tortillas filled with scrambled eggs, topped with melted cheese, mole verde, and guacamole, served with brunch potatoes

TAMPICO OMELET V GF $12

Three-egg omelet with mushrooms, zucchini, onions, and jack cheese, served with brunch potatoes

OMELET OF THE SEA GF $16

Three-egg omelet with jumbo crab meat, shrimp, scallops, and jack cheese, served with brunch potatoes

MEXICAN OMELET GF $12

Three-egg omelet with housemade chorizo sausage and cotija cheese, topped with chile rojo, served with brunch potatoes

STEAK & EGGS $16

Two eggs (scrambled or fried) with grilled CAB skirt steak and white toast, served with brunch potatoes

CHILAQUILES GF $13

Corn tortillas simmered in a delicious salsa verde, topped with shredded chicken, fried eggs, queso fresco, cilantro, and chopped red onions, garnished with radish and lime crema

THE TWO-EYED PILE GF $13

Black beans and red chile rice topped with roasted pork, verde mole, two fried eggs, and your choice of bacon or breakfast sausage

PAMBAZO $13

Bread dipped in guajillo sauce then lightly fried and stuffed with chorizo, potatoes, hard boiled egg, sour cream, queso Oaxaca, and lettuce, served with brunch potatoes

KICKIN’ BRUNCH TACOS $12

Jalapeño bacon, scrambled eggs, jack cheese, and pico de gallo in a flour tortilla with avocado sauce, served with brunch potatoes

KIDS BRUNCH

All Kids dishes $7

FRENCH TOAST

Two slices, dipped in egg and cinnamon, topped with a dollop of whipped cream

PANCAKES

Two fluffy pancakes with maple syrup

CHEESY & EGGY TACOS

Two tacos, eggs, and cheese in flour tortillas

LIL’ BREAKFAST PLATTER

Two scrambled eggs topped with melted jack cheese and brunch potatoes

19% GRATUITY IS ADDED FOR PARTIES OF 5 OR MORE

GUACAMOLE FRESCO $7

Housemade daily, served with corn chips

HABANERO BBQ CHICKEN WINGS $10

Served with chipotle ranch and carrots

CHILE RUBBED SCALLOPS $15

TACO DUO

Black Bean $6, Blackened Tilapia, Pulled Chicken, or Roasted Pork $7, Carne Asada or Blackened Shrimp $8

QUESO FUNDIDO $7

An authentic fondue style melted blend of cheeses
Chorizo +$2 or Crab +$4

NACHOS $9

Lime crema, pico de gallo, and guacamole
Carne Asada or Chicken +$4

GRILLED CHICKEN CAESAR $11

Chopped romaine, fried tortilla strips, queso fresco

TRES SLIDERS

Pork $7 or Jalapeño Beef $9

MEXICAN “MARGARITA PIZZA” $7

Jack cheese, pico de gallo, lime crema

QUESADILLA

Blackened Shrimp $14, Carne Asada $12, Chicken $11

CHICKEN FLAUTAS $8

Lettuce, pico de gallo, lime crema, queso fresco

CHICKEN FAJITA WRAP $10

Grilled chicken, onions, peppers, jack cheese

FRIED AVOCADO SLICES $8

Beer battered and deep fried with chipotle ranch dipping sauce

19% GRATUITY IS ADDED FOR PARTIES OF 5 OR MORE
MARGARITAS

Margaritas handmade with premium ingredients, freshly squeezed fruit juice, and 100% blue agave premium tequila

SILVER COIN $10/35/55

Don Julio Blanco and Patr ó n Citr ó nge with our housemade sour mix

EL JEFE $11/42/63

Don Julio A ñ ejo and Grand Marnier with our housemade sour mix

SKINNY-RITA $10/35/53

Casa Noble Crystal, fresh lime juice, and agave nectar

HOUSE $9/32/45

Mi Campo Blanco Tequila and triple sec with our housemade sour mix

SPICY GUAVARITA $9.50/34/52

Three-chile infused Mi Campo Reposado Tequila, guava syrup, and a splash of pineapple juice with our housemade sour mix

POMEGRANATE $9/34/52

Corralejo Silver and Pama Pomegranate Liqueur with our housemade sour mix

PRICKLY PEAR $9.50/35/55

Mi Campo Blanco Tequila, Patr ó n Citr ó nge, and prickly pear puree with our housemade sour mix

MANGO $9/34/52

Mi Campo Blanco Tequila, Patr ó n Citr ó nge, and fresh mango puree with our housemade sour mix

RED PEPPER $9.50/35/55

Don Julio Blanco, triple sec, fresh red pepper juice, and fresh lime juice

COCKTAILS

PALOMA $9

Corralejo Silver, agave nectar, fresh lime juice, and grapefruit soda

REPO FASHIONED $10

Don Julio Reposado tequila, agave nectar, and a dash of bitters

SMOKEY ROBINSON $10

Xicaru Mezcal, St. Germain Liqueur, agave nectar, fresh lime juice, blood orange bitters

MICHELADA $6

Modelo Especial, fresh lime juice, tomato juice, and other spices with a salted rim

STRAWBERRY MOSCOW MULE $10

Ketel One Vodka, frozen strawberry puree, ginger beer, lime

ORANGE CRUSH $9

Smirnoff vodka and orange juice with crushed ice

GRAPEFRUIT CRUSH $9

Smirnoff vodka and grapefruit juice with crushed ice

Beer & Cider

DRAFT BEER

Modelo Especial • Negra Modelo • Dos Equis Amber • Corona Premier
Ask about our 2 rotating craft and seasonal beers.

BOTTLED BEER

Sol • Tecate • Pacifico • Negra Modelo • Dos Equis Lager • Corona • Corona Light • Victoria • Miller Lite • Bud Light • Coors Light • Natural Light • National Bohemian

CIDER

WINE

SPARKLING/ROSÉ GLASS / BOTTLE

Brut Extra Dry • Segura Viudas • Spain • $6/27
Rosé • Mouton Cadet • France • $9/36
Yellow Label • Veuve Clicquot • France • NA/$62

RED GLASS / BOTTLE

Malbec • El Libre • Argentina • $7/25
Tempranillo • Torres Coronas • Spain • $9/34
Merlot • Blackstone • California • $8/30
Pinot Noir • Mark West • California • $8/30
Cabernet Sauvignon • Terrazas Altos • Spain • $7/24

WHITE GLASS / BOTTLE

Albarino • Raimat • Spain • $8/30
Chardonnay • Two Oceans • South Africa • $8/30
Verdejo • Marqués de Riscal • Spain • $7/27
Pinot Grigio • Santa Marina • Italy • $7/27
Riesling • Hogue • Washington • $8/30

SANGRIA GLASS / SM PITCHER / LG PITCHER

Red • $7/26/39
House secret recipe with brandy and blackberry flavors
White • $7/26/39
House secret recipe with peach and citrus flavors

TEQUILA FLIGHTS

Flights are a good way to learn about the difference in brands, as well as styles of tequila. Below are suggested flights to give you the best options in quality, as well as diversity. If you’re feeling more adventurous, choose any three from our vast tequila list to create your own flight plan!

VERTICAL TEQUILA FLIGHTS

Sample ½ oz pours of each brand’s Blanco, Reposado, and Añejo. Served with Sangrita.

Herradura $10
Patró n Roca $14
Deleon $14
Don Julio $12
Corzo $11
Avion $12
Del Maguey Mezcal $14

DON JULIO

ROUND-TRIP FLIGHT All SIX VARIETIES • $45
Blanco • Reposado • Añejo • Añejo Claro 70 • 1942 • Real

HORIZONTAL TEQUILA FLIGHTS

Sample ½ oz pours of the same style of tequila in comparable quality structures. Served with Sangrita.

BLANCO

Flight 1 • Del Maguey Vida • Tosco • Espolòn • $10
Flight 2 • Don Julio • Milagro • Patrón • $11
Flight 3 • Corzo • Casamigos • Avion • $12

REPOSADO

Flight 4 • Tosco • Tres Agaves • Corralejo • $10
Flight 5 • Don Julio • Milagro • Herradura • $11
Flight 6 • Corzo • Casamigos • Casa Noble • $12

A Ñ EJO

Flight 7 • Herradura • El Mayor • Cazadores • $10
Flight 8 • Don Julio • Milagro • Patrón • $12
Flight 9 • Corzo • El Tesoro • Partida • $13

MEZCAL

Flight 10 • Del Maguey Vida • Xicaru Silver • Ilegal Reposado • $15

TEQUILA

BLANCO Aged up to 2 months

Don Julio • Floral, citrus, clean, black pepper • $8
Milagro • Citrus, peppery, spice • $8
Cazadores • Rich, spicy, peppery • $8
Patró n • Crisp, oak, citrus • $8
Herradura • Orange, smoky herbs • $8
Corzo • Tangerine peel, peppery, bold • $9
Partida • Clean, herbal, grapefruit, cooked yam • $9
Deleon Platinum • Sweet agave, citrus, warm spice • $8
Casamigos • Mint, cinnamon, citrus • $10
Patró n Roca • Earth, light pepper, agave • $12
Tosco • smoky, herbal, cooked agave • $8

REPOSADO Aged 2-12 months

Don Julio • Smoky, dark chocolate • $9
Milagro • Citrus, spice, pepper • $8
Cazadores • Intense pepper, light fruit • $8
Patró n • Oak, smooth, spice • $9
Herradura • Vanilla, honey, oak, pepper, grass, citrus • $8
Corzo • Lime, herbs, citrus rind, oak • $9
Partida • Brown sugar, pear, apricot, herbal • $11
Deleón • Agave, spicy, fruit • $9
Casamigos • Caramel, oak, pepper • $12
Patró n Roca • Caramel, vanilla, oak • $13
Tosco • dried fruits, vanilla • $9

A Ñ EJO Aged 1-3 years

Don Julio • Cinnamon, pepper, honey, grapefruit • $11/4
Milagro • Butterscotch, grilled fruits • $9
Cazadores • Crisp, sweet, fresh citrus, caramel • $9
Patró n • Strong agave, oak, spearmint, citrus • $11
Herradura • Herbs, vanilla, oak • $9
Corzo • Toasted oak, baked fruit, toffee, spice • $11
Partida • Butterscotch, cinnamon, ripe banana • $11
Deleón • Oak, toasted almond, light agave • $11
Casamigos • Spice, sweet oak, vanilla • $14
Patró n Roca • Ginger, oak, spice, cinnamon • $14

MEZCAL Agave used & years aged varies

Ilegal Joven • Green apple, citrus, white pepper • $11
Xicaru Silver • Smoke, sweet agave, grass • $7
Del Maguey Vida • Ginger, cinnamon, burnt sandalwood, banana • $7
Del Maguey Chichicapa • Smoke, tropical fruits • $12

RESERVA TEQUILA

DON JULIO 70 $12

The world’s finest a ñ ejo claro. After aging 18 months in American oak barrels, the color is carefully filtered out. This process livens the citrus and fruit flavors.

ILEGAL MEZCAL AÑEJO $17

Aged an average of 4 years in French oak then blended with older reserves. Flavors of vanilla, clove, roasted almond, and wood.

DON JULIO 1942 $23

Made in small batches, this a ñ ejo tequila is silky smooth with caramel and toffee aromas. It’s beautifully sweet, with hints of oak and rich vanilla. Absolutely perfect.

CASA NOBLE SINGLE BARREL AÑEJO $22

Aged 5 years in French oak. Great toasted oak aroma, cocoa, fennel, and herb flavors add to the opulent mouth feel.

PATRÓN GRAN PLATINUM $25

Triple distilled, a portion of each batch is aged briefly in American oak. Flavors of tropical fruit, nutmeg, verbena, and wet stone with a smooth, peppery finish.

DON JULIO REAL $39

Aged in oak for 3 years, giving flavors of vanilla, toffee, sweet oak, and a silky smooth finish. One of the best you’ll have!

CASA DRAGONES $42

Created for one reason—to sip! This handcrafted premium tequila is made the way tequila was from the beginning. Balanced with an extra a ñ ejo at the end to make it perfect!

GRAN PATRÓN PIEDRA $49

Patr ó n’s only extra a ñ ejo, aged for 3 1⁄2 years in French oak barrels, with a great caramel aroma and a light citrus and fruit flavor.

HERRADURA SELECCION SUPREMA $48

Aged a minimum of 4 years in small white oak barrels. Production is limited to 2,000 bottles annually. A smooth, sweet spirit with a floral aroma and flavors of raisins and tobacco.

PATRÓN GRAN BURDEOS AÑEJO $55

Rich cognac style, matured in American and French oak, aged for a minimum of 12 months, distilled again and racked in Bordeaux barrels. Sip a perfect balance of ripe fruits, oak vanilla, and smooth spices.

BOTTLE CLUB

At Blue Agave Mexican Food, we are trying to create an atmosphere where you feel at home. Good food and attentive service are important aspects of this idea, but we feel we can do more. When you become a lifetime member of our Don Julio bottle club, you become part of our family. Your Don Julio bottle will be here safe for your consumption at any rate you prefer. We will confer with you about restaurant ideas, inform you first of any special events and promotions, and you will be invited to our annual family reunion. Once you finish your first bottle, you can start trying other styles of Don Julio, or stick with what you know and love! Please ask your server or bartender for details about becoming a member.

Membership $175

Includes a bottle of Don Julio Blanco, and a reserved space in our cabinet forever.

Don Julio Blanco $130
Don Julio Reposado $175
Don Julio Añejo $200
Don Julio 70th Añejo Claro $175
Don Julio 1942 $310
Don Julio Real $600


Roasted Pears and Tequila Don Julio Añejo Infused Caramel with Vanilla Ice Cream - Recipes

Fresh avocado filled with our shrimp salad and drizzled with a balsamic glaze

Cubano $11

Crispy Cuban bread pressed with sliced ham, slow roasted pork, jack cheese, Dijon mustard, and sliced pickles, served with seasoned curly fries

Salmon B.A.L.T. $13

Blackened salmon on Texas toast with bacon, avocado, shredded lettuce, tomato, and garlic mustard aioli, served with seasoned curly fries

Pambazos Mexicanos $13

AN ICONIC MEXICO CITY STREET SANDWICH!
Chorizo, potatoes, hard boiled egg, lime crema, queso Oaxaca, and lettuce stuffed in a torta roll, dipped in guajillo sauce and flash fried, served with seasoned curly fries

La Burguesa $13

House-ground, grilled CAB beef patty, topped with a fried egg, jack cheese, bacon, caramelized onions, chipotle aioli, and a side of roasted jalapeños, served with seasoned curly fries

Chilaquiles $12

Corn tortillas simmered in a delicious salsa verde, topped with shredded chicken, fried eggs, queso fresco, cilantro, and chopped red onions, garnished with radish and lime crema

Tortas $12

Ham, Grilled Chicken, Al Pastor, or Carne Asada (+$1)
Served on a telera roll with avocado slices, queso Oaxaca, lettuce, tomato, refried bean spread, onions, mayonnaise, and house-pickled serrano peppers, served with curly fries

COMBO SPECIAL Pick 2 for $10

MON – FRI 11AM – 1:30PM
INCLUDES A SODA/TEA/COFFEE/NATTY BOH
PLEASE NO SUBSTITUTIONS

CHOOSE ONE:

Chicken Tortilla Soup

Avocado, tortilla strips, cotija cheese

Soup of the Day

Ask your server for details

House Salad

Spring mix, jicama slaw, oranges, avocado slices, toasted pumpkin seeds, prickly pear vinaigrette

Caesar Salad

Chopped romaine, housemade Caesar dressing with queso fresco and tortilla strips

CHOOSE ONE:

Chicken or Fried & Avocado Tacos (two)

Flour tortilla, jack cheese, lettuce, pico de gallo

Pulled Pork Sliders (two)

Topped with chipotle slaw

Black Bean Enchiladas (two)

Corn tortillas, jack cheese, chile rojo

Puerco TamalE

Pulled pork stuffed in a tamale, topped with mole verde

Habanero BBQ Chicken Sandwich

Grilled chicken breast, lettuce, tomato, ranch dressing

19% GRATUITY IS ADDED FOR PARTIES OF 5 OR MORE
APPETIZERS

GUACAMOLE FRESCO v $10

Fresh avocado, lime, cilantro, chiles, tomato, and onion

QUESO FUNDIDO v $7

A blend of four cheeses and cilantro topped with a fresh jalapeño slice and pico de gallo, served with warm flour tortillas Chorizo +$2 or Crab +$4

ELOTE $7

Two ears of corn, grilled to perfection and generously covered with mayo and chile pequin, topped with queso fresco

CHORIZO MAC & CHEESE $9

Housemade chorizo mixed with a creamy cheese blend and ditalini pasta

BLUE AGAVE MUSSELS $13

PEI mussels in a creamy chile sauce and chipotle rouille, served with tostadas

SCALLOPS $19

Scallops cooked in butter and tequila, topped with mango salsa, served with cactus salad

CEVICHE $11

White fish and shrimp cured with lime juice, onion, cilantro and serrano peppers placed on two tostadas, topped with mayo, tomatoes, and hot sauce

SHRIMP QUESADILLA $13

Blackened shrimp with melted jack cheese in a grilled flour tortilla, served with mesclun greens, pico de gallo, and lime crema

CHEESE QUESADILLA $10

Jack cheese melted to perfection in a grilled flour tortilla, served with guacamole, pico de gallo, and lime crema

FLOR DE CALABAZA QUESADILLA $10

Melted queso Oaxaca served in a flour tortilla with flores de calabaza, lime crema, and queso fresco

JALAPEÑO RELLENOS $8

Roasted jalapeños stuffed with a house blend of cheese, shrimp, and cilantro, topped with chile rojo and lime crema

CHORIZO EMPANADA $8

Housemade chorizo and jack cheese in a fried pastry crust, topped with jicama slaw and served with chile rojo sauce and lime crema

MUSHROOM EMPANADA v $8

Sauteed mushrooms, garlic, corn, and jack cheese in a fried pastry crust, topped with jicama slaw and served with mole amarillo and lime crema

HABANERO BBQ CHICKEN WINGS $12

Habanero rubbed wings fried and tossed in a spicy BBQ sauce then finished on the grill, served with chipotle ranch and carrot strips

SOPES $11

Two fried corn tortillas topped with refried beans, lengua, lettuce, cotija cheese, radish, diced onion, cilantro, and mole amarillo

THE AGAVE SAMPLER $16

Shrimp quesadilla, jalapeño relleno, guacamole, pico de gallo, mushroom or chorizo empanada and sopes, topped with chile rojo and lime crema

PUERCO STUFFED TAMALES $8

Tamales stuffed with pulled pork, topped with mole amarillo and cilantro

SOUPS

CHICKEN TORTILLA Cup $6 Bowl $7

Spicy and thick tomato soup with chicken and avocado, topped with tortilla strips and cotija cheese

SOUP OF THE DAY

Ask your server for details

SALADS

HOUSE SALAD V GF $6

Spring mix, jicama slaw, oranges, avocado slices, toasted pumpkin seeds tossed in a prickly pear vinaigrette

CAESAR SALAD $8

Chopped romaine tossed in housemade Caesar dressing with cotija cheese and tortilla strips

TACO SALAD V $11

Crunchy flour tortilla bowl filled with black beans, romaine lettuce, pico de gallo, jack cheese, and avocado, served with a side of chipotle ranch dressing
Grilled Chicken +$5, Blackened Tilapia +$5, Fried Avocado +$6, Blackened Gulf Shrimp +$7, Carne Asada +$7

TACOS

Three tacos served on soft flour or corn tortillas (GF) with lettuce, pico de gallo, and jack cheese, served with black beans and agave rice

CARNE ASADA $16

POLLO $14

Pulled or Grilled Chicken

ADOBO CAMARONES $16

PESCADO $14

AGUACATE v $14

HONGO v $13

BA TACOS

Two specialty tacos with dish-specific sides

AL PASTOR $17

Traditional seasoned pork on corn tortillas with a piña and jicama salsa and lime crema, served with white rice and refried beans

ATUN $20

Rare ahi tuna on corn tortillas with a black bean spread, chipotle slaw and avocado, served with black beans and agave rice

ROPA VIEJA $17

Slow cooked pulled skirt steak topped with avocado, cilantro, and diced onions on corn tortillas, served with white rice and black beans

ROCKFISH $17

Tempura rockfish on flour tortillas topped with housemade chipotle slaw, and a savory avocado sauce, served with a side of black beans and white rice

LENGUA $16

Beef tongue braised with garlic and salt, on corn tortillas, topped with diced onions, cilantro, and mole amarillo, served with white rice and black beans

ALAMBRE $16

Ground beef, bacon, green peppers, lettuce, and pico de gallo on flour tortillas, served with black beans and white rice

SPECIALTY PLATES

TRADITIONAL CARNITAS GF $18

Slow roasted, slightly sweetened pork, flash fried, served with refried beans, pico de gallo, cilantro, radish, lime wedges, and corn tortillas

CHILE RELLENO v $19

Two roasted poblano chiles stuffed with Mexican cheeses, grilled corn, and roasted garlic, topped with housemade tomato sauce and lime crema, served with agave rice and pico de gallo

CHIPOTLE POLLO SKEWERS $19

Chicken breast marinated in a chipotle lime sauce skewered between fresh peppers and red onion, grilled and served with agave rice and black beans

MARISCADA $25

Mussels, shrimp, calamari, salmon, poblano peppers, tomato, onion, and white rice

SALMÓN A LA TALLA GF $19

Salmon marinated in coconut milk, garlic, onion, guajillo pepper, mustard, mayonnaise, and vinegar, served with a side salad and garlic mashed potatoes

TOCINO WRAPPED PORK $19

Pork loin wrapped in bacon, topped with a mango salsa, served with a side of sweet mashed potatoes and sautéed spinach

ARRACHERA $19

Grilled steak with chile rojo, roasted poblanos, white rice, and black beans

MAR Y TIERRA $19

Shrimp and steak served on a bed of garlic mashed potatoes, topped with cactus salad and a prickly pear sauce

BURRITOS

POLLO $14

Tender pulled chicken rolled with refried beans and cotija cheese on a bed of agave rice, topped with a mole amarillo

CARNE ASADA $16

Grilled skirt steak rolled with black beans and cotija cheese on a bed of white rice, topped with chile rojo sauce

CHORIZO $16

Housemade chorizo sausage rolled with black beans and cotija cheese on a bed of white rice, topped with chile rojo sauce

ALAMBRE BURRITO $19

Ham, bacon, beef, onions, poblano peppers, red pepper, and jack cheese on a bed of white rice, topped with chile rojo and a side of black beans

DOS BURRITOS $25

Smaller versions of the same great burritos! Choose two: pollo, carne, chorizo, or vegetal

VEGGIE BURRITO v $ 14

Seasonal vegetables, cactus salad, and mushrooms on a bed of white rice, topped with a vegetable salsa, served with black beans and a side of guacamole

SEAFOOD BURRITO $22

Scallops, shrimp, onions, peppers, and garlic on a bed of white rice, topped with a cheese sauce and mole amarillo

GF = GLUTEN-FREE TORTILLA AVAILABLE $2

ENCHILADAS

Corn tortillas filled and baked

POLLO $17

Tender pulled chicken with Mexican cheeses, served with agave rice and your choice of beans, topped with mole amarillo or mole poblano and cotija cheese

FLOR DE CALABAZA v $16

Corn tortilla, queso Oaxaca, flor de Calabaza, and homemade tomato sauce, served with white rice and black beans

CARNE ROJO $18

Grilled skirt steak with Mexican cheeses in a housemade chile rojo sauce, served with agave rice and black beans

CHORIZO gf $18

Housemade chorizo sausage with Mexican cheese topped with chile rojo sauce, served with agave rice and black beans

FAJITAS

All fajitas served with lettuce, pico de gallo, jack cheese, lime crema, flour tortillas, sautéed onions and peppers, with agave rice and black beans

CARNE ASADA For one $19, for two $28

GRILLED POLLO For one $17, for two $26

Tender, grilled chicken breast

CAMARONES For one $20, for two $30

Tequila marinated and sautéed gulf shrimp

COMBINATION For one (choose Two) $20 For two (choose THree) $30

SIDES

ALL SIDES $3.50

WHITE RICE V

AGAVE RICE V

REFRIED BEANS

BLACK BEANS V GF

SWEET POTATO MASH V GF

CHIPOTLE SLAW V

JICAMA SLAW V

NOPALES SALAD

ROASTED JALAPEÑOS V GF

LIME CREMA $.75

BEVERAGES

HORCHATA $4

AGUA FRESCA $4

Strawberry, Mango, Hibiscus

JARRITOS MEXICAN SODA $3.50

Pineapple, Fruit Punch, Mandarin, Tamarind, Lime

COCA-COLA MEXICANA $3

SOFT DRINKS, ICED TEA AND LEMONADE $3

BLUE AGAVE COFFEE $3

16 Oz Whole Beans $15

Custom blend of Costa Rican beans, Mexican pluma, and Dutch chocolate bourbon santos

DESSERTS

TRES LECHES CAKE $6

A traditional Mexican celebration cake drenched in three milks, topped with cinnamon whipped cream and toasted almonds

FRIED ICE CREAM $6

Vanilla ice cream hand rolled in crunchy cereal, fried crisp, drizzled with honey and chocolate syrup topped with cinnamon whipped cream

MOLTEN CHOCOLATE CAKE $7

A rich, flourless chocolate cake, topped with cinnamon whipped cream and chocolate sauce, served warm

CHURRO DONUT $7

Mexican pastries fried and rolled in cinnamon sugar, served with Abuelita chocolate sauce and a scoop of ice cream

SUNDAE EN FUEGO! $16

A huge sundae! Vanilla ice cream topped with Mexican chocolate, housemade cinnamon whipped cream, and churros. Drizzled atop is a FLAMING shot of Grand Marnier and Reposado tequila.

19% GRATUITY IS ADDED FOR PARTIES OF 5 OR MORE
STARTERS

TWO-BITE BREAKFAST TACOS v $8

Three mini flour tortillas filled with scrambled eggs, queso sauce, and pico de gallo
(add additional tacos for $2.50 each)

B.Y.O. AVOCADO TOAST v $10.50

Avocado spread and toast points with diced tomatoes, cilantro, red onion, and chopped bacon for the “fixins”

NOT QUESO FUNDIDO v $7

Gringo queso dip with corn chips

MAIN DISHES

BREAKFAST BURRITO $12

Flour tortilla stuffed with scrambled eggs, housemade chorizo, pico de gallo, black beans, and jack cheese, topped with chile rojo sauce and cotija, served with brunch potatoes

HUEVOS RANCHEROS v $12

Two fried eggs atop fried corn tortillas, crema, and a dollop of guacamole—one egg is topped with chile rojo sauce, the other with verde sauce, served with brunch potatoes

HUEVOS PUEBLA $14

Thick toast topped with refried beans, ham, skirt steak, two sunny-side up eggs, lime crema, and a queso sauce, served with brunch potatoes

FRENCH TOAST v $12

Slices of sweet cinnamon Texas toast topped with berries and whipped cream with a side of maple syrup

TRES LECHES PANCAKES V $12

Like the amazing dessert! Pancakes soaked in three milks, topped with berries and whipped cream

LA BREAKFAST BURGUESA $13

A fried egg atop an 8oz. CAB jalapeño burger, bacon, caramelized onions, jack cheese, and chipotle mayo, served with brunch potatoes

EGGS ENCHILADA VERDE V $12

Three corn tortillas filled with scrambled eggs, topped with melted cheese, mole verde, and guacamole, served with brunch potatoes

TAMPICO OMELET V GF $12

Three-egg omelet with mushrooms, zucchini, onions, and jack cheese, served with brunch potatoes

OMELET OF THE SEA GF $16

Three-egg omelet with jumbo crab meat, shrimp, scallops, and jack cheese, served with brunch potatoes

MEXICAN OMELET GF $12

Three-egg omelet with housemade chorizo sausage and cotija cheese, topped with chile rojo, served with brunch potatoes

STEAK & EGGS $16

Two eggs (scrambled or fried) with grilled CAB skirt steak and white toast, served with brunch potatoes

CHILAQUILES GF $13

Corn tortillas simmered in a delicious salsa verde, topped with shredded chicken, fried eggs, queso fresco, cilantro, and chopped red onions, garnished with radish and lime crema

THE TWO-EYED PILE GF $13

Black beans and red chile rice topped with roasted pork, verde mole, two fried eggs, and your choice of bacon or breakfast sausage

PAMBAZO $13

Bread dipped in guajillo sauce then lightly fried and stuffed with chorizo, potatoes, hard boiled egg, sour cream, queso Oaxaca, and lettuce, served with brunch potatoes

KICKIN’ BRUNCH TACOS $12

Jalapeño bacon, scrambled eggs, jack cheese, and pico de gallo in a flour tortilla with avocado sauce, served with brunch potatoes

KIDS BRUNCH

All Kids dishes $7

FRENCH TOAST

Two slices, dipped in egg and cinnamon, topped with a dollop of whipped cream

PANCAKES

Two fluffy pancakes with maple syrup

CHEESY & EGGY TACOS

Two tacos, eggs, and cheese in flour tortillas

LIL’ BREAKFAST PLATTER

Two scrambled eggs topped with melted jack cheese and brunch potatoes

19% GRATUITY IS ADDED FOR PARTIES OF 5 OR MORE

GUACAMOLE FRESCO $7

Housemade daily, served with corn chips

HABANERO BBQ CHICKEN WINGS $10

Served with chipotle ranch and carrots

CHILE RUBBED SCALLOPS $15

TACO DUO

Black Bean $6, Blackened Tilapia, Pulled Chicken, or Roasted Pork $7, Carne Asada or Blackened Shrimp $8

QUESO FUNDIDO $7

An authentic fondue style melted blend of cheeses
Chorizo +$2 or Crab +$4

NACHOS $9

Lime crema, pico de gallo, and guacamole
Carne Asada or Chicken +$4

GRILLED CHICKEN CAESAR $11

Chopped romaine, fried tortilla strips, queso fresco

TRES SLIDERS

Pork $7 or Jalapeño Beef $9

MEXICAN “MARGARITA PIZZA” $7

Jack cheese, pico de gallo, lime crema

QUESADILLA

Blackened Shrimp $14, Carne Asada $12, Chicken $11

CHICKEN FLAUTAS $8

Lettuce, pico de gallo, lime crema, queso fresco

CHICKEN FAJITA WRAP $10

Grilled chicken, onions, peppers, jack cheese

FRIED AVOCADO SLICES $8

Beer battered and deep fried with chipotle ranch dipping sauce

19% GRATUITY IS ADDED FOR PARTIES OF 5 OR MORE
MARGARITAS

Margaritas handmade with premium ingredients, freshly squeezed fruit juice, and 100% blue agave premium tequila

SILVER COIN $10/35/55

Don Julio Blanco and Patr ó n Citr ó nge with our housemade sour mix

EL JEFE $11/42/63

Don Julio A ñ ejo and Grand Marnier with our housemade sour mix

SKINNY-RITA $10/35/53

Casa Noble Crystal, fresh lime juice, and agave nectar

HOUSE $9/32/45

Mi Campo Blanco Tequila and triple sec with our housemade sour mix

SPICY GUAVARITA $9.50/34/52

Three-chile infused Mi Campo Reposado Tequila, guava syrup, and a splash of pineapple juice with our housemade sour mix

POMEGRANATE $9/34/52

Corralejo Silver and Pama Pomegranate Liqueur with our housemade sour mix

PRICKLY PEAR $9.50/35/55

Mi Campo Blanco Tequila, Patr ó n Citr ó nge, and prickly pear puree with our housemade sour mix

MANGO $9/34/52

Mi Campo Blanco Tequila, Patr ó n Citr ó nge, and fresh mango puree with our housemade sour mix

RED PEPPER $9.50/35/55

Don Julio Blanco, triple sec, fresh red pepper juice, and fresh lime juice

COCKTAILS

PALOMA $9

Corralejo Silver, agave nectar, fresh lime juice, and grapefruit soda

REPO FASHIONED $10

Don Julio Reposado tequila, agave nectar, and a dash of bitters

SMOKEY ROBINSON $10

Xicaru Mezcal, St. Germain Liqueur, agave nectar, fresh lime juice, blood orange bitters

MICHELADA $6

Modelo Especial, fresh lime juice, tomato juice, and other spices with a salted rim

STRAWBERRY MOSCOW MULE $10

Ketel One Vodka, frozen strawberry puree, ginger beer, lime

ORANGE CRUSH $9

Smirnoff vodka and orange juice with crushed ice

GRAPEFRUIT CRUSH $9

Smirnoff vodka and grapefruit juice with crushed ice

Beer & Cider

DRAFT BEER

Modelo Especial • Negra Modelo • Dos Equis Amber • Corona Premier
Ask about our 2 rotating craft and seasonal beers.

BOTTLED BEER

Sol • Tecate • Pacifico • Negra Modelo • Dos Equis Lager • Corona • Corona Light • Victoria • Miller Lite • Bud Light • Coors Light • Natural Light • National Bohemian

CIDER

WINE

SPARKLING/ROSÉ GLASS / BOTTLE

Brut Extra Dry • Segura Viudas • Spain • $6/27
Rosé • Mouton Cadet • France • $9/36
Yellow Label • Veuve Clicquot • France • NA/$62

RED GLASS / BOTTLE

Malbec • El Libre • Argentina • $7/25
Tempranillo • Torres Coronas • Spain • $9/34
Merlot • Blackstone • California • $8/30
Pinot Noir • Mark West • California • $8/30
Cabernet Sauvignon • Terrazas Altos • Spain • $7/24

WHITE GLASS / BOTTLE

Albarino • Raimat • Spain • $8/30
Chardonnay • Two Oceans • South Africa • $8/30
Verdejo • Marqués de Riscal • Spain • $7/27
Pinot Grigio • Santa Marina • Italy • $7/27
Riesling • Hogue • Washington • $8/30

SANGRIA GLASS / SM PITCHER / LG PITCHER

Red • $7/26/39
House secret recipe with brandy and blackberry flavors
White • $7/26/39
House secret recipe with peach and citrus flavors

TEQUILA FLIGHTS

Flights are a good way to learn about the difference in brands, as well as styles of tequila. Below are suggested flights to give you the best options in quality, as well as diversity. If you’re feeling more adventurous, choose any three from our vast tequila list to create your own flight plan!

VERTICAL TEQUILA FLIGHTS

Sample ½ oz pours of each brand’s Blanco, Reposado, and Añejo. Served with Sangrita.

Herradura $10
Patró n Roca $14
Deleon $14
Don Julio $12
Corzo $11
Avion $12
Del Maguey Mezcal $14

DON JULIO

ROUND-TRIP FLIGHT All SIX VARIETIES • $45
Blanco • Reposado • Añejo • Añejo Claro 70 • 1942 • Real

HORIZONTAL TEQUILA FLIGHTS

Sample ½ oz pours of the same style of tequila in comparable quality structures. Served with Sangrita.

BLANCO

Flight 1 • Del Maguey Vida • Tosco • Espolòn • $10
Flight 2 • Don Julio • Milagro • Patrón • $11
Flight 3 • Corzo • Casamigos • Avion • $12

REPOSADO

Flight 4 • Tosco • Tres Agaves • Corralejo • $10
Flight 5 • Don Julio • Milagro • Herradura • $11
Flight 6 • Corzo • Casamigos • Casa Noble • $12

A Ñ EJO

Flight 7 • Herradura • El Mayor • Cazadores • $10
Flight 8 • Don Julio • Milagro • Patrón • $12
Flight 9 • Corzo • El Tesoro • Partida • $13

MEZCAL

Flight 10 • Del Maguey Vida • Xicaru Silver • Ilegal Reposado • $15

TEQUILA

BLANCO Aged up to 2 months

Don Julio • Floral, citrus, clean, black pepper • $8
Milagro • Citrus, peppery, spice • $8
Cazadores • Rich, spicy, peppery • $8
Patró n • Crisp, oak, citrus • $8
Herradura • Orange, smoky herbs • $8
Corzo • Tangerine peel, peppery, bold • $9
Partida • Clean, herbal, grapefruit, cooked yam • $9
Deleon Platinum • Sweet agave, citrus, warm spice • $8
Casamigos • Mint, cinnamon, citrus • $10
Patró n Roca • Earth, light pepper, agave • $12
Tosco • smoky, herbal, cooked agave • $8

REPOSADO Aged 2-12 months

Don Julio • Smoky, dark chocolate • $9
Milagro • Citrus, spice, pepper • $8
Cazadores • Intense pepper, light fruit • $8
Patró n • Oak, smooth, spice • $9
Herradura • Vanilla, honey, oak, pepper, grass, citrus • $8
Corzo • Lime, herbs, citrus rind, oak • $9
Partida • Brown sugar, pear, apricot, herbal • $11
Deleón • Agave, spicy, fruit • $9
Casamigos • Caramel, oak, pepper • $12
Patró n Roca • Caramel, vanilla, oak • $13
Tosco • dried fruits, vanilla • $9

A Ñ EJO Aged 1-3 years

Don Julio • Cinnamon, pepper, honey, grapefruit • $11/4
Milagro • Butterscotch, grilled fruits • $9
Cazadores • Crisp, sweet, fresh citrus, caramel • $9
Patró n • Strong agave, oak, spearmint, citrus • $11
Herradura • Herbs, vanilla, oak • $9
Corzo • Toasted oak, baked fruit, toffee, spice • $11
Partida • Butterscotch, cinnamon, ripe banana • $11
Deleón • Oak, toasted almond, light agave • $11
Casamigos • Spice, sweet oak, vanilla • $14
Patró n Roca • Ginger, oak, spice, cinnamon • $14

MEZCAL Agave used & years aged varies

Ilegal Joven • Green apple, citrus, white pepper • $11
Xicaru Silver • Smoke, sweet agave, grass • $7
Del Maguey Vida • Ginger, cinnamon, burnt sandalwood, banana • $7
Del Maguey Chichicapa • Smoke, tropical fruits • $12

RESERVA TEQUILA

DON JULIO 70 $12

The world’s finest a ñ ejo claro. After aging 18 months in American oak barrels, the color is carefully filtered out. This process livens the citrus and fruit flavors.

ILEGAL MEZCAL AÑEJO $17

Aged an average of 4 years in French oak then blended with older reserves. Flavors of vanilla, clove, roasted almond, and wood.

DON JULIO 1942 $23

Made in small batches, this a ñ ejo tequila is silky smooth with caramel and toffee aromas. It’s beautifully sweet, with hints of oak and rich vanilla. Absolutely perfect.

CASA NOBLE SINGLE BARREL AÑEJO $22

Aged 5 years in French oak. Great toasted oak aroma, cocoa, fennel, and herb flavors add to the opulent mouth feel.

PATRÓN GRAN PLATINUM $25

Triple distilled, a portion of each batch is aged briefly in American oak. Flavors of tropical fruit, nutmeg, verbena, and wet stone with a smooth, peppery finish.

DON JULIO REAL $39

Aged in oak for 3 years, giving flavors of vanilla, toffee, sweet oak, and a silky smooth finish. One of the best you’ll have!

CASA DRAGONES $42

Created for one reason—to sip! This handcrafted premium tequila is made the way tequila was from the beginning. Balanced with an extra a ñ ejo at the end to make it perfect!

GRAN PATRÓN PIEDRA $49

Patr ó n’s only extra a ñ ejo, aged for 3 1⁄2 years in French oak barrels, with a great caramel aroma and a light citrus and fruit flavor.

HERRADURA SELECCION SUPREMA $48

Aged a minimum of 4 years in small white oak barrels. Production is limited to 2,000 bottles annually. A smooth, sweet spirit with a floral aroma and flavors of raisins and tobacco.

PATRÓN GRAN BURDEOS AÑEJO $55

Rich cognac style, matured in American and French oak, aged for a minimum of 12 months, distilled again and racked in Bordeaux barrels. Sip a perfect balance of ripe fruits, oak vanilla, and smooth spices.

BOTTLE CLUB

At Blue Agave Mexican Food, we are trying to create an atmosphere where you feel at home. Good food and attentive service are important aspects of this idea, but we feel we can do more. When you become a lifetime member of our Don Julio bottle club, you become part of our family. Your Don Julio bottle will be here safe for your consumption at any rate you prefer. We will confer with you about restaurant ideas, inform you first of any special events and promotions, and you will be invited to our annual family reunion. Once you finish your first bottle, you can start trying other styles of Don Julio, or stick with what you know and love! Please ask your server or bartender for details about becoming a member.

Membership $175

Includes a bottle of Don Julio Blanco, and a reserved space in our cabinet forever.

Don Julio Blanco $130
Don Julio Reposado $175
Don Julio Añejo $200
Don Julio 70th Añejo Claro $175
Don Julio 1942 $310
Don Julio Real $600


Roasted Pears and Tequila Don Julio Añejo Infused Caramel with Vanilla Ice Cream - Recipes

Fresh avocado filled with our shrimp salad and drizzled with a balsamic glaze

Cubano $11

Crispy Cuban bread pressed with sliced ham, slow roasted pork, jack cheese, Dijon mustard, and sliced pickles, served with seasoned curly fries

Salmon B.A.L.T. $13

Blackened salmon on Texas toast with bacon, avocado, shredded lettuce, tomato, and garlic mustard aioli, served with seasoned curly fries

Pambazos Mexicanos $13

AN ICONIC MEXICO CITY STREET SANDWICH!
Chorizo, potatoes, hard boiled egg, lime crema, queso Oaxaca, and lettuce stuffed in a torta roll, dipped in guajillo sauce and flash fried, served with seasoned curly fries

La Burguesa $13

House-ground, grilled CAB beef patty, topped with a fried egg, jack cheese, bacon, caramelized onions, chipotle aioli, and a side of roasted jalapeños, served with seasoned curly fries

Chilaquiles $12

Corn tortillas simmered in a delicious salsa verde, topped with shredded chicken, fried eggs, queso fresco, cilantro, and chopped red onions, garnished with radish and lime crema

Tortas $12

Ham, Grilled Chicken, Al Pastor, or Carne Asada (+$1)
Served on a telera roll with avocado slices, queso Oaxaca, lettuce, tomato, refried bean spread, onions, mayonnaise, and house-pickled serrano peppers, served with curly fries

COMBO SPECIAL Pick 2 for $10

MON – FRI 11AM – 1:30PM
INCLUDES A SODA/TEA/COFFEE/NATTY BOH
PLEASE NO SUBSTITUTIONS

CHOOSE ONE:

Chicken Tortilla Soup

Avocado, tortilla strips, cotija cheese

Soup of the Day

Ask your server for details

House Salad

Spring mix, jicama slaw, oranges, avocado slices, toasted pumpkin seeds, prickly pear vinaigrette

Caesar Salad

Chopped romaine, housemade Caesar dressing with queso fresco and tortilla strips

CHOOSE ONE:

Chicken or Fried & Avocado Tacos (two)

Flour tortilla, jack cheese, lettuce, pico de gallo

Pulled Pork Sliders (two)

Topped with chipotle slaw

Black Bean Enchiladas (two)

Corn tortillas, jack cheese, chile rojo

Puerco TamalE

Pulled pork stuffed in a tamale, topped with mole verde

Habanero BBQ Chicken Sandwich

Grilled chicken breast, lettuce, tomato, ranch dressing

19% GRATUITY IS ADDED FOR PARTIES OF 5 OR MORE
APPETIZERS

GUACAMOLE FRESCO v $10

Fresh avocado, lime, cilantro, chiles, tomato, and onion

QUESO FUNDIDO v $7

A blend of four cheeses and cilantro topped with a fresh jalapeño slice and pico de gallo, served with warm flour tortillas Chorizo +$2 or Crab +$4

ELOTE $7

Two ears of corn, grilled to perfection and generously covered with mayo and chile pequin, topped with queso fresco

CHORIZO MAC & CHEESE $9

Housemade chorizo mixed with a creamy cheese blend and ditalini pasta

BLUE AGAVE MUSSELS $13

PEI mussels in a creamy chile sauce and chipotle rouille, served with tostadas

SCALLOPS $19

Scallops cooked in butter and tequila, topped with mango salsa, served with cactus salad

CEVICHE $11

White fish and shrimp cured with lime juice, onion, cilantro and serrano peppers placed on two tostadas, topped with mayo, tomatoes, and hot sauce

SHRIMP QUESADILLA $13

Blackened shrimp with melted jack cheese in a grilled flour tortilla, served with mesclun greens, pico de gallo, and lime crema

CHEESE QUESADILLA $10

Jack cheese melted to perfection in a grilled flour tortilla, served with guacamole, pico de gallo, and lime crema

FLOR DE CALABAZA QUESADILLA $10

Melted queso Oaxaca served in a flour tortilla with flores de calabaza, lime crema, and queso fresco

JALAPEÑO RELLENOS $8

Roasted jalapeños stuffed with a house blend of cheese, shrimp, and cilantro, topped with chile rojo and lime crema

CHORIZO EMPANADA $8

Housemade chorizo and jack cheese in a fried pastry crust, topped with jicama slaw and served with chile rojo sauce and lime crema

MUSHROOM EMPANADA v $8

Sauteed mushrooms, garlic, corn, and jack cheese in a fried pastry crust, topped with jicama slaw and served with mole amarillo and lime crema

HABANERO BBQ CHICKEN WINGS $12

Habanero rubbed wings fried and tossed in a spicy BBQ sauce then finished on the grill, served with chipotle ranch and carrot strips

SOPES $11

Two fried corn tortillas topped with refried beans, lengua, lettuce, cotija cheese, radish, diced onion, cilantro, and mole amarillo

THE AGAVE SAMPLER $16

Shrimp quesadilla, jalapeño relleno, guacamole, pico de gallo, mushroom or chorizo empanada and sopes, topped with chile rojo and lime crema

PUERCO STUFFED TAMALES $8

Tamales stuffed with pulled pork, topped with mole amarillo and cilantro

SOUPS

CHICKEN TORTILLA Cup $6 Bowl $7

Spicy and thick tomato soup with chicken and avocado, topped with tortilla strips and cotija cheese

SOUP OF THE DAY

Ask your server for details

SALADS

HOUSE SALAD V GF $6

Spring mix, jicama slaw, oranges, avocado slices, toasted pumpkin seeds tossed in a prickly pear vinaigrette

CAESAR SALAD $8

Chopped romaine tossed in housemade Caesar dressing with cotija cheese and tortilla strips

TACO SALAD V $11

Crunchy flour tortilla bowl filled with black beans, romaine lettuce, pico de gallo, jack cheese, and avocado, served with a side of chipotle ranch dressing
Grilled Chicken +$5, Blackened Tilapia +$5, Fried Avocado +$6, Blackened Gulf Shrimp +$7, Carne Asada +$7

TACOS

Three tacos served on soft flour or corn tortillas (GF) with lettuce, pico de gallo, and jack cheese, served with black beans and agave rice

CARNE ASADA $16

POLLO $14

Pulled or Grilled Chicken

ADOBO CAMARONES $16

PESCADO $14

AGUACATE v $14

HONGO v $13

BA TACOS

Two specialty tacos with dish-specific sides

AL PASTOR $17

Traditional seasoned pork on corn tortillas with a piña and jicama salsa and lime crema, served with white rice and refried beans

ATUN $20

Rare ahi tuna on corn tortillas with a black bean spread, chipotle slaw and avocado, served with black beans and agave rice

ROPA VIEJA $17

Slow cooked pulled skirt steak topped with avocado, cilantro, and diced onions on corn tortillas, served with white rice and black beans

ROCKFISH $17

Tempura rockfish on flour tortillas topped with housemade chipotle slaw, and a savory avocado sauce, served with a side of black beans and white rice

LENGUA $16

Beef tongue braised with garlic and salt, on corn tortillas, topped with diced onions, cilantro, and mole amarillo, served with white rice and black beans

ALAMBRE $16

Ground beef, bacon, green peppers, lettuce, and pico de gallo on flour tortillas, served with black beans and white rice

SPECIALTY PLATES

TRADITIONAL CARNITAS GF $18

Slow roasted, slightly sweetened pork, flash fried, served with refried beans, pico de gallo, cilantro, radish, lime wedges, and corn tortillas

CHILE RELLENO v $19

Two roasted poblano chiles stuffed with Mexican cheeses, grilled corn, and roasted garlic, topped with housemade tomato sauce and lime crema, served with agave rice and pico de gallo

CHIPOTLE POLLO SKEWERS $19

Chicken breast marinated in a chipotle lime sauce skewered between fresh peppers and red onion, grilled and served with agave rice and black beans

MARISCADA $25

Mussels, shrimp, calamari, salmon, poblano peppers, tomato, onion, and white rice

SALMÓN A LA TALLA GF $19

Salmon marinated in coconut milk, garlic, onion, guajillo pepper, mustard, mayonnaise, and vinegar, served with a side salad and garlic mashed potatoes

TOCINO WRAPPED PORK $19

Pork loin wrapped in bacon, topped with a mango salsa, served with a side of sweet mashed potatoes and sautéed spinach

ARRACHERA $19

Grilled steak with chile rojo, roasted poblanos, white rice, and black beans

MAR Y TIERRA $19

Shrimp and steak served on a bed of garlic mashed potatoes, topped with cactus salad and a prickly pear sauce

BURRITOS

POLLO $14

Tender pulled chicken rolled with refried beans and cotija cheese on a bed of agave rice, topped with a mole amarillo

CARNE ASADA $16

Grilled skirt steak rolled with black beans and cotija cheese on a bed of white rice, topped with chile rojo sauce

CHORIZO $16

Housemade chorizo sausage rolled with black beans and cotija cheese on a bed of white rice, topped with chile rojo sauce

ALAMBRE BURRITO $19

Ham, bacon, beef, onions, poblano peppers, red pepper, and jack cheese on a bed of white rice, topped with chile rojo and a side of black beans

DOS BURRITOS $25

Smaller versions of the same great burritos! Choose two: pollo, carne, chorizo, or vegetal

VEGGIE BURRITO v $ 14

Seasonal vegetables, cactus salad, and mushrooms on a bed of white rice, topped with a vegetable salsa, served with black beans and a side of guacamole

SEAFOOD BURRITO $22

Scallops, shrimp, onions, peppers, and garlic on a bed of white rice, topped with a cheese sauce and mole amarillo

GF = GLUTEN-FREE TORTILLA AVAILABLE $2

ENCHILADAS

Corn tortillas filled and baked

POLLO $17

Tender pulled chicken with Mexican cheeses, served with agave rice and your choice of beans, topped with mole amarillo or mole poblano and cotija cheese

FLOR DE CALABAZA v $16

Corn tortilla, queso Oaxaca, flor de Calabaza, and homemade tomato sauce, served with white rice and black beans

CARNE ROJO $18

Grilled skirt steak with Mexican cheeses in a housemade chile rojo sauce, served with agave rice and black beans

CHORIZO gf $18

Housemade chorizo sausage with Mexican cheese topped with chile rojo sauce, served with agave rice and black beans

FAJITAS

All fajitas served with lettuce, pico de gallo, jack cheese, lime crema, flour tortillas, sautéed onions and peppers, with agave rice and black beans

CARNE ASADA For one $19, for two $28

GRILLED POLLO For one $17, for two $26

Tender, grilled chicken breast

CAMARONES For one $20, for two $30

Tequila marinated and sautéed gulf shrimp

COMBINATION For one (choose Two) $20 For two (choose THree) $30

SIDES

ALL SIDES $3.50

WHITE RICE V

AGAVE RICE V

REFRIED BEANS

BLACK BEANS V GF

SWEET POTATO MASH V GF

CHIPOTLE SLAW V

JICAMA SLAW V

NOPALES SALAD

ROASTED JALAPEÑOS V GF

LIME CREMA $.75

BEVERAGES

HORCHATA $4

AGUA FRESCA $4

Strawberry, Mango, Hibiscus

JARRITOS MEXICAN SODA $3.50

Pineapple, Fruit Punch, Mandarin, Tamarind, Lime

COCA-COLA MEXICANA $3

SOFT DRINKS, ICED TEA AND LEMONADE $3

BLUE AGAVE COFFEE $3

16 Oz Whole Beans $15

Custom blend of Costa Rican beans, Mexican pluma, and Dutch chocolate bourbon santos

DESSERTS

TRES LECHES CAKE $6

A traditional Mexican celebration cake drenched in three milks, topped with cinnamon whipped cream and toasted almonds

FRIED ICE CREAM $6

Vanilla ice cream hand rolled in crunchy cereal, fried crisp, drizzled with honey and chocolate syrup topped with cinnamon whipped cream

MOLTEN CHOCOLATE CAKE $7

A rich, flourless chocolate cake, topped with cinnamon whipped cream and chocolate sauce, served warm

CHURRO DONUT $7

Mexican pastries fried and rolled in cinnamon sugar, served with Abuelita chocolate sauce and a scoop of ice cream

SUNDAE EN FUEGO! $16

A huge sundae! Vanilla ice cream topped with Mexican chocolate, housemade cinnamon whipped cream, and churros. Drizzled atop is a FLAMING shot of Grand Marnier and Reposado tequila.

19% GRATUITY IS ADDED FOR PARTIES OF 5 OR MORE
STARTERS

TWO-BITE BREAKFAST TACOS v $8

Three mini flour tortillas filled with scrambled eggs, queso sauce, and pico de gallo
(add additional tacos for $2.50 each)

B.Y.O. AVOCADO TOAST v $10.50

Avocado spread and toast points with diced tomatoes, cilantro, red onion, and chopped bacon for the “fixins”

NOT QUESO FUNDIDO v $7

Gringo queso dip with corn chips

MAIN DISHES

BREAKFAST BURRITO $12

Flour tortilla stuffed with scrambled eggs, housemade chorizo, pico de gallo, black beans, and jack cheese, topped with chile rojo sauce and cotija, served with brunch potatoes

HUEVOS RANCHEROS v $12

Two fried eggs atop fried corn tortillas, crema, and a dollop of guacamole—one egg is topped with chile rojo sauce, the other with verde sauce, served with brunch potatoes

HUEVOS PUEBLA $14

Thick toast topped with refried beans, ham, skirt steak, two sunny-side up eggs, lime crema, and a queso sauce, served with brunch potatoes

FRENCH TOAST v $12

Slices of sweet cinnamon Texas toast topped with berries and whipped cream with a side of maple syrup

TRES LECHES PANCAKES V $12

Like the amazing dessert! Pancakes soaked in three milks, topped with berries and whipped cream

LA BREAKFAST BURGUESA $13

A fried egg atop an 8oz. CAB jalapeño burger, bacon, caramelized onions, jack cheese, and chipotle mayo, served with brunch potatoes

EGGS ENCHILADA VERDE V $12

Three corn tortillas filled with scrambled eggs, topped with melted cheese, mole verde, and guacamole, served with brunch potatoes

TAMPICO OMELET V GF $12

Three-egg omelet with mushrooms, zucchini, onions, and jack cheese, served with brunch potatoes

OMELET OF THE SEA GF $16

Three-egg omelet with jumbo crab meat, shrimp, scallops, and jack cheese, served with brunch potatoes

MEXICAN OMELET GF $12

Three-egg omelet with housemade chorizo sausage and cotija cheese, topped with chile rojo, served with brunch potatoes

STEAK & EGGS $16

Two eggs (scrambled or fried) with grilled CAB skirt steak and white toast, served with brunch potatoes

CHILAQUILES GF $13

Corn tortillas simmered in a delicious salsa verde, topped with shredded chicken, fried eggs, queso fresco, cilantro, and chopped red onions, garnished with radish and lime crema

THE TWO-EYED PILE GF $13

Black beans and red chile rice topped with roasted pork, verde mole, two fried eggs, and your choice of bacon or breakfast sausage

PAMBAZO $13

Bread dipped in guajillo sauce then lightly fried and stuffed with chorizo, potatoes, hard boiled egg, sour cream, queso Oaxaca, and lettuce, served with brunch potatoes

KICKIN’ BRUNCH TACOS $12

Jalapeño bacon, scrambled eggs, jack cheese, and pico de gallo in a flour tortilla with avocado sauce, served with brunch potatoes

KIDS BRUNCH

All Kids dishes $7

FRENCH TOAST

Two slices, dipped in egg and cinnamon, topped with a dollop of whipped cream

PANCAKES

Two fluffy pancakes with maple syrup

CHEESY & EGGY TACOS

Two tacos, eggs, and cheese in flour tortillas

LIL’ BREAKFAST PLATTER

Two scrambled eggs topped with melted jack cheese and brunch potatoes

19% GRATUITY IS ADDED FOR PARTIES OF 5 OR MORE

GUACAMOLE FRESCO $7

Housemade daily, served with corn chips

HABANERO BBQ CHICKEN WINGS $10

Served with chipotle ranch and carrots

CHILE RUBBED SCALLOPS $15

TACO DUO

Black Bean $6, Blackened Tilapia, Pulled Chicken, or Roasted Pork $7, Carne Asada or Blackened Shrimp $8

QUESO FUNDIDO $7

An authentic fondue style melted blend of cheeses
Chorizo +$2 or Crab +$4

NACHOS $9

Lime crema, pico de gallo, and guacamole
Carne Asada or Chicken +$4

GRILLED CHICKEN CAESAR $11

Chopped romaine, fried tortilla strips, queso fresco

TRES SLIDERS

Pork $7 or Jalapeño Beef $9

MEXICAN “MARGARITA PIZZA” $7

Jack cheese, pico de gallo, lime crema

QUESADILLA

Blackened Shrimp $14, Carne Asada $12, Chicken $11

CHICKEN FLAUTAS $8

Lettuce, pico de gallo, lime crema, queso fresco

CHICKEN FAJITA WRAP $10

Grilled chicken, onions, peppers, jack cheese

FRIED AVOCADO SLICES $8

Beer battered and deep fried with chipotle ranch dipping sauce

19% GRATUITY IS ADDED FOR PARTIES OF 5 OR MORE
MARGARITAS

Margaritas handmade with premium ingredients, freshly squeezed fruit juice, and 100% blue agave premium tequila

SILVER COIN $10/35/55

Don Julio Blanco and Patr ó n Citr ó nge with our housemade sour mix

EL JEFE $11/42/63

Don Julio A ñ ejo and Grand Marnier with our housemade sour mix

SKINNY-RITA $10/35/53

Casa Noble Crystal, fresh lime juice, and agave nectar

HOUSE $9/32/45

Mi Campo Blanco Tequila and triple sec with our housemade sour mix

SPICY GUAVARITA $9.50/34/52

Three-chile infused Mi Campo Reposado Tequila, guava syrup, and a splash of pineapple juice with our housemade sour mix

POMEGRANATE $9/34/52

Corralejo Silver and Pama Pomegranate Liqueur with our housemade sour mix

PRICKLY PEAR $9.50/35/55

Mi Campo Blanco Tequila, Patr ó n Citr ó nge, and prickly pear puree with our housemade sour mix

MANGO $9/34/52

Mi Campo Blanco Tequila, Patr ó n Citr ó nge, and fresh mango puree with our housemade sour mix

RED PEPPER $9.50/35/55

Don Julio Blanco, triple sec, fresh red pepper juice, and fresh lime juice

COCKTAILS

PALOMA $9

Corralejo Silver, agave nectar, fresh lime juice, and grapefruit soda

REPO FASHIONED $10

Don Julio Reposado tequila, agave nectar, and a dash of bitters

SMOKEY ROBINSON $10

Xicaru Mezcal, St. Germain Liqueur, agave nectar, fresh lime juice, blood orange bitters

MICHELADA $6

Modelo Especial, fresh lime juice, tomato juice, and other spices with a salted rim

STRAWBERRY MOSCOW MULE $10

Ketel One Vodka, frozen strawberry puree, ginger beer, lime

ORANGE CRUSH $9

Smirnoff vodka and orange juice with crushed ice

GRAPEFRUIT CRUSH $9

Smirnoff vodka and grapefruit juice with crushed ice

Beer & Cider

DRAFT BEER

Modelo Especial • Negra Modelo • Dos Equis Amber • Corona Premier
Ask about our 2 rotating craft and seasonal beers.

BOTTLED BEER

Sol • Tecate • Pacifico • Negra Modelo • Dos Equis Lager • Corona • Corona Light • Victoria • Miller Lite • Bud Light • Coors Light • Natural Light • National Bohemian

CIDER

WINE

SPARKLING/ROSÉ GLASS / BOTTLE

Brut Extra Dry • Segura Viudas • Spain • $6/27
Rosé • Mouton Cadet • France • $9/36
Yellow Label • Veuve Clicquot • France • NA/$62

RED GLASS / BOTTLE

Malbec • El Libre • Argentina • $7/25
Tempranillo • Torres Coronas • Spain • $9/34
Merlot • Blackstone • California • $8/30
Pinot Noir • Mark West • California • $8/30
Cabernet Sauvignon • Terrazas Altos • Spain • $7/24

WHITE GLASS / BOTTLE

Albarino • Raimat • Spain • $8/30
Chardonnay • Two Oceans • South Africa • $8/30
Verdejo • Marqués de Riscal • Spain • $7/27
Pinot Grigio • Santa Marina • Italy • $7/27
Riesling • Hogue • Washington • $8/30

SANGRIA GLASS / SM PITCHER / LG PITCHER

Red • $7/26/39
House secret recipe with brandy and blackberry flavors
White • $7/26/39
House secret recipe with peach and citrus flavors

TEQUILA FLIGHTS

Flights are a good way to learn about the difference in brands, as well as styles of tequila. Below are suggested flights to give you the best options in quality, as well as diversity. If you’re feeling more adventurous, choose any three from our vast tequila list to create your own flight plan!

VERTICAL TEQUILA FLIGHTS

Sample ½ oz pours of each brand’s Blanco, Reposado, and Añejo. Served with Sangrita.

Herradura $10
Patró n Roca $14
Deleon $14
Don Julio $12
Corzo $11
Avion $12
Del Maguey Mezcal $14

DON JULIO

ROUND-TRIP FLIGHT All SIX VARIETIES • $45
Blanco • Reposado • Añejo • Añejo Claro 70 • 1942 • Real

HORIZONTAL TEQUILA FLIGHTS

Sample ½ oz pours of the same style of tequila in comparable quality structures. Served with Sangrita.

BLANCO

Flight 1 • Del Maguey Vida • Tosco • Espolòn • $10
Flight 2 • Don Julio • Milagro • Patrón • $11
Flight 3 • Corzo • Casamigos • Avion • $12

REPOSADO

Flight 4 • Tosco • Tres Agaves • Corralejo • $10
Flight 5 • Don Julio • Milagro • Herradura • $11
Flight 6 • Corzo • Casamigos • Casa Noble • $12

A Ñ EJO

Flight 7 • Herradura • El Mayor • Cazadores • $10
Flight 8 • Don Julio • Milagro • Patrón • $12
Flight 9 • Corzo • El Tesoro • Partida • $13

MEZCAL

Flight 10 • Del Maguey Vida • Xicaru Silver • Ilegal Reposado • $15

TEQUILA

BLANCO Aged up to 2 months

Don Julio • Floral, citrus, clean, black pepper • $8
Milagro • Citrus, peppery, spice • $8
Cazadores • Rich, spicy, peppery • $8
Patró n • Crisp, oak, citrus • $8
Herradura • Orange, smoky herbs • $8
Corzo • Tangerine peel, peppery, bold • $9
Partida • Clean, herbal, grapefruit, cooked yam • $9
Deleon Platinum • Sweet agave, citrus, warm spice • $8
Casamigos • Mint, cinnamon, citrus • $10
Patró n Roca • Earth, light pepper, agave • $12
Tosco • smoky, herbal, cooked agave • $8

REPOSADO Aged 2-12 months

Don Julio • Smoky, dark chocolate • $9
Milagro • Citrus, spice, pepper • $8
Cazadores • Intense pepper, light fruit • $8
Patró n • Oak, smooth, spice • $9
Herradura • Vanilla, honey, oak, pepper, grass, citrus • $8
Corzo • Lime, herbs, citrus rind, oak • $9
Partida • Brown sugar, pear, apricot, herbal • $11
Deleón • Agave, spicy, fruit • $9
Casamigos • Caramel, oak, pepper • $12
Patró n Roca • Caramel, vanilla, oak • $13
Tosco • dried fruits, vanilla • $9

A Ñ EJO Aged 1-3 years

Don Julio • Cinnamon, pepper, honey, grapefruit • $11/4
Milagro • Butterscotch, grilled fruits • $9
Cazadores • Crisp, sweet, fresh citrus, caramel • $9
Patró n • Strong agave, oak, spearmint, citrus • $11
Herradura • Herbs, vanilla, oak • $9
Corzo • Toasted oak, baked fruit, toffee, spice • $11
Partida • Butterscotch, cinnamon, ripe banana • $11
Deleón • Oak, toasted almond, light agave • $11
Casamigos • Spice, sweet oak, vanilla • $14
Patró n Roca • Ginger, oak, spice, cinnamon • $14

MEZCAL Agave used & years aged varies

Ilegal Joven • Green apple, citrus, white pepper • $11
Xicaru Silver • Smoke, sweet agave, grass • $7
Del Maguey Vida • Ginger, cinnamon, burnt sandalwood, banana • $7
Del Maguey Chichicapa • Smoke, tropical fruits • $12

RESERVA TEQUILA

DON JULIO 70 $12

The world’s finest a ñ ejo claro. After aging 18 months in American oak barrels, the color is carefully filtered out. This process livens the citrus and fruit flavors.

ILEGAL MEZCAL AÑEJO $17

Aged an average of 4 years in French oak then blended with older reserves. Flavors of vanilla, clove, roasted almond, and wood.

DON JULIO 1942 $23

Made in small batches, this a ñ ejo tequila is silky smooth with caramel and toffee aromas. It’s beautifully sweet, with hints of oak and rich vanilla. Absolutely perfect.

CASA NOBLE SINGLE BARREL AÑEJO $22

Aged 5 years in French oak. Great toasted oak aroma, cocoa, fennel, and herb flavors add to the opulent mouth feel.

PATRÓN GRAN PLATINUM $25

Triple distilled, a portion of each batch is aged briefly in American oak. Flavors of tropical fruit, nutmeg, verbena, and wet stone with a smooth, peppery finish.

DON JULIO REAL $39

Aged in oak for 3 years, giving flavors of vanilla, toffee, sweet oak, and a silky smooth finish. One of the best you’ll have!

CASA DRAGONES $42

Created for one reason—to sip! This handcrafted premium tequila is made the way tequila was from the beginning. Balanced with an extra a ñ ejo at the end to make it perfect!

GRAN PATRÓN PIEDRA $49

Patr ó n’s only extra a ñ ejo, aged for 3 1⁄2 years in French oak barrels, with a great caramel aroma and a light citrus and fruit flavor.

HERRADURA SELECCION SUPREMA $48

Aged a minimum of 4 years in small white oak barrels. Production is limited to 2,000 bottles annually. A smooth, sweet spirit with a floral aroma and flavors of raisins and tobacco.

PATRÓN GRAN BURDEOS AÑEJO $55

Rich cognac style, matured in American and French oak, aged for a minimum of 12 months, distilled again and racked in Bordeaux barrels. Sip a perfect balance of ripe fruits, oak vanilla, and smooth spices.

BOTTLE CLUB

At Blue Agave Mexican Food, we are trying to create an atmosphere where you feel at home. Good food and attentive service are important aspects of this idea, but we feel we can do more. When you become a lifetime member of our Don Julio bottle club, you become part of our family. Your Don Julio bottle will be here safe for your consumption at any rate you prefer. We will confer with you about restaurant ideas, inform you first of any special events and promotions, and you will be invited to our annual family reunion. Once you finish your first bottle, you can start trying other styles of Don Julio, or stick with what you know and love! Please ask your server or bartender for details about becoming a member.

Membership $175

Includes a bottle of Don Julio Blanco, and a reserved space in our cabinet forever.

Don Julio Blanco $130
Don Julio Reposado $175
Don Julio Añejo $200
Don Julio 70th Añejo Claro $175
Don Julio 1942 $310
Don Julio Real $600


Roasted Pears and Tequila Don Julio Añejo Infused Caramel with Vanilla Ice Cream - Recipes

Fresh avocado filled with our shrimp salad and drizzled with a balsamic glaze

Cubano $11

Crispy Cuban bread pressed with sliced ham, slow roasted pork, jack cheese, Dijon mustard, and sliced pickles, served with seasoned curly fries

Salmon B.A.L.T. $13

Blackened salmon on Texas toast with bacon, avocado, shredded lettuce, tomato, and garlic mustard aioli, served with seasoned curly fries

Pambazos Mexicanos $13

AN ICONIC MEXICO CITY STREET SANDWICH!
Chorizo, potatoes, hard boiled egg, lime crema, queso Oaxaca, and lettuce stuffed in a torta roll, dipped in guajillo sauce and flash fried, served with seasoned curly fries

La Burguesa $13

House-ground, grilled CAB beef patty, topped with a fried egg, jack cheese, bacon, caramelized onions, chipotle aioli, and a side of roasted jalapeños, served with seasoned curly fries

Chilaquiles $12

Corn tortillas simmered in a delicious salsa verde, topped with shredded chicken, fried eggs, queso fresco, cilantro, and chopped red onions, garnished with radish and lime crema

Tortas $12

Ham, Grilled Chicken, Al Pastor, or Carne Asada (+$1)
Served on a telera roll with avocado slices, queso Oaxaca, lettuce, tomato, refried bean spread, onions, mayonnaise, and house-pickled serrano peppers, served with curly fries

COMBO SPECIAL Pick 2 for $10

MON – FRI 11AM – 1:30PM
INCLUDES A SODA/TEA/COFFEE/NATTY BOH
PLEASE NO SUBSTITUTIONS

CHOOSE ONE:

Chicken Tortilla Soup

Avocado, tortilla strips, cotija cheese

Soup of the Day

Ask your server for details

House Salad

Spring mix, jicama slaw, oranges, avocado slices, toasted pumpkin seeds, prickly pear vinaigrette

Caesar Salad

Chopped romaine, housemade Caesar dressing with queso fresco and tortilla strips

CHOOSE ONE:

Chicken or Fried & Avocado Tacos (two)

Flour tortilla, jack cheese, lettuce, pico de gallo

Pulled Pork Sliders (two)

Topped with chipotle slaw

Black Bean Enchiladas (two)

Corn tortillas, jack cheese, chile rojo

Puerco TamalE

Pulled pork stuffed in a tamale, topped with mole verde

Habanero BBQ Chicken Sandwich

Grilled chicken breast, lettuce, tomato, ranch dressing

19% GRATUITY IS ADDED FOR PARTIES OF 5 OR MORE
APPETIZERS

GUACAMOLE FRESCO v $10

Fresh avocado, lime, cilantro, chiles, tomato, and onion

QUESO FUNDIDO v $7

A blend of four cheeses and cilantro topped with a fresh jalapeño slice and pico de gallo, served with warm flour tortillas Chorizo +$2 or Crab +$4

ELOTE $7

Two ears of corn, grilled to perfection and generously covered with mayo and chile pequin, topped with queso fresco

CHORIZO MAC & CHEESE $9

Housemade chorizo mixed with a creamy cheese blend and ditalini pasta

BLUE AGAVE MUSSELS $13

PEI mussels in a creamy chile sauce and chipotle rouille, served with tostadas

SCALLOPS $19

Scallops cooked in butter and tequila, topped with mango salsa, served with cactus salad

CEVICHE $11

White fish and shrimp cured with lime juice, onion, cilantro and serrano peppers placed on two tostadas, topped with mayo, tomatoes, and hot sauce

SHRIMP QUESADILLA $13

Blackened shrimp with melted jack cheese in a grilled flour tortilla, served with mesclun greens, pico de gallo, and lime crema

CHEESE QUESADILLA $10

Jack cheese melted to perfection in a grilled flour tortilla, served with guacamole, pico de gallo, and lime crema

FLOR DE CALABAZA QUESADILLA $10

Melted queso Oaxaca served in a flour tortilla with flores de calabaza, lime crema, and queso fresco

JALAPEÑO RELLENOS $8

Roasted jalapeños stuffed with a house blend of cheese, shrimp, and cilantro, topped with chile rojo and lime crema

CHORIZO EMPANADA $8

Housemade chorizo and jack cheese in a fried pastry crust, topped with jicama slaw and served with chile rojo sauce and lime crema

MUSHROOM EMPANADA v $8

Sauteed mushrooms, garlic, corn, and jack cheese in a fried pastry crust, topped with jicama slaw and served with mole amarillo and lime crema

HABANERO BBQ CHICKEN WINGS $12

Habanero rubbed wings fried and tossed in a spicy BBQ sauce then finished on the grill, served with chipotle ranch and carrot strips

SOPES $11

Two fried corn tortillas topped with refried beans, lengua, lettuce, cotija cheese, radish, diced onion, cilantro, and mole amarillo

THE AGAVE SAMPLER $16

Shrimp quesadilla, jalapeño relleno, guacamole, pico de gallo, mushroom or chorizo empanada and sopes, topped with chile rojo and lime crema

PUERCO STUFFED TAMALES $8

Tamales stuffed with pulled pork, topped with mole amarillo and cilantro

SOUPS

CHICKEN TORTILLA Cup $6 Bowl $7

Spicy and thick tomato soup with chicken and avocado, topped with tortilla strips and cotija cheese

SOUP OF THE DAY

Ask your server for details

SALADS

HOUSE SALAD V GF $6

Spring mix, jicama slaw, oranges, avocado slices, toasted pumpkin seeds tossed in a prickly pear vinaigrette

CAESAR SALAD $8

Chopped romaine tossed in housemade Caesar dressing with cotija cheese and tortilla strips

TACO SALAD V $11

Crunchy flour tortilla bowl filled with black beans, romaine lettuce, pico de gallo, jack cheese, and avocado, served with a side of chipotle ranch dressing
Grilled Chicken +$5, Blackened Tilapia +$5, Fried Avocado +$6, Blackened Gulf Shrimp +$7, Carne Asada +$7

TACOS

Three tacos served on soft flour or corn tortillas (GF) with lettuce, pico de gallo, and jack cheese, served with black beans and agave rice

CARNE ASADA $16

POLLO $14

Pulled or Grilled Chicken

ADOBO CAMARONES $16

PESCADO $14

AGUACATE v $14

HONGO v $13

BA TACOS

Two specialty tacos with dish-specific sides

AL PASTOR $17

Traditional seasoned pork on corn tortillas with a piña and jicama salsa and lime crema, served with white rice and refried beans

ATUN $20

Rare ahi tuna on corn tortillas with a black bean spread, chipotle slaw and avocado, served with black beans and agave rice

ROPA VIEJA $17

Slow cooked pulled skirt steak topped with avocado, cilantro, and diced onions on corn tortillas, served with white rice and black beans

ROCKFISH $17

Tempura rockfish on flour tortillas topped with housemade chipotle slaw, and a savory avocado sauce, served with a side of black beans and white rice

LENGUA $16

Beef tongue braised with garlic and salt, on corn tortillas, topped with diced onions, cilantro, and mole amarillo, served with white rice and black beans

ALAMBRE $16

Ground beef, bacon, green peppers, lettuce, and pico de gallo on flour tortillas, served with black beans and white rice

SPECIALTY PLATES

TRADITIONAL CARNITAS GF $18

Slow roasted, slightly sweetened pork, flash fried, served with refried beans, pico de gallo, cilantro, radish, lime wedges, and corn tortillas

CHILE RELLENO v $19

Two roasted poblano chiles stuffed with Mexican cheeses, grilled corn, and roasted garlic, topped with housemade tomato sauce and lime crema, served with agave rice and pico de gallo

CHIPOTLE POLLO SKEWERS $19

Chicken breast marinated in a chipotle lime sauce skewered between fresh peppers and red onion, grilled and served with agave rice and black beans

MARISCADA $25

Mussels, shrimp, calamari, salmon, poblano peppers, tomato, onion, and white rice

SALMÓN A LA TALLA GF $19

Salmon marinated in coconut milk, garlic, onion, guajillo pepper, mustard, mayonnaise, and vinegar, served with a side salad and garlic mashed potatoes

TOCINO WRAPPED PORK $19

Pork loin wrapped in bacon, topped with a mango salsa, served with a side of sweet mashed potatoes and sautéed spinach

ARRACHERA $19

Grilled steak with chile rojo, roasted poblanos, white rice, and black beans

MAR Y TIERRA $19

Shrimp and steak served on a bed of garlic mashed potatoes, topped with cactus salad and a prickly pear sauce

BURRITOS

POLLO $14

Tender pulled chicken rolled with refried beans and cotija cheese on a bed of agave rice, topped with a mole amarillo

CARNE ASADA $16

Grilled skirt steak rolled with black beans and cotija cheese on a bed of white rice, topped with chile rojo sauce

CHORIZO $16

Housemade chorizo sausage rolled with black beans and cotija cheese on a bed of white rice, topped with chile rojo sauce

ALAMBRE BURRITO $19

Ham, bacon, beef, onions, poblano peppers, red pepper, and jack cheese on a bed of white rice, topped with chile rojo and a side of black beans

DOS BURRITOS $25

Smaller versions of the same great burritos! Choose two: pollo, carne, chorizo, or vegetal

VEGGIE BURRITO v $ 14

Seasonal vegetables, cactus salad, and mushrooms on a bed of white rice, topped with a vegetable salsa, served with black beans and a side of guacamole

SEAFOOD BURRITO $22

Scallops, shrimp, onions, peppers, and garlic on a bed of white rice, topped with a cheese sauce and mole amarillo

GF = GLUTEN-FREE TORTILLA AVAILABLE $2

ENCHILADAS

Corn tortillas filled and baked

POLLO $17

Tender pulled chicken with Mexican cheeses, served with agave rice and your choice of beans, topped with mole amarillo or mole poblano and cotija cheese

FLOR DE CALABAZA v $16

Corn tortilla, queso Oaxaca, flor de Calabaza, and homemade tomato sauce, served with white rice and black beans

CARNE ROJO $18

Grilled skirt steak with Mexican cheeses in a housemade chile rojo sauce, served with agave rice and black beans

CHORIZO gf $18

Housemade chorizo sausage with Mexican cheese topped with chile rojo sauce, served with agave rice and black beans

FAJITAS

All fajitas served with lettuce, pico de gallo, jack cheese, lime crema, flour tortillas, sautéed onions and peppers, with agave rice and black beans

CARNE ASADA For one $19, for two $28

GRILLED POLLO For one $17, for two $26

Tender, grilled chicken breast

CAMARONES For one $20, for two $30

Tequila marinated and sautéed gulf shrimp

COMBINATION For one (choose Two) $20 For two (choose THree) $30

SIDES

ALL SIDES $3.50

WHITE RICE V

AGAVE RICE V

REFRIED BEANS

BLACK BEANS V GF

SWEET POTATO MASH V GF

CHIPOTLE SLAW V

JICAMA SLAW V

NOPALES SALAD

ROASTED JALAPEÑOS V GF

LIME CREMA $.75

BEVERAGES

HORCHATA $4

AGUA FRESCA $4

Strawberry, Mango, Hibiscus

JARRITOS MEXICAN SODA $3.50

Pineapple, Fruit Punch, Mandarin, Tamarind, Lime

COCA-COLA MEXICANA $3

SOFT DRINKS, ICED TEA AND LEMONADE $3

BLUE AGAVE COFFEE $3

16 Oz Whole Beans $15

Custom blend of Costa Rican beans, Mexican pluma, and Dutch chocolate bourbon santos

DESSERTS

TRES LECHES CAKE $6

A traditional Mexican celebration cake drenched in three milks, topped with cinnamon whipped cream and toasted almonds

FRIED ICE CREAM $6

Vanilla ice cream hand rolled in crunchy cereal, fried crisp, drizzled with honey and chocolate syrup topped with cinnamon whipped cream

MOLTEN CHOCOLATE CAKE $7

A rich, flourless chocolate cake, topped with cinnamon whipped cream and chocolate sauce, served warm

CHURRO DONUT $7

Mexican pastries fried and rolled in cinnamon sugar, served with Abuelita chocolate sauce and a scoop of ice cream

SUNDAE EN FUEGO! $16

A huge sundae! Vanilla ice cream topped with Mexican chocolate, housemade cinnamon whipped cream, and churros. Drizzled atop is a FLAMING shot of Grand Marnier and Reposado tequila.

19% GRATUITY IS ADDED FOR PARTIES OF 5 OR MORE
STARTERS

TWO-BITE BREAKFAST TACOS v $8

Three mini flour tortillas filled with scrambled eggs, queso sauce, and pico de gallo
(add additional tacos for $2.50 each)

B.Y.O. AVOCADO TOAST v $10.50

Avocado spread and toast points with diced tomatoes, cilantro, red onion, and chopped bacon for the “fixins”

NOT QUESO FUNDIDO v $7

Gringo queso dip with corn chips

MAIN DISHES

BREAKFAST BURRITO $12

Flour tortilla stuffed with scrambled eggs, housemade chorizo, pico de gallo, black beans, and jack cheese, topped with chile rojo sauce and cotija, served with brunch potatoes

HUEVOS RANCHEROS v $12

Two fried eggs atop fried corn tortillas, crema, and a dollop of guacamole—one egg is topped with chile rojo sauce, the other with verde sauce, served with brunch potatoes

HUEVOS PUEBLA $14

Thick toast topped with refried beans, ham, skirt steak, two sunny-side up eggs, lime crema, and a queso sauce, served with brunch potatoes

FRENCH TOAST v $12

Slices of sweet cinnamon Texas toast topped with berries and whipped cream with a side of maple syrup

TRES LECHES PANCAKES V $12

Like the amazing dessert! Pancakes soaked in three milks, topped with berries and whipped cream

LA BREAKFAST BURGUESA $13

A fried egg atop an 8oz. CAB jalapeño burger, bacon, caramelized onions, jack cheese, and chipotle mayo, served with brunch potatoes

EGGS ENCHILADA VERDE V $12

Three corn tortillas filled with scrambled eggs, topped with melted cheese, mole verde, and guacamole, served with brunch potatoes

TAMPICO OMELET V GF $12

Three-egg omelet with mushrooms, zucchini, onions, and jack cheese, served with brunch potatoes

OMELET OF THE SEA GF $16

Three-egg omelet with jumbo crab meat, shrimp, scallops, and jack cheese, served with brunch potatoes

MEXICAN OMELET GF $12

Three-egg omelet with housemade chorizo sausage and cotija cheese, topped with chile rojo, served with brunch potatoes

STEAK & EGGS $16

Two eggs (scrambled or fried) with grilled CAB skirt steak and white toast, served with brunch potatoes

CHILAQUILES GF $13

Corn tortillas simmered in a delicious salsa verde, topped with shredded chicken, fried eggs, queso fresco, cilantro, and chopped red onions, garnished with radish and lime crema

THE TWO-EYED PILE GF $13

Black beans and red chile rice topped with roasted pork, verde mole, two fried eggs, and your choice of bacon or breakfast sausage

PAMBAZO $13

Bread dipped in guajillo sauce then lightly fried and stuffed with chorizo, potatoes, hard boiled egg, sour cream, queso Oaxaca, and lettuce, served with brunch potatoes

KICKIN’ BRUNCH TACOS $12

Jalapeño bacon, scrambled eggs, jack cheese, and pico de gallo in a flour tortilla with avocado sauce, served with brunch potatoes

KIDS BRUNCH

All Kids dishes $7

FRENCH TOAST

Two slices, dipped in egg and cinnamon, topped with a dollop of whipped cream

PANCAKES

Two fluffy pancakes with maple syrup

CHEESY & EGGY TACOS

Two tacos, eggs, and cheese in flour tortillas

LIL’ BREAKFAST PLATTER

Two scrambled eggs topped with melted jack cheese and brunch potatoes

19% GRATUITY IS ADDED FOR PARTIES OF 5 OR MORE

GUACAMOLE FRESCO $7

Housemade daily, served with corn chips

HABANERO BBQ CHICKEN WINGS $10

Served with chipotle ranch and carrots

CHILE RUBBED SCALLOPS $15

TACO DUO

Black Bean $6, Blackened Tilapia, Pulled Chicken, or Roasted Pork $7, Carne Asada or Blackened Shrimp $8

QUESO FUNDIDO $7

An authentic fondue style melted blend of cheeses
Chorizo +$2 or Crab +$4

NACHOS $9

Lime crema, pico de gallo, and guacamole
Carne Asada or Chicken +$4

GRILLED CHICKEN CAESAR $11

Chopped romaine, fried tortilla strips, queso fresco

TRES SLIDERS

Pork $7 or Jalapeño Beef $9

MEXICAN “MARGARITA PIZZA” $7

Jack cheese, pico de gallo, lime crema

QUESADILLA

Blackened Shrimp $14, Carne Asada $12, Chicken $11

CHICKEN FLAUTAS $8

Lettuce, pico de gallo, lime crema, queso fresco

CHICKEN FAJITA WRAP $10

Grilled chicken, onions, peppers, jack cheese

FRIED AVOCADO SLICES $8

Beer battered and deep fried with chipotle ranch dipping sauce

19% GRATUITY IS ADDED FOR PARTIES OF 5 OR MORE
MARGARITAS

Margaritas handmade with premium ingredients, freshly squeezed fruit juice, and 100% blue agave premium tequila

SILVER COIN $10/35/55

Don Julio Blanco and Patr ó n Citr ó nge with our housemade sour mix

EL JEFE $11/42/63

Don Julio A ñ ejo and Grand Marnier with our housemade sour mix

SKINNY-RITA $10/35/53

Casa Noble Crystal, fresh lime juice, and agave nectar

HOUSE $9/32/45

Mi Campo Blanco Tequila and triple sec with our housemade sour mix

SPICY GUAVARITA $9.50/34/52

Three-chile infused Mi Campo Reposado Tequila, guava syrup, and a splash of pineapple juice with our housemade sour mix

POMEGRANATE $9/34/52

Corralejo Silver and Pama Pomegranate Liqueur with our housemade sour mix

PRICKLY PEAR $9.50/35/55

Mi Campo Blanco Tequila, Patr ó n Citr ó nge, and prickly pear puree with our housemade sour mix

MANGO $9/34/52

Mi Campo Blanco Tequila, Patr ó n Citr ó nge, and fresh mango puree with our housemade sour mix

RED PEPPER $9.50/35/55

Don Julio Blanco, triple sec, fresh red pepper juice, and fresh lime juice

COCKTAILS

PALOMA $9

Corralejo Silver, agave nectar, fresh lime juice, and grapefruit soda

REPO FASHIONED $10

Don Julio Reposado tequila, agave nectar, and a dash of bitters

SMOKEY ROBINSON $10

Xicaru Mezcal, St. Germain Liqueur, agave nectar, fresh lime juice, blood orange bitters

MICHELADA $6

Modelo Especial, fresh lime juice, tomato juice, and other spices with a salted rim

STRAWBERRY MOSCOW MULE $10

Ketel One Vodka, frozen strawberry puree, ginger beer, lime

ORANGE CRUSH $9

Smirnoff vodka and orange juice with crushed ice

GRAPEFRUIT CRUSH $9

Smirnoff vodka and grapefruit juice with crushed ice

Beer & Cider

DRAFT BEER

Modelo Especial • Negra Modelo • Dos Equis Amber • Corona Premier
Ask about our 2 rotating craft and seasonal beers.

BOTTLED BEER

Sol • Tecate • Pacifico • Negra Modelo • Dos Equis Lager • Corona • Corona Light • Victoria • Miller Lite • Bud Light • Coors Light • Natural Light • National Bohemian

CIDER

WINE

SPARKLING/ROSÉ GLASS / BOTTLE

Brut Extra Dry • Segura Viudas • Spain • $6/27
Rosé • Mouton Cadet • France • $9/36
Yellow Label • Veuve Clicquot • France • NA/$62

RED GLASS / BOTTLE

Malbec • El Libre • Argentina • $7/25
Tempranillo • Torres Coronas • Spain • $9/34
Merlot • Blackstone • California • $8/30
Pinot Noir • Mark West • California • $8/30
Cabernet Sauvignon • Terrazas Altos • Spain • $7/24

WHITE GLASS / BOTTLE

Albarino • Raimat • Spain • $8/30
Chardonnay • Two Oceans • South Africa • $8/30
Verdejo • Marqués de Riscal • Spain • $7/27
Pinot Grigio • Santa Marina • Italy • $7/27
Riesling • Hogue • Washington • $8/30

SANGRIA GLASS / SM PITCHER / LG PITCHER

Red • $7/26/39
House secret recipe with brandy and blackberry flavors
White • $7/26/39
House secret recipe with peach and citrus flavors

TEQUILA FLIGHTS

Flights are a good way to learn about the difference in brands, as well as styles of tequila. Below are suggested flights to give you the best options in quality, as well as diversity. If you’re feeling more adventurous, choose any three from our vast tequila list to create your own flight plan!

VERTICAL TEQUILA FLIGHTS

Sample ½ oz pours of each brand’s Blanco, Reposado, and Añejo. Served with Sangrita.

Herradura $10
Patró n Roca $14
Deleon $14
Don Julio $12
Corzo $11
Avion $12
Del Maguey Mezcal $14

DON JULIO

ROUND-TRIP FLIGHT All SIX VARIETIES • $45
Blanco • Reposado • Añejo • Añejo Claro 70 • 1942 • Real

HORIZONTAL TEQUILA FLIGHTS

Sample ½ oz pours of the same style of tequila in comparable quality structures. Served with Sangrita.

BLANCO

Flight 1 • Del Maguey Vida • Tosco • Espolòn • $10
Flight 2 • Don Julio • Milagro • Patrón • $11
Flight 3 • Corzo • Casamigos • Avion • $12

REPOSADO

Flight 4 • Tosco • Tres Agaves • Corralejo • $10
Flight 5 • Don Julio • Milagro • Herradura • $11
Flight 6 • Corzo • Casamigos • Casa Noble • $12

A Ñ EJO

Flight 7 • Herradura • El Mayor • Cazadores • $10
Flight 8 • Don Julio • Milagro • Patrón • $12
Flight 9 • Corzo • El Tesoro • Partida • $13

MEZCAL

Flight 10 • Del Maguey Vida • Xicaru Silver • Ilegal Reposado • $15

TEQUILA

BLANCO Aged up to 2 months

Don Julio • Floral, citrus, clean, black pepper • $8
Milagro • Citrus, peppery, spice • $8
Cazadores • Rich, spicy, peppery • $8
Patró n • Crisp, oak, citrus • $8
Herradura • Orange, smoky herbs • $8
Corzo • Tangerine peel, peppery, bold • $9
Partida • Clean, herbal, grapefruit, cooked yam • $9
Deleon Platinum • Sweet agave, citrus, warm spice • $8
Casamigos • Mint, cinnamon, citrus • $10
Patró n Roca • Earth, light pepper, agave • $12
Tosco • smoky, herbal, cooked agave • $8

REPOSADO Aged 2-12 months

Don Julio • Smoky, dark chocolate • $9
Milagro • Citrus, spice, pepper • $8
Cazadores • Intense pepper, light fruit • $8
Patró n • Oak, smooth, spice • $9
Herradura • Vanilla, honey, oak, pepper, grass, citrus • $8
Corzo • Lime, herbs, citrus rind, oak • $9
Partida • Brown sugar, pear, apricot, herbal • $11
Deleón • Agave, spicy, fruit • $9
Casamigos • Caramel, oak, pepper • $12
Patró n Roca • Caramel, vanilla, oak • $13
Tosco • dried fruits, vanilla • $9

A Ñ EJO Aged 1-3 years

Don Julio • Cinnamon, pepper, honey, grapefruit • $11/4
Milagro • Butterscotch, grilled fruits • $9
Cazadores • Crisp, sweet, fresh citrus, caramel • $9
Patró n • Strong agave, oak, spearmint, citrus • $11
Herradura • Herbs, vanilla, oak • $9
Corzo • Toasted oak, baked fruit, toffee, spice • $11
Partida • Butterscotch, cinnamon, ripe banana • $11
Deleón • Oak, toasted almond, light agave • $11
Casamigos • Spice, sweet oak, vanilla • $14
Patró n Roca • Ginger, oak, spice, cinnamon • $14

MEZCAL Agave used & years aged varies

Ilegal Joven • Green apple, citrus, white pepper • $11
Xicaru Silver • Smoke, sweet agave, grass • $7
Del Maguey Vida • Ginger, cinnamon, burnt sandalwood, banana • $7
Del Maguey Chichicapa • Smoke, tropical fruits • $12

RESERVA TEQUILA

DON JULIO 70 $12

The world’s finest a ñ ejo claro. After aging 18 months in American oak barrels, the color is carefully filtered out. This process livens the citrus and fruit flavors.

ILEGAL MEZCAL AÑEJO $17

Aged an average of 4 years in French oak then blended with older reserves. Flavors of vanilla, clove, roasted almond, and wood.

DON JULIO 1942 $23

Made in small batches, this a ñ ejo tequila is silky smooth with caramel and toffee aromas. It’s beautifully sweet, with hints of oak and rich vanilla. Absolutely perfect.

CASA NOBLE SINGLE BARREL AÑEJO $22

Aged 5 years in French oak. Great toasted oak aroma, cocoa, fennel, and herb flavors add to the opulent mouth feel.

PATRÓN GRAN PLATINUM $25

Triple distilled, a portion of each batch is aged briefly in American oak. Flavors of tropical fruit, nutmeg, verbena, and wet stone with a smooth, peppery finish.

DON JULIO REAL $39

Aged in oak for 3 years, giving flavors of vanilla, toffee, sweet oak, and a silky smooth finish. One of the best you’ll have!

CASA DRAGONES $42

Created for one reason—to sip! This handcrafted premium tequila is made the way tequila was from the beginning. Balanced with an extra a ñ ejo at the end to make it perfect!

GRAN PATRÓN PIEDRA $49

Patr ó n’s only extra a ñ ejo, aged for 3 1⁄2 years in French oak barrels, with a great caramel aroma and a light citrus and fruit flavor.

HERRADURA SELECCION SUPREMA $48

Aged a minimum of 4 years in small white oak barrels. Production is limited to 2,000 bottles annually. A smooth, sweet spirit with a floral aroma and flavors of raisins and tobacco.

PATRÓN GRAN BURDEOS AÑEJO $55

Rich cognac style, matured in American and French oak, aged for a minimum of 12 months, distilled again and racked in Bordeaux barrels. Sip a perfect balance of ripe fruits, oak vanilla, and smooth spices.

BOTTLE CLUB

At Blue Agave Mexican Food, we are trying to create an atmosphere where you feel at home. Good food and attentive service are important aspects of this idea, but we feel we can do more. When you become a lifetime member of our Don Julio bottle club, you become part of our family. Your Don Julio bottle will be here safe for your consumption at any rate you prefer. We will confer with you about restaurant ideas, inform you first of any special events and promotions, and you will be invited to our annual family reunion. Once you finish your first bottle, you can start trying other styles of Don Julio, or stick with what you know and love! Please ask your server or bartender for details about becoming a member.

Membership $175

Includes a bottle of Don Julio Blanco, and a reserved space in our cabinet forever.

Don Julio Blanco $130
Don Julio Reposado $175
Don Julio Añejo $200
Don Julio 70th Añejo Claro $175
Don Julio 1942 $310
Don Julio Real $600


Roasted Pears and Tequila Don Julio Añejo Infused Caramel with Vanilla Ice Cream - Recipes

Fresh avocado filled with our shrimp salad and drizzled with a balsamic glaze

Cubano $11

Crispy Cuban bread pressed with sliced ham, slow roasted pork, jack cheese, Dijon mustard, and sliced pickles, served with seasoned curly fries

Salmon B.A.L.T. $13

Blackened salmon on Texas toast with bacon, avocado, shredded lettuce, tomato, and garlic mustard aioli, served with seasoned curly fries

Pambazos Mexicanos $13

AN ICONIC MEXICO CITY STREET SANDWICH!
Chorizo, potatoes, hard boiled egg, lime crema, queso Oaxaca, and lettuce stuffed in a torta roll, dipped in guajillo sauce and flash fried, served with seasoned curly fries

La Burguesa $13

House-ground, grilled CAB beef patty, topped with a fried egg, jack cheese, bacon, caramelized onions, chipotle aioli, and a side of roasted jalapeños, served with seasoned curly fries

Chilaquiles $12

Corn tortillas simmered in a delicious salsa verde, topped with shredded chicken, fried eggs, queso fresco, cilantro, and chopped red onions, garnished with radish and lime crema

Tortas $12

Ham, Grilled Chicken, Al Pastor, or Carne Asada (+$1)
Served on a telera roll with avocado slices, queso Oaxaca, lettuce, tomato, refried bean spread, onions, mayonnaise, and house-pickled serrano peppers, served with curly fries

COMBO SPECIAL Pick 2 for $10

MON – FRI 11AM – 1:30PM
INCLUDES A SODA/TEA/COFFEE/NATTY BOH
PLEASE NO SUBSTITUTIONS

CHOOSE ONE:

Chicken Tortilla Soup

Avocado, tortilla strips, cotija cheese

Soup of the Day

Ask your server for details

House Salad

Spring mix, jicama slaw, oranges, avocado slices, toasted pumpkin seeds, prickly pear vinaigrette

Caesar Salad

Chopped romaine, housemade Caesar dressing with queso fresco and tortilla strips

CHOOSE ONE:

Chicken or Fried & Avocado Tacos (two)

Flour tortilla, jack cheese, lettuce, pico de gallo

Pulled Pork Sliders (two)

Topped with chipotle slaw

Black Bean Enchiladas (two)

Corn tortillas, jack cheese, chile rojo

Puerco TamalE

Pulled pork stuffed in a tamale, topped with mole verde

Habanero BBQ Chicken Sandwich

Grilled chicken breast, lettuce, tomato, ranch dressing

19% GRATUITY IS ADDED FOR PARTIES OF 5 OR MORE
APPETIZERS

GUACAMOLE FRESCO v $10

Fresh avocado, lime, cilantro, chiles, tomato, and onion

QUESO FUNDIDO v $7

A blend of four cheeses and cilantro topped with a fresh jalapeño slice and pico de gallo, served with warm flour tortillas Chorizo +$2 or Crab +$4

ELOTE $7

Two ears of corn, grilled to perfection and generously covered with mayo and chile pequin, topped with queso fresco

CHORIZO MAC & CHEESE $9

Housemade chorizo mixed with a creamy cheese blend and ditalini pasta

BLUE AGAVE MUSSELS $13

PEI mussels in a creamy chile sauce and chipotle rouille, served with tostadas

SCALLOPS $19

Scallops cooked in butter and tequila, topped with mango salsa, served with cactus salad

CEVICHE $11

White fish and shrimp cured with lime juice, onion, cilantro and serrano peppers placed on two tostadas, topped with mayo, tomatoes, and hot sauce

SHRIMP QUESADILLA $13

Blackened shrimp with melted jack cheese in a grilled flour tortilla, served with mesclun greens, pico de gallo, and lime crema

CHEESE QUESADILLA $10

Jack cheese melted to perfection in a grilled flour tortilla, served with guacamole, pico de gallo, and lime crema

FLOR DE CALABAZA QUESADILLA $10

Melted queso Oaxaca served in a flour tortilla with flores de calabaza, lime crema, and queso fresco

JALAPEÑO RELLENOS $8

Roasted jalapeños stuffed with a house blend of cheese, shrimp, and cilantro, topped with chile rojo and lime crema

CHORIZO EMPANADA $8

Housemade chorizo and jack cheese in a fried pastry crust, topped with jicama slaw and served with chile rojo sauce and lime crema

MUSHROOM EMPANADA v $8

Sauteed mushrooms, garlic, corn, and jack cheese in a fried pastry crust, topped with jicama slaw and served with mole amarillo and lime crema

HABANERO BBQ CHICKEN WINGS $12

Habanero rubbed wings fried and tossed in a spicy BBQ sauce then finished on the grill, served with chipotle ranch and carrot strips

SOPES $11

Two fried corn tortillas topped with refried beans, lengua, lettuce, cotija cheese, radish, diced onion, cilantro, and mole amarillo

THE AGAVE SAMPLER $16

Shrimp quesadilla, jalapeño relleno, guacamole, pico de gallo, mushroom or chorizo empanada and sopes, topped with chile rojo and lime crema

PUERCO STUFFED TAMALES $8

Tamales stuffed with pulled pork, topped with mole amarillo and cilantro

SOUPS

CHICKEN TORTILLA Cup $6 Bowl $7

Spicy and thick tomato soup with chicken and avocado, topped with tortilla strips and cotija cheese

SOUP OF THE DAY

Ask your server for details

SALADS

HOUSE SALAD V GF $6

Spring mix, jicama slaw, oranges, avocado slices, toasted pumpkin seeds tossed in a prickly pear vinaigrette

CAESAR SALAD $8

Chopped romaine tossed in housemade Caesar dressing with cotija cheese and tortilla strips

TACO SALAD V $11

Crunchy flour tortilla bowl filled with black beans, romaine lettuce, pico de gallo, jack cheese, and avocado, served with a side of chipotle ranch dressing
Grilled Chicken +$5, Blackened Tilapia +$5, Fried Avocado +$6, Blackened Gulf Shrimp +$7, Carne Asada +$7

TACOS

Three tacos served on soft flour or corn tortillas (GF) with lettuce, pico de gallo, and jack cheese, served with black beans and agave rice

CARNE ASADA $16

POLLO $14

Pulled or Grilled Chicken

ADOBO CAMARONES $16

PESCADO $14

AGUACATE v $14

HONGO v $13

BA TACOS

Two specialty tacos with dish-specific sides

AL PASTOR $17

Traditional seasoned pork on corn tortillas with a piña and jicama salsa and lime crema, served with white rice and refried beans

ATUN $20

Rare ahi tuna on corn tortillas with a black bean spread, chipotle slaw and avocado, served with black beans and agave rice

ROPA VIEJA $17

Slow cooked pulled skirt steak topped with avocado, cilantro, and diced onions on corn tortillas, served with white rice and black beans

ROCKFISH $17

Tempura rockfish on flour tortillas topped with housemade chipotle slaw, and a savory avocado sauce, served with a side of black beans and white rice

LENGUA $16

Beef tongue braised with garlic and salt, on corn tortillas, topped with diced onions, cilantro, and mole amarillo, served with white rice and black beans

ALAMBRE $16

Ground beef, bacon, green peppers, lettuce, and pico de gallo on flour tortillas, served with black beans and white rice

SPECIALTY PLATES

TRADITIONAL CARNITAS GF $18

Slow roasted, slightly sweetened pork, flash fried, served with refried beans, pico de gallo, cilantro, radish, lime wedges, and corn tortillas

CHILE RELLENO v $19

Two roasted poblano chiles stuffed with Mexican cheeses, grilled corn, and roasted garlic, topped with housemade tomato sauce and lime crema, served with agave rice and pico de gallo

CHIPOTLE POLLO SKEWERS $19

Chicken breast marinated in a chipotle lime sauce skewered between fresh peppers and red onion, grilled and served with agave rice and black beans

MARISCADA $25

Mussels, shrimp, calamari, salmon, poblano peppers, tomato, onion, and white rice

SALMÓN A LA TALLA GF $19

Salmon marinated in coconut milk, garlic, onion, guajillo pepper, mustard, mayonnaise, and vinegar, served with a side salad and garlic mashed potatoes

TOCINO WRAPPED PORK $19

Pork loin wrapped in bacon, topped with a mango salsa, served with a side of sweet mashed potatoes and sautéed spinach

ARRACHERA $19

Grilled steak with chile rojo, roasted poblanos, white rice, and black beans

MAR Y TIERRA $19

Shrimp and steak served on a bed of garlic mashed potatoes, topped with cactus salad and a prickly pear sauce

BURRITOS

POLLO $14

Tender pulled chicken rolled with refried beans and cotija cheese on a bed of agave rice, topped with a mole amarillo

CARNE ASADA $16

Grilled skirt steak rolled with black beans and cotija cheese on a bed of white rice, topped with chile rojo sauce

CHORIZO $16

Housemade chorizo sausage rolled with black beans and cotija cheese on a bed of white rice, topped with chile rojo sauce

ALAMBRE BURRITO $19

Ham, bacon, beef, onions, poblano peppers, red pepper, and jack cheese on a bed of white rice, topped with chile rojo and a side of black beans

DOS BURRITOS $25

Smaller versions of the same great burritos! Choose two: pollo, carne, chorizo, or vegetal

VEGGIE BURRITO v $ 14

Seasonal vegetables, cactus salad, and mushrooms on a bed of white rice, topped with a vegetable salsa, served with black beans and a side of guacamole

SEAFOOD BURRITO $22

Scallops, shrimp, onions, peppers, and garlic on a bed of white rice, topped with a cheese sauce and mole amarillo

GF = GLUTEN-FREE TORTILLA AVAILABLE $2

ENCHILADAS

Corn tortillas filled and baked

POLLO $17

Tender pulled chicken with Mexican cheeses, served with agave rice and your choice of beans, topped with mole amarillo or mole poblano and cotija cheese

FLOR DE CALABAZA v $16

Corn tortilla, queso Oaxaca, flor de Calabaza, and homemade tomato sauce, served with white rice and black beans

CARNE ROJO $18

Grilled skirt steak with Mexican cheeses in a housemade chile rojo sauce, served with agave rice and black beans

CHORIZO gf $18

Housemade chorizo sausage with Mexican cheese topped with chile rojo sauce, served with agave rice and black beans

FAJITAS

All fajitas served with lettuce, pico de gallo, jack cheese, lime crema, flour tortillas, sautéed onions and peppers, with agave rice and black beans

CARNE ASADA For one $19, for two $28

GRILLED POLLO For one $17, for two $26

Tender, grilled chicken breast

CAMARONES For one $20, for two $30

Tequila marinated and sautéed gulf shrimp

COMBINATION For one (choose Two) $20 For two (choose THree) $30

SIDES

ALL SIDES $3.50

WHITE RICE V

AGAVE RICE V

REFRIED BEANS

BLACK BEANS V GF

SWEET POTATO MASH V GF

CHIPOTLE SLAW V

JICAMA SLAW V

NOPALES SALAD

ROASTED JALAPEÑOS V GF

LIME CREMA $.75

BEVERAGES

HORCHATA $4

AGUA FRESCA $4

Strawberry, Mango, Hibiscus

JARRITOS MEXICAN SODA $3.50

Pineapple, Fruit Punch, Mandarin, Tamarind, Lime

COCA-COLA MEXICANA $3

SOFT DRINKS, ICED TEA AND LEMONADE $3

BLUE AGAVE COFFEE $3

16 Oz Whole Beans $15

Custom blend of Costa Rican beans, Mexican pluma, and Dutch chocolate bourbon santos

DESSERTS

TRES LECHES CAKE $6

A traditional Mexican celebration cake drenched in three milks, topped with cinnamon whipped cream and toasted almonds

FRIED ICE CREAM $6

Vanilla ice cream hand rolled in crunchy cereal, fried crisp, drizzled with honey and chocolate syrup topped with cinnamon whipped cream

MOLTEN CHOCOLATE CAKE $7

A rich, flourless chocolate cake, topped with cinnamon whipped cream and chocolate sauce, served warm

CHURRO DONUT $7

Mexican pastries fried and rolled in cinnamon sugar, served with Abuelita chocolate sauce and a scoop of ice cream

SUNDAE EN FUEGO! $16

A huge sundae! Vanilla ice cream topped with Mexican chocolate, housemade cinnamon whipped cream, and churros. Drizzled atop is a FLAMING shot of Grand Marnier and Reposado tequila.

19% GRATUITY IS ADDED FOR PARTIES OF 5 OR MORE
STARTERS

TWO-BITE BREAKFAST TACOS v $8

Three mini flour tortillas filled with scrambled eggs, queso sauce, and pico de gallo
(add additional tacos for $2.50 each)

B.Y.O. AVOCADO TOAST v $10.50

Avocado spread and toast points with diced tomatoes, cilantro, red onion, and chopped bacon for the “fixins”

NOT QUESO FUNDIDO v $7

Gringo queso dip with corn chips

MAIN DISHES

BREAKFAST BURRITO $12

Flour tortilla stuffed with scrambled eggs, housemade chorizo, pico de gallo, black beans, and jack cheese, topped with chile rojo sauce and cotija, served with brunch potatoes

HUEVOS RANCHEROS v $12

Two fried eggs atop fried corn tortillas, crema, and a dollop of guacamole—one egg is topped with chile rojo sauce, the other with verde sauce, served with brunch potatoes

HUEVOS PUEBLA $14

Thick toast topped with refried beans, ham, skirt steak, two sunny-side up eggs, lime crema, and a queso sauce, served with brunch potatoes

FRENCH TOAST v $12

Slices of sweet cinnamon Texas toast topped with berries and whipped cream with a side of maple syrup

TRES LECHES PANCAKES V $12

Like the amazing dessert! Pancakes soaked in three milks, topped with berries and whipped cream

LA BREAKFAST BURGUESA $13

A fried egg atop an 8oz. CAB jalapeño burger, bacon, caramelized onions, jack cheese, and chipotle mayo, served with brunch potatoes

EGGS ENCHILADA VERDE V $12

Three corn tortillas filled with scrambled eggs, topped with melted cheese, mole verde, and guacamole, served with brunch potatoes

TAMPICO OMELET V GF $12

Three-egg omelet with mushrooms, zucchini, onions, and jack cheese, served with brunch potatoes

OMELET OF THE SEA GF $16

Three-egg omelet with jumbo crab meat, shrimp, scallops, and jack cheese, served with brunch potatoes

MEXICAN OMELET GF $12

Three-egg omelet with housemade chorizo sausage and cotija cheese, topped with chile rojo, served with brunch potatoes

STEAK & EGGS $16

Two eggs (scrambled or fried) with grilled CAB skirt steak and white toast, served with brunch potatoes

CHILAQUILES GF $13

Corn tortillas simmered in a delicious salsa verde, topped with shredded chicken, fried eggs, queso fresco, cilantro, and chopped red onions, garnished with radish and lime crema

THE TWO-EYED PILE GF $13

Black beans and red chile rice topped with roasted pork, verde mole, two fried eggs, and your choice of bacon or breakfast sausage

PAMBAZO $13

Bread dipped in guajillo sauce then lightly fried and stuffed with chorizo, potatoes, hard boiled egg, sour cream, queso Oaxaca, and lettuce, served with brunch potatoes

KICKIN’ BRUNCH TACOS $12

Jalapeño bacon, scrambled eggs, jack cheese, and pico de gallo in a flour tortilla with avocado sauce, served with brunch potatoes

KIDS BRUNCH

All Kids dishes $7

FRENCH TOAST

Two slices, dipped in egg and cinnamon, topped with a dollop of whipped cream

PANCAKES

Two fluffy pancakes with maple syrup

CHEESY & EGGY TACOS

Two tacos, eggs, and cheese in flour tortillas

LIL’ BREAKFAST PLATTER

Two scrambled eggs topped with melted jack cheese and brunch potatoes

19% GRATUITY IS ADDED FOR PARTIES OF 5 OR MORE

GUACAMOLE FRESCO $7

Housemade daily, served with corn chips

HABANERO BBQ CHICKEN WINGS $10

Served with chipotle ranch and carrots

CHILE RUBBED SCALLOPS $15

TACO DUO

Black Bean $6, Blackened Tilapia, Pulled Chicken, or Roasted Pork $7, Carne Asada or Blackened Shrimp $8

QUESO FUNDIDO $7

An authentic fondue style melted blend of cheeses
Chorizo +$2 or Crab +$4

NACHOS $9

Lime crema, pico de gallo, and guacamole
Carne Asada or Chicken +$4

GRILLED CHICKEN CAESAR $11

Chopped romaine, fried tortilla strips, queso fresco

TRES SLIDERS

Pork $7 or Jalapeño Beef $9

MEXICAN “MARGARITA PIZZA” $7

Jack cheese, pico de gallo, lime crema

QUESADILLA

Blackened Shrimp $14, Carne Asada $12, Chicken $11

CHICKEN FLAUTAS $8

Lettuce, pico de gallo, lime crema, queso fresco

CHICKEN FAJITA WRAP $10

Grilled chicken, onions, peppers, jack cheese

FRIED AVOCADO SLICES $8

Beer battered and deep fried with chipotle ranch dipping sauce

19% GRATUITY IS ADDED FOR PARTIES OF 5 OR MORE
MARGARITAS

Margaritas handmade with premium ingredients, freshly squeezed fruit juice, and 100% blue agave premium tequila

SILVER COIN $10/35/55

Don Julio Blanco and Patr ó n Citr ó nge with our housemade sour mix

EL JEFE $11/42/63

Don Julio A ñ ejo and Grand Marnier with our housemade sour mix

SKINNY-RITA $10/35/53

Casa Noble Crystal, fresh lime juice, and agave nectar

HOUSE $9/32/45

Mi Campo Blanco Tequila and triple sec with our housemade sour mix

SPICY GUAVARITA $9.50/34/52

Three-chile infused Mi Campo Reposado Tequila, guava syrup, and a splash of pineapple juice with our housemade sour mix

POMEGRANATE $9/34/52

Corralejo Silver and Pama Pomegranate Liqueur with our housemade sour mix

PRICKLY PEAR $9.50/35/55

Mi Campo Blanco Tequila, Patr ó n Citr ó nge, and prickly pear puree with our housemade sour mix

MANGO $9/34/52

Mi Campo Blanco Tequila, Patr ó n Citr ó nge, and fresh mango puree with our housemade sour mix

RED PEPPER $9.50/35/55

Don Julio Blanco, triple sec, fresh red pepper juice, and fresh lime juice

COCKTAILS

PALOMA $9

Corralejo Silver, agave nectar, fresh lime juice, and grapefruit soda

REPO FASHIONED $10

Don Julio Reposado tequila, agave nectar, and a dash of bitters

SMOKEY ROBINSON $10

Xicaru Mezcal, St. Germain Liqueur, agave nectar, fresh lime juice, blood orange bitters

MICHELADA $6

Modelo Especial, fresh lime juice, tomato juice, and other spices with a salted rim

STRAWBERRY MOSCOW MULE $10

Ketel One Vodka, frozen strawberry puree, ginger beer, lime

ORANGE CRUSH $9

Smirnoff vodka and orange juice with crushed ice

GRAPEFRUIT CRUSH $9

Smirnoff vodka and grapefruit juice with crushed ice

Beer & Cider

DRAFT BEER

Modelo Especial • Negra Modelo • Dos Equis Amber • Corona Premier
Ask about our 2 rotating craft and seasonal beers.

BOTTLED BEER

Sol • Tecate • Pacifico • Negra Modelo • Dos Equis Lager • Corona • Corona Light • Victoria • Miller Lite • Bud Light • Coors Light • Natural Light • National Bohemian

CIDER

WINE

SPARKLING/ROSÉ GLASS / BOTTLE

Brut Extra Dry • Segura Viudas • Spain • $6/27
Rosé • Mouton Cadet • France • $9/36
Yellow Label • Veuve Clicquot • France • NA/$62

RED GLASS / BOTTLE

Malbec • El Libre • Argentina • $7/25
Tempranillo • Torres Coronas • Spain • $9/34
Merlot • Blackstone • California • $8/30
Pinot Noir • Mark West • California • $8/30
Cabernet Sauvignon • Terrazas Altos • Spain • $7/24

WHITE GLASS / BOTTLE

Albarino • Raimat • Spain • $8/30
Chardonnay • Two Oceans • South Africa • $8/30
Verdejo • Marqués de Riscal • Spain • $7/27
Pinot Grigio • Santa Marina • Italy • $7/27
Riesling • Hogue • Washington • $8/30

SANGRIA GLASS / SM PITCHER / LG PITCHER

Red • $7/26/39
House secret recipe with brandy and blackberry flavors
White • $7/26/39
House secret recipe with peach and citrus flavors

TEQUILA FLIGHTS

Flights are a good way to learn about the difference in brands, as well as styles of tequila. Below are suggested flights to give you the best options in quality, as well as diversity. If you’re feeling more adventurous, choose any three from our vast tequila list to create your own flight plan!

VERTICAL TEQUILA FLIGHTS

Sample ½ oz pours of each brand’s Blanco, Reposado, and Añejo. Served with Sangrita.

Herradura $10
Patró n Roca $14
Deleon $14
Don Julio $12
Corzo $11
Avion $12
Del Maguey Mezcal $14

DON JULIO

ROUND-TRIP FLIGHT All SIX VARIETIES • $45
Blanco • Reposado • Añejo • Añejo Claro 70 • 1942 • Real

HORIZONTAL TEQUILA FLIGHTS

Sample ½ oz pours of the same style of tequila in comparable quality structures. Served with Sangrita.

BLANCO

Flight 1 • Del Maguey Vida • Tosco • Espolòn • $10
Flight 2 • Don Julio • Milagro • Patrón • $11
Flight 3 • Corzo • Casamigos • Avion • $12

REPOSADO

Flight 4 • Tosco • Tres Agaves • Corralejo • $10
Flight 5 • Don Julio • Milagro • Herradura • $11
Flight 6 • Corzo • Casamigos • Casa Noble • $12

A Ñ EJO

Flight 7 • Herradura • El Mayor • Cazadores • $10
Flight 8 • Don Julio • Milagro • Patrón • $12
Flight 9 • Corzo • El Tesoro • Partida • $13

MEZCAL

Flight 10 • Del Maguey Vida • Xicaru Silver • Ilegal Reposado • $15

TEQUILA

BLANCO Aged up to 2 months

Don Julio • Floral, citrus, clean, black pepper • $8
Milagro • Citrus, peppery, spice • $8
Cazadores • Rich, spicy, peppery • $8
Patró n • Crisp, oak, citrus • $8
Herradura • Orange, smoky herbs • $8
Corzo • Tangerine peel, peppery, bold • $9
Partida • Clean, herbal, grapefruit, cooked yam • $9
Deleon Platinum • Sweet agave, citrus, warm spice • $8
Casamigos • Mint, cinnamon, citrus • $10
Patró n Roca • Earth, light pepper, agave • $12
Tosco • smoky, herbal, cooked agave • $8

REPOSADO Aged 2-12 months

Don Julio • Smoky, dark chocolate • $9
Milagro • Citrus, spice, pepper • $8
Cazadores • Intense pepper, light fruit • $8
Patró n • Oak, smooth, spice • $9
Herradura • Vanilla, honey, oak, pepper, grass, citrus • $8
Corzo • Lime, herbs, citrus rind, oak • $9
Partida • Brown sugar, pear, apricot, herbal • $11
Deleón • Agave, spicy, fruit • $9
Casamigos • Caramel, oak, pepper • $12
Patró n Roca • Caramel, vanilla, oak • $13
Tosco • dried fruits, vanilla • $9

A Ñ EJO Aged 1-3 years

Don Julio • Cinnamon, pepper, honey, grapefruit • $11/4
Milagro • Butterscotch, grilled fruits • $9
Cazadores • Crisp, sweet, fresh citrus, caramel • $9
Patró n • Strong agave, oak, spearmint, citrus • $11
Herradura • Herbs, vanilla, oak • $9
Corzo • Toasted oak, baked fruit, toffee, spice • $11
Partida • Butterscotch, cinnamon, ripe banana • $11
Deleón • Oak, toasted almond, light agave • $11
Casamigos • Spice, sweet oak, vanilla • $14
Patró n Roca • Ginger, oak, spice, cinnamon • $14

MEZCAL Agave used & years aged varies

Ilegal Joven • Green apple, citrus, white pepper • $11
Xicaru Silver • Smoke, sweet agave, grass • $7
Del Maguey Vida • Ginger, cinnamon, burnt sandalwood, banana • $7
Del Maguey Chichicapa • Smoke, tropical fruits • $12

RESERVA TEQUILA

DON JULIO 70 $12

The world’s finest a ñ ejo claro. After aging 18 months in American oak barrels, the color is carefully filtered out. This process livens the citrus and fruit flavors.

ILEGAL MEZCAL AÑEJO $17

Aged an average of 4 years in French oak then blended with older reserves. Flavors of vanilla, clove, roasted almond, and wood.

DON JULIO 1942 $23

Made in small batches, this a ñ ejo tequila is silky smooth with caramel and toffee aromas. It’s beautifully sweet, with hints of oak and rich vanilla. Absolutely perfect.

CASA NOBLE SINGLE BARREL AÑEJO $22

Aged 5 years in French oak. Great toasted oak aroma, cocoa, fennel, and herb flavors add to the opulent mouth feel.

PATRÓN GRAN PLATINUM $25

Triple distilled, a portion of each batch is aged briefly in American oak. Flavors of tropical fruit, nutmeg, verbena, and wet stone with a smooth, peppery finish.

DON JULIO REAL $39

Aged in oak for 3 years, giving flavors of vanilla, toffee, sweet oak, and a silky smooth finish. One of the best you’ll have!

CASA DRAGONES $42

Created for one reason—to sip! This handcrafted premium tequila is made the way tequila was from the beginning. Balanced with an extra a ñ ejo at the end to make it perfect!

GRAN PATRÓN PIEDRA $49

Patr ó n’s only extra a ñ ejo, aged for 3 1⁄2 years in French oak barrels, with a great caramel aroma and a light citrus and fruit flavor.

HERRADURA SELECCION SUPREMA $48

Aged a minimum of 4 years in small white oak barrels. Production is limited to 2,000 bottles annually. A smooth, sweet spirit with a floral aroma and flavors of raisins and tobacco.

PATRÓN GRAN BURDEOS AÑEJO $55

Rich cognac style, matured in American and French oak, aged for a minimum of 12 months, distilled again and racked in Bordeaux barrels. Sip a perfect balance of ripe fruits, oak vanilla, and smooth spices.

BOTTLE CLUB

At Blue Agave Mexican Food, we are trying to create an atmosphere where you feel at home. Good food and attentive service are important aspects of this idea, but we feel we can do more. When you become a lifetime member of our Don Julio bottle club, you become part of our family. Your Don Julio bottle will be here safe for your consumption at any rate you prefer. We will confer with you about restaurant ideas, inform you first of any special events and promotions, and you will be invited to our annual family reunion. Once you finish your first bottle, you can start trying other styles of Don Julio, or stick with what you know and love! Please ask your server or bartender for details about becoming a member.

Membership $175

Includes a bottle of Don Julio Blanco, and a reserved space in our cabinet forever.

Don Julio Blanco $130
Don Julio Reposado $175
Don Julio Añejo $200
Don Julio 70th Añejo Claro $175
Don Julio 1942 $310
Don Julio Real $600


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